Cottage tchizi kudzazidwa: pa maphikidwe bwino. Pancake mkate ndi curd

Cottage tchizi - kwambiri ndi wolemera mkaka. The m'makhitchini a zikhalidwe zosiyanasiyana mapayi pano, zikondamoyo, dumplings ndi ena amasangalatsa zophikira ndi kanyumba tchizi mu maonekedwe ena ndi ena. curd A ntchito mbale ambiri. Ndipo ife kuyesa kuphika ena a iwo. Koma choyamba, ochepa, osavuta maphikidwe kwa kudzazidwa kwambiri.

Wowawasa kirimu ndi zoumba

Muyenera kubweretsa: kanyumba tchizi - 250 magalamu, angapo spoonfuls lalikulu la wowawasa kirimu ochepa wabwino zoumba theka ndimu, atatu spoons lalikulu la shuga.

Pakani kanyumba tchizi mu mbale ndi mphanda. Yikani wowawasa kirimu ndi kusakaniza bwinobwino. Zoumba Thirani madzi otentha ndipo patulani kwa theka la ola. Ndimu kabati finely-finely ndi zest. Ndi mandimu - shuga. Onse Kusakaniza bwino. Usatong'olere pa zoumba ndi obsushivayut. The kanyumba tchizi ndi wowawasa kirimu kuwonjezera zoumba obsushenny ndi mandimu ndi shuga. Apanso kusokonezeka wabwino. Wowawasa-lokoma mpweya curd ndi wokonzeka!

ndi nthochi

Muyenera kubweretsa: kanyumba tchizi - magalamu 250, spoons atatu aakulu a shuga, angapo spoonfuls lalikulu la wowawasa kirimu, nthochi awiri.

Mu blender (ngati si - pamanja) kusakaniza shuga, wowawasa kirimu ndi kanyumba tchizi. Nthochi kutsukidwa, kudula ndi kuwonjezera kulemera okwana. Sakanizani mpaka yunifolomu. Zotsatira zake zinali nthochi curd. Chinsinsi bwino yosayenera zikondamoyo, mwachitsanzo.

ataledzera chitumbuwa

Tiyenera: kanyumba tchizi - magalamu 250, spoons atatu aakulu a shuga, kapu yamatcheri mazira, zinamenyanitsa, spoons tiwiri laburande wabwino, pang'ono cloves bubok (youma zokometsera).

Curd shuga whisk mu blender mpaka yosalala. Achisanu yamatcheri kudzaza ndi madzi otentha ndi kubweretsa kuwira. Kuwonjezera shuga ndi burande. Mu chifukwa madzi chitumbuwa kuphika mphindi zochepa. Tengani zidutswa yamatcheri ndi kuwonjezera tchizi. Sakanizani bwino. Syrup, ndi njira, Angagwiritsidwenso ntchito kuthirira zikondamoyo.

ndi poppy

Zosakaniza: a kilo theka la tchizi "bazaar", kapu ya shuga, atatu spoons lalikulu la poppy.

Lembani ndi madzi otentha ndipo patulani poppy kwa kutupa. Ndiye - adzingotaikira ndi pansi mu khofi chopukusira kapena chopukusira. Sakanizani shuga ndi poppy curd, womwe wakhala kale zofunika opaka mu sefa. onse mix. Poppy curd ndi wokonzeka!

chokoleti

Zosakaniza: chokoleti kapamwamba (magalamu 100), awiri spoons wowawasa kirimu kanyumba tchizi - magalamu 300, sinamoni - kulawa.

Chocolate bala kabati finely. Knead wowawasa kirimu ndi kanyumba tchizi. Pang'onopang'ono kuwonjezera pa chokoleti grated. Kumapeto - ndi kunong'oneza za nthaka sinamoni. Mosamala akuyambitsa mpaka yosalala.

tchizi

Tiyenera: youma kanyumba tchizi - magalamu 300 magalamu 100 masamba kirimu tchizi popanda zina, ndi yolk dzira limodzi, magalamu 50 batala (ghee kapena supuni).

Curd amakakamizidwa mu sefa. Kabati tchizi finely-finely. zosakaniza onse uniformly wothira (chosakanizira, blender kapena dzanja). Inu mukhoza kuwonjezera mchere pa nsonga ya mpeni, monga curd izi ndi za gulu la savory.

Masamba ndi adyo

Tiyenera: magalamu 300 kanyumba tchizi, angapo cloves wa adyo, katsabola gulu la atsopano, supuni yaikulu ya kirimu wowawasa, mchere ndi tsabola.

