A zinsinsi zingapo zokhudza momwe kupanga zikondamoyo zokoma curdled

Zikondamoyo - kupulumutsa moyo kwa anzeru Hostess. Iwo anakonza mwamsanga, chokoma ndi ndalama. N'zosadabwitsa kuti nyumba itatha mkate? Sikuti kuthamanga kwa sitolo! Monga kundikwapula mpaka zikondamoyo napeku curdled mkaka popanda shuga - iwo mwangwiro m'malo mkate wanu.

Mwa njira, mkate pokonzekera kulikonse mu yisiti ofotokoza. Ena amayi, nayenso, ankayesetsa chotupitsa amenewa. Koma anapeza kuti yisiti - osati kwambiri zothandiza chigawo chimodzi ndi kadyedwe. Koma ngati inu kuika mtanda chifukwa adzaphika mankhwala a mkaka, chifukwa si chokoma, komanso modziwika zothandiza.

zikondamoyo fluffy mkaka curdled ndi shuga ndi vanila, adatumikira pamodzi ndi mkaka condensed kapena kupanikizana, uchi kapena zipatso ndinu mchere kwambiri. Ngati zikondamoyo curdled kutsanulira msuzi adyo kapena kuphika iwo ndi nyama, madzi ndi ketchup, ndiye mbale akhoza anagonjera m'malo zokhwasula-khwasula.

Waukulu "mizati zitatu" pa womwenso ndi fritters mtanda, ali:

1. molondola anasankha poto;
2. bwino n'kuukanda;
3. bwino zokuzira msuzi kwa mbale.

Kuti fritters pa curdled bwino zophikidwa mwa nakwera pa kuphika, zikhale kwa iwo kugula osewera chitsulo skillet kapena lakuda zotayidwa. Oladushnitsu Angagwiritsidwenso ntchito ndi crepe zabwino kapena teflon ❖ kuyanika.

Amalowerera naomba mu poto muyenera pokhapo bwino kutenthetsa, ndi mafuta pa izo kukhala bwino mkangano - mikate yekha ndi zosavuta kusunga ndi pansi. Kamodzi muffins ndi anaphika, ayenera kuvala chopukutira pepala kuti kuchotsa mafuta owonjezera.

Kupeza wachiwiri "chinsomba" - yokonza moyenera fritters mayeso pa curdled. Chinsinsi ndi osavuta. Tiyenera makapu awiri ufa akugona mu saucepan, kuwonjezera kumbuyo mchere - uzitsine shuga ndi theka supuni ya tiyi ya soda. Onse zosakaniza izi.

Kenako, kuwonjezera dzira painti yogurt ndi supuni awiri a mafuta masamba, poyambira knead mtanda. Bwino ndipo mwamsanga kuchita ntchito imeneyi chosakanizira kapena blender.

Ena amayi amakonda koloko kuzimitsa pamaso panu anaika mu mtanda. Komabe, koloko Kuthetsa ndondomeko ndi mayeso kuvumbitsira pafupifupi achabechabe, chifukwa chochuluka omasulidwa pa zimene mpweya woipa anapulumuka mu mlengalenga. Koloko, ngati n'koyenera, akhoza m'malo disintegrant.

Pambuyo misa simukanati apezeka, ndipo adzakhala yunifolomu kwathunthu, ayenera kuwonjezera supuni 2 madzi otentha. Ndiye Mpofunika kulola kuwuka mtanda, tidamsiya kuyima kwa mphindi 15 pamaso adzaphika.

Ena connoisseurs amakonda zikondamoyo curdled ndi zosiyanasiyana kumadzazidwa. Iwo akhoza kuwonjezeredwa zidutswa mtanda wa zouma zipatso kapena zipatso kapena zipatso, kaloti grated kapena mbatata, zoumba.

Koma n'zotheka kuwonjezera filler mwachindunji pa kuphika. Mwachitsanzo, supuni mu poto otentha alimbane Wopanda zikondamoyo m'tsogolo, aliyense aikidwa pakati pa supuni ya tiyi ya wokazinga minced nyama kapena tchizi, mafangasi solyanka kapena akanadulidwa fillets nsomba ndi mchere. Ndikhulupirireni, zikondamoyo izi chidzasintha Kuyang'ana kwa mbale mu cynics kwambiri wotchuka, grinning pa malingaliro amasangalala scones pachiyambi.

Wachitatu "chinsomba" - zosiyanasiyana condiments ndi sauces kwa mbale. Pakuti fritters wokoma enaake kwambiri mwina kuwonjezera pa kupanