Zokoma ndi zosavuta kukonza mbale - soseji mu naomba

Soseji mu naomba - zokhwasula-khwasula kwambiri kuti angathe kukonzekera mu mphindi 10-15 chabe. mbale ali wangwiro tsiku ndi tsiku kapena chikondwerero tebulo.

Chinsinsi woyamba wa zakudya zokoma

Soseji mu naomba adzakhala Kuwonjezera kwambiri kwa zokongoletsa iliyonse. Appetizer zitayenda bwino ndi mpunga, buckwheat ndi mbatata puree.

Pakuti yokonza muyenera:

• lina lalikulu kukula dzira;
• magalamu mazana atatu soseji;
• supuni zitatu mafuta Frying;
• magalamu makumi asanu ndi anayi a ufa;
• Nkhani zisanu. spoonfuls mkaka;
• supuni awiri mayonesi.

Kukonzekera kwa chakudya: sitepe ndi sitepe kalozera

1. Poyamba kusema mbale soseji (makulidwe awo ayenera zofanana asanu mm). Ngati palibe soseji, mukhoza kutenga soseji kapena soseji ndi.
2. Konzani naomba. Kuti tichite zimenezi, kulumikiza akuya mbale, ufa, mayonesi, dzira ndi mkaka. Onse a zigawo izi mix. Chifukwa cha zimenezi, ayenera yunifolomu naomba.
3. Ndiye ndisunse chidutswa cha osakaniza chifukwa. Ndiye kuyala poto (preheated) ndi masamba mafuta.
4. Mwachangu mbali zonse mpaka nthawi monga mankhwala silipezeka pa kutumphuka golide.
5. Onse soseji chokoma ndi wokonzeka. Bon chakudya!

Chinsinsi chachiwiri. Soseji ndi tchizi

Mbale ndi thanzi ndithu. Choncho, soseji mu naomba bwino pokonzekera kadzutsa. mbale zachilendo, adzakhala nawo ana onse, ndi akulu. Koma choyamba simukhala nawo mu mbale, popeza ukadali soseji kukazinga mu naomba.

Kukonzekera muyenera:

• Nkhani anayi. supuni breadcrumbs, masamba mafuta;
• magalamu mazana awiri sausages yophika (finely akanadulidwa);
• dzira;
• magawo anayi a tchizi.

Njira kukonzekera pogulitsira zakudya: sitepe Chinsinsi

1. Choyamba odulidwa soseji mphete, ndi makulidwe a zimene ziyenera kukhala wolingana millimeters atatu.
2. Tengani mbale ndi breadcrumbs ndi.
3. Inunso muyenera m'njira inanso kwambiri. Ndi kumenya dzira foloko.
4. Tsopano tengani tchizi, tinkadula izo pulasitiki woonda.
5. Ndiye tengani magawo awiri a soseji. kagawo A tchizi pakati pawo aganyali nazo.
6. Ndiye chifukwa "sangweji" kuviika mu dzira.
7. Pambuyo mpukutuwo breadcrumbs.
8. Ikani poto pa mbaula, kutsanulira mafuta pang'ono.
9. mankhwala Broil mpaka golide bulauni mbali zonse. Kutumikira ndi mikate, ndiwo zamasamba kapena msuzi mumaikonda.

Pomaliza, yaing'ono

Tsopano bwino mmene kuphika soseji mu naomba pa poto. Tafotokoza maphikidwe awiri. Yesani kuphika soseji mu njira ziwiri, ndiye kusankha okha abwino.