Mwatsopano katsabola finely kuwaza. Adyo, ife tikulimbikira mu makina wapadera. Kirimu Kusakaniza ndi tchizi, adyo ndi katsabola mpaka yunifolomu. Chinsinsi ichi angagwiritsidwe ntchito kuphika kapena kunyumba khachapuri Benderiki.

ndi Nkhaka

Zosakaniza: magalamu 300 a tchizi, munthu wokoma belu tsabola, nkhaka saline atatu sing'anga kakulidwe, nthaka tsabola, mchere, zitsamba.

Cottage tchizi, kumenya mu blender kapena chosakanizira. Nkhaka kusema cubes yaing'ono. Finely kuwaza ndi amadyera. Adyo tikulimbikira. Zonse bwinobwino osokonezeka, kusunga dongosolo nkhaka ndi amadyera (osati whisk). Mwawathila tsabola ndi mchere.

ndi strawberries

Zosakaniza: kapu ya strawberries mwatsopano (kapena atatu supuni yaikulu ya kupanikizana sitiroberi - m'nyengo) kapena yofanana zipatso mazira magalamu 250 kanyumba tchizi, ndi amsupuni lalikulu la mkaka condensed, angapo spoons shuga.

Zonsezi kusakaniza mpaka yosalala. curd Izi ndi loyenereradi yokonza mitundu yonse ya zikondamoyo. Mukhoza kuphika na zokoma dumplings.

Kumenya tchizi mu chosakanizira ndi, tsabola SADC ndi nkhaka kusema cubes yaing'ono, parsley finely akanadulidwa ndi adyo clove. Zonse mosamala Muziganiza ndi nyengo ndi mchere ndi tsabola.

Ndi wofiira caviar

Tiyenera: mtsuko wa caviar magalamu 300 otsika mafuta kanyumba tchizi, ndi amsupuni lalikulu batala, parsley, nutmeg grated (uzitsine) mchere.

Mwatsopano katsabola finely kuwaza. zosakaniza onse osokonezeka modekha kuti aphwanye mazira. Modzaza zikondamoyo chifukwa kusakaniza.

A ochepa nsonga

• Kwa kanyumba kunapezeka wachifundo, m'pofunika Pre-akupera mu mbale ndi mphanda. Mwachidule, ngati muli ndi blender: ndiye thovu mkaka mankhwala adzakhala adziwe.
• Zoumba kapena zina zipatso zouma ntchito maphikidwe, muyenera kuthira madzi otentha ndipo mulole izo brew ndi pathupi.
• Candied zipatso, ntchito ngati zowonjezera kuti curd ndi, inunso muyenera ndi nthunzi pang'ono, ndiye opaka finely.
• Cottage tchizi mtanda ndi curd akhoza kuphikidwa mu uvuni casserole ndi.
• Latha zikondamoyo ndi curd akhoza kusungidwa oundana firiji a. Asanayambe kutumikira, Tenthetsaninso mu mayikirowevu kapena mopepuka yokazinga mu mafuta mu skillet ndi.

Nthuza ndi curd

Izo zikhoza kuchitidwa mwamsanga, ntchito chisanadze yophika curd. Komanso mungachite pamwamba! Malinga mkate ichi chidzandichitira kapena lokoma kapena mchere - anu kukoma.

Choncho, tengani pepala kuwomba pastry (mugule mu sitolo iliyonse), kuti defrost izo. Falitsani mtanda pa kuphika mbale (awiri mapepala). Kuphika nkhungu kapena pakani mafuta, kuwaza ndi ufa mopepuka. Pepala loyamba mtanda anapita! Iye anagona pamwamba pa chisanadze yophika stuffing (Chinsinsi onani pamwamba). Blanking wa pepala ina ya mtanda. Zaravnivaem m'mphepete (mukhoza kupanga "pigtail"). A puncturable pamwamba pepala m'madera angapo mpweya kubwereketsa. Promazyvayut topsheet anamenyedwa dzira kuti apange golide bulauni. Timaika mu uvuni pa madigiri 180. Kuphika mpaka anachita (onani machesi). Ife tinali ndi mkate mofulumira ndi curd. Mwachidule zokoma!

Pancake mkate ndi curd

Poyamba kukonzekera zikondamoyo mu Frying poto pa Chinsinsi chikhalidwe (osachepera makumi awiri sing'anga kakulidwe zikondamoyo). Tiyeni ozizira pang'ono iwo. Kenako, pogwiritsa ntchito premixes, kupanga pancake mkate ndi curd. Pa mbale yozungulira (zikuluzikulu pang'ono kukula pancake) oyamba. Odula ndi kudzazidwa ake. Tisanjika pancake lotsatira. Kachiwiri, kupaka wosanjikiza woonda. Kachiwiri taphunzira. Onse chombo kapangidwe utakhazikika mu firiji. Likukhalira ngati magawo mkate, zokoma!