Chilimwe mpumulo - fritters wa zukini

Kodi akadali kukongola m'chilimwe - amadyera iliyonse kale mu zonse ndi courgettes anapita ndi iwo ali pa malo kukula - mu kukongola ambiri: kusamalira pafupifupi ayi, koma mukhoza kuphika chakudya kwambiri!

Ndikudziwa kuti pubs zambiri pa mbali msika wa kulambalala, - iye anali ngati zikuoneka kalekale moyo mabanki kukumbukira ndi caviar sikwashi, pamene pa maalumali panali kanthu kena, mwina iwo makamaka kukopedwa, koma kuti kuchitira munthu za anzake ndi munda polosatenkim wake zukini - ndiye wake wokongola kwambiri mu masamba mphodza kuwonjezera wobiriwira, mu zikafika poipa, magawo moto mu Frying chiwaya ndi zonse. Pamene ine sindikufuna kukangana ndi zokoma. Koma ndicho kwenikweni zukini Ndimayamikira pokhapokha fritters wa zukini anaphunzira chiyani, ndipo ine ndikudabwa Tsopano - chifukwa tikadapanda kukonzekera panyumba?

A kuphika zikondamoyo zukini ali kwambiri, zosavuta, ngati munthu, monga ine, konse za izo tokha, kapena kale, koma aiwala, ine ndikhoza kukumbukira.

Ine ndimachita izi: kutenga sikwashi (zosiyanasiyana zilibe kanthu), ndi bwino, ndithudi, ngati muli masamba wamng'ono, ndiye 2-3 zinthu zazing'ono ndi khungu wosakhwima, ndipo ngati inu muli kale okhwima ndi waukulu kwambiri wa munthu zikondamoyo zukini kuzimitsa (inu muyenera Ndizovuta peel woyera kutali ndi mbewu m'matumbo), 1 dzira, ufa, angapo supuni ndi Wopanda, ndi uzitsine mchere ndi koloko pang'ono, nthaka wakuda tsabola kulawa, katsabola (kungakhale ankakonda wina), ndi cloves ochepa a adyo ndi masamba mafuta, umene mwachangu .

Osambitsidwa ndi katungulume zukini atatu pa grater sing'anga ndi madzi chatsanulidwa, kuphatikiza penapake ndipo ngati malo omwera ndi m'malo ouma ndipo akutipatsa madzi pang'ono, ndiye n'zotheka ndi kusiya, finely kuwaza mbali zobiriwira za izo kutumiza kwa sikwashi misa, ndi ena kusiya (iye kupita yokongola mu mawonekedwe a ufa zokoma pamwamba). Anawonjezera kuti sikwashi dzira ufa, sakanizani bwino, tsabola, mchere, kuwonjezera koloko pang'ono (kakang'ono kwambiri fritters zukini anali "fluffy"), kachiwiri knead zonse bwino - mtanda ndi wokonzeka!

Payokha, yeretsani ndi finely kuwaza ndi cloves ochepa a adyo, kapena ngati simukufuna kudula, inu akhoza kungoyankha kuphika chesnokodavku. Adyo mpaka ataima pa akungoonerera.

Kutenthetsa poto, kutsanulira wosanjikiza woonda mafuta, dikirani kufikira bwino calcined, ndi kuyamba supuni inafikira pa zikondamoyo ake tsogolo lathu, kuwapatsa mawonekedwe pang'ono chowulungika mwaukhondo kruglyashey kapena, ngati munthu woteroyo, ndipo pamwamba flatten pang'ono. Kamodzi wina dzanja zikondamoyo browned, titembenuzire tsamba phewa kutsidya lina (mulibe kwambiri overcook, mtundu ayenera kukhala golide, osati woderapo, ngati meatballs). Pamene Frying mafuta Frying poto kunja, kuwonjezera pang'ono, koma osati kwambiri ndi kudzaza.

Latha zikondamoyo zukini kuwombera koyamba pa nsalu kapena pepala chopukutira kumwetsa mafuta kumanzere, ndipo zikondamoyo sanali aliwonse.

Komanso, ndichita monga izi: kutenga pokha mayonesi kapena wowawasa kirimu ndi kusakaniza ndi wosweka adyo ndi topaka izi oladushek osakaniza wina, pamwamba pa izo kuika wina kachiwiri daubed izo wowawasa kirimu kapena mayonesi ndi adyo msuzi ndi kuwaza ndi zitsamba watsopano, amene anandisiya osati anawonjezera mtanda. Kodi kukhala zikondamoyo, ndi atatu wosanjikiza okwana, ngakhale ngati iwo ali ozizira, yozizira-gawo sitata likukhalira, ife ngakhale amakonda, ndiye inu kudula mpeni mini-mkate ndi kudya - yummy! Komanso otentha, wowawasa kirimu, zikondamoyo ndi zukini "kukulimbikitsani" kupita!

Ndinamuuza mmene kuphika fritters zophweka kwambiri za zukini, koma ine ndikutsimikiza kuti amayi ambiri akhoza kusintha Chinsinsi ichi ndi kukonda kwanu Mwachitsanzo, kuwonjezera akanadulidwa kapena anadutsa anyezi grater kulawa. Koma ngati milled anyezi amapereka madzi ambiri owonjezera, sindinkafuna kuwonjezera. Adyo akhoza kukhala zoyenera naomba pa kuwonjezera sikwashi, koma ineyo pandekha amakonda momwe ine ndimachitira, koma inu konse chomwe wina mungakhale!

Sangalalani ndi chakudya chanu!