Kodi kuphika mapiko nkhuku mu uvuni. Chokoma ndi yosavuta

Chokoma, zosavuta, zotchipa. Iwo akhoza kukhala ndi kusangalatsa banja, ndipo ngati mbale chikondwerero kuphika, ndi kugonjera mowa ndi. Ine ndikuganiza zimene ichi mankhwala mosalekeza? Chabwino, tsopano tikambirana mmene kuphika nkhuku mapiko mu uvuni. Ine ndiyenera kunena kuti izi siziri choncho aliyense zodula mawu ndalama, palibe nthawi, khama, ndipo zotsatira zake zidzakhala upambana timayembekezera. Mu gawo ili la uvuni nyama nkhuku akhoza kuchita zoipa kwambiri kuposa pa Grill lapansi.

Kodi kuphika nkhuku mapiko mu uvuni

zosakaniza

tikuzifuna kwa Chinsinsi ichi:

• chilled nkhuku mapiko - 1 makilogalamu;
• ketchup, mayonesi - wina 300 gram paketi lililonse;
• mchere, tsabola - pa nzeru zanu.

zida:

• mbale capacious kwa Marinating;
• mpeni, makamaka lakuthwa;
• bolodi, limene ife tiri mapiko bwino tikukonzekera;
• grille - tilibe, kapena m'malo osati chathu ndi mapiko nkhuku ndi anaphika mpaka chikhalidwe chofunika;
• kuphika - wogwirizira pansi kabati kuti "kukoma" wa moto mafuta ndi marinade ndi odzazidwa nyumba, kapena china anansi adzachititsa moto;
• Chabwino, uvuni kwambiri, imene mwambo chichitike.

Ndizo zonse tiyenera tisanayambe kuphunzira mmene kuphika mapiko nkhuku mu uvuni.

maphunziro

Mapiko osambitsidwa madzi ozizira, anakudzula nthenga anatulukira ndi kudula mpanda khungu. Chicken mapiko ali mafupa atatu. Chinthu choyamba chimene anali furthest kuchokera nyama ndi yofunika zophikira si. Ngati akufuna, akhoza kudula, pali kuwonjezera mafupa ambiri ang'ono ndi khungu kanthu kalikonse. Ndipo inu simungakhoze kumudula, kusiya kwa Amateurs pohrustet. Ambiri, pa nzeru zanu.

Kodi kuphika mapiko nkhuku mu uvuni: marinade

Tikamaliza kutsuka mapiko, iwo ayenera marinate. Kuchita izi, ife kuloza iwo mu mphika mwachindunji kufinya ketchup ndi mayonesi. Mchere, tsabola. Mukhoza kuwaza ndi mandimu. Ulimo pa nzeru zanu. Ndipo tsopano manja anga, sanatchule iwo m'mbale ndi kusakaniza zonse bwinobwino. Izi zichitike bola ngati mapiko ndi zophimbidwa ndi marinade lapansi. Ngati manja sindikufuna zauve, ndiye ife kutenga mafoloko awiri akuluakulu kapena spoons.

Pamene mukufuna zimatheka, mwachitsanzo mapiko imatulutsa yokutidwa ndi marinade mbale ndi mwaluso tsogolo anaika mu furiji kwa ola limodzi.

Kuphika mapiko nkhuku mu uvuni: Technology

Marinating nthawi yatha! Tsopano ife kuyatsa uvuni digiri pazipita 200-220. Ku mphamvu firiji wa mapiko nkhuku. Ndikuzimwaza pa gululi mu wosanjikiza limodzi ndi malo mu uvuni. Musaiwale kuika pansi poto! Izi mbale kutentha osiyanasiyana anaphika mphindi 10. Izi ndi kuonetsetsa kuti pamwamba pa mapiko kupanga kutumphuka umene kuteteza kutayikira madzi. Choncho kukhalabe yowutsa mudyo, koma bwino zowotcha. Pambuyo nthawi chimagwira, kutentha uvuni amachepetsa digiri 170. Tikuyembekezera mphindi ina 10, kuchotsa kabati kuchokera uvuni, titembenuzire mapiko ndi kutumiza dopekayut maminiti ena 10. The ndondomeko okwana amatenga mphindi 30.

Tsopano inu mukudziwa momwe kuphika mapiko nkhuku mu uvuni.