Cowberry msuzi wa nyama. Timapereka zokometsera ku mbale yachiwiri

Cowberry msuzi wophika nyama ... Ndi dzina ili nthawi yomweyo pali mgwirizano ndi zokoma msuzi ndi kukoma kowawasa kukoma. Ndi bwino kuphatikizapo mchere wambiri kapena kagawo ka nkhumba. Kale ku Russia, cranberries anali zipatso zamtundu wokondeka, ndipo mbale yodzaza ndi coberry inali patebulo m'nyumba zolemera ndi chuma, komanso m'nyumba za anthu wamba. Zakudya zambiri ngakhale zakumwa ku phwando la phwando zinakonzedwa ndi kugwiritsa ntchito cranberries.

Mu zipatso za cranberries muli ndi benzoic acid ambiri, izi zikutanthauzira moyo wake wazitali. Ndipo komabe - ndi nyumba yosungirako zinthu zomwe zimapezeka: potassium ndi manganese, ascorbic acid ndi vitamini A. Anthu akale ankadziwa kuti cowberry ndi mankhwala abwino kwambiri a beriberi. Ndi zipatso izi zomwe zinapatsa anthu ofooka ndi odwala, kuyembekezera kuchiritsidwa msanga.

Mu chakudya cha Swedish muli chakudya monga msuzi wa cowberry. Chinsinsicho chikugwiritsidwa ntchito padziko lonse ndipo chiri pafupifupi konsekonse. Ndi iwo amene amayang'anira pafupifupi zakudya zonse, kuchokera ku nyama kupita ku zakudya zopangira zakudya. Izi ndizowonjezeratu, zomwe zidzakongoletsa patebulo lokoma ndipo zidzakwaniritsa zosiyana ndi nyama ndi nsomba.

Msuzi wa Cowberry - Chinsinsi cha kuwonjezera kokondweretsa chakudya sikuli kovuta, zonsezi zimakhala zozoloŵera kwa ife, ndipo ndizosangalatsa kuphika.

Timatenga zipatso zotsuka komanso mothandizidwa ndi blender ife timasintha kukhala msuzi wa mchere. Chinsinsi cha "msuzi wa cowberry nyama" chimaphatikizapo wowuma ndi uchi, vinyo wosasa ndi msuzi, koma zonse ziri mu dongosolo. Mu purejirberry puree timawonjezera uchi wachilengedwe ndi apulo cider viniga, apa tikuwonjezera nyama msuzi ndipo zonsezi timaziyika pa mbale. Mbali yaing'ono ya msuzi utakhazikika imasiyidwa ndi wowuma, kotero imapereka mowonjezera mamasukidwe akayendedwe ku msuzi.

Pamene purejiramu yathu imakhala yotentha kwambiri, yikani wowuma, omwe poyamba ankasakanizidwa ndi zotsala za msuzi. Onetsetsani mchere, ngati kuti umatulutsa wowuma, ubweretse msuziwo ndikuphika kwa mphindi zina zisanu. Msuzi udzatsindika za chikhalidwe cha nsomba, koma makamaka nkhuku ndi nkhumba mbale. Kumbukirani, izo zimangobweretsedwa mu mawonekedwe ozizira okha. Pamwamba kwa anthu omwe amakonda okoma: ngati mmalo mwa msuzi mu mbatata yosakaniza yonjezerani madzi, msuzi wa chic wa makina ophimba amatha.

Palinso msuzi wophika wophika nyama, koma ndi kuwonjezera pa tebulo vinyo. Timafunika mapaundi a thawuni kapena thawuni, timapuni tiwiri ta sinamoni, luso. A supuni ya wowuma, 100 ml ya vinyo wabwino tebulo podziwa, 150 magalamu a shuga ndi 200 ml madzi.

Mu cowberry yikani madzi ndi kuvala pamoto. Pamene zithupsa zosakaniza, tumizani sinamoni ndi shuga, kuphika kwa mphindi zitatu, chotsani ku mbale. Tsopano, tembenuzirani blender. Adzasintha msuzi wa cowberry kuti akhale nyama yokoma, koma sizo zonse. Kutembenuka kwa vinyo kwabwera, tsopano kachiwiri timayika mbale pa moto wochepa kwa mphindi zitatu. Tili ndi makonzedwe okonzedweratu a wowuma ndi madzi ozizira, kutsanulira mu krisberi msuzi wofunda bwino. Kulimbikitsana, tikudikirira, pamene wowuma adzatulutsa kulemera. Msuzi sutentha!

Mulimonse lirilonse, yummy imodzi idzakonda kwambiri yopambana kwambiri. Kodi mwayesa msuzi wa cherry nyama? Ngati sichoncho, ndiye kuti tiphunzira momwe tingachitire kuphika. Timafunika magalamu 300 a yamatcheri, 1 st. A supuni ya shuga, wowuma ndi cognac, parsley, mukhoza kuwonjezera zonunkhira kuti mulawe. Kusamba (popanda mbewu), chitumbuwa chimatumizidwa ku poto ndikuyaka. Pambuyo pa chitumbuwacho amalola madzi, kuwonjezera shuga, kutentha, kubweretsa kwa chithupsa, kusiya kwa mphindi zisanu.

Sungunulani wowuma ndi madzi kutentha kutentha. Zakudya zotsekedwa zonunkhira ndi parsley ndi blender. Tikavala chophimba ndi kuwonjezera chotukuka ndi chitsikomu kwa osakaniza, tiyeni tiwombera kwa mphindi imodzi ndikutentha ndi moto.

Cherry msuzi wophika nyama ndiyomwe imakhala ndi kukoma, ili ngati supuni basi, koma musaiwale kuti mumatumikira kale ozizira komanso wokongola msuzi!