Shaurma ndi nkhuku: zala zikunyenga

About Shawarma mwinamwake anamva chirichonse. Kumene izo zimachokera, ndi zovuta kunena, koma ndithudi ndi kudya kummawa. Ena amakhulupirira kuti dziko lakwawo ndi Syria, ena - Lebanoni, wachitatu - Palestina. Komabe, wapeza kufalikira kwa ambiri osati Asia yekha, komanso maiko a ku Ulaya. Mwa njira, kokha ku Old World ikufalitsidwa ndipo palibe paliponse pali shaurma ndi nkhuku. Ngakhale kuti anthu odyetserako zakudya amatsutsana molimbika kuti chakudya chokoma ichi ndi chodetsa nkhawa, komabe gulu la asilikali ake lidzabwereranso chaka chilichonse. Choyamba, chimakondedwa chifukwa cha kukoma kwake, ndipo kachiwiri, chifukwa chochita bwino (chingadye popanda kudula), ndipo chachitatu, chiri chokhutiritsa kwambiri.

Shawarma nkhuku Chinsinsi

Kukonzekera kwa "European" shawarma, monga mitundu ina yake, kugwiritsidwa ntchito kwala, kumene nkhuku yowonongeka ndi miyendo ya nkhuku yathyoledwa pang'ono. Mwa njirayi, pofuna kupanga shaurma makamaka chokoma, nyama iyenera kutsogoleredwa mu vinyo wosasa ndi kuwonjezera mavitamini monga wakuda ndi tsabola wofiira, youme youme ndi rosemary, mchere.

Nyama ndi yokazinga pamoto. Pachifukwa ichi, pulojekiti yapaderayi imagwiritsidwa ntchito. Malingana ndi zokhazokha zachikale, malalanje anali atayikidwa pamwamba palavu. Madzi ake pang'onopang'ono amachoka pamtambo, kuupatsa chipatso chapadera ndi kukoma. Mukamazizira, chotukacho chimadulidwa kumbali ndi mpeni waukulu. Ndipo pamodzi ndi ndiwo zamasamba ndi msuzi wophimbidwa mu pitu - keke ya Syria, kapena ku lavash ya Armenia. Shaurma ndi nkhuku yakonzeka. Popeza kuti shawarma imodzi imatsekedwa, imatha kudyedwa pamsewu kapena paki, popanda mantha zovala ndi manja. Chifukwa cha ichi, wakhala chakudya chokonda ophunzira ambiri, komanso anthu omwe ntchito yawo imafuna kuti iwo azitha kuyenda bwino. Mwa njira, shaurma ndi nkhuku Ali ndi zakudya zambiri zochepa kusiyana ndi "antchito" ake ndi nkhumba ndi mwanawankhosa. Choncho, kudya ndizowonjezera thanzi.

Timakonzekera saladi ya shawarma

Mukhoza kugwiritsa ntchito masamba ndi masamba chifukwa cha zokonda zanu zophikira, komanso nthawi ya chaka.

Komabe, shaurma yokoma kwambiri ndi nkhuku Zimakhala zatsopano kabichi, tomato ndi nkhaka, kudula mu cubes, tsabola ndi tsabola wofiira (theka laling'ono mphete), parsley, cilantro, basil amaphatikizidwa mu saladi yokha. Zonsezi ziyenera kudzazidwa ndi mayonesi ndi ketchup (pang'ono pokha) komanso nyengo ndi tsabola wakuda.

Ngati muphika m'nyengo yozizira, ndiye mu saladi mukhoza kuwonjezera mchere nkhaka ndi finely akanadulidwa mchere wobiriwira tsabola.

Momwe mungakulungire shawarma

Tengani pita kapena hafu ya lavash yakuda kwambiri ya ku Armenia. Pakati, ife timayika saladi, ndiye_ndi nkhungu yambiri ya nyama. Timamaliza mapeto amodzi mkati, kenako timapotoza mu chubu. Zosavuta komanso zosavuta.

Shaurma imakonzedwa m'njira yosiyana ndi nkhuku. Sikoyenera kuyeretsa nyama ku mafupa pasadakhale. Mukhoza kuthamanga nkhuku mumtunda wouma kapena pa grill. Pambuyo pake, nyama yokonzedweratu imachotsedwa mafupa ndikudulidwa mzidutswa. Ndiye zonse zimachitidwa chimodzimodzi monga tafotokozera pamwambapa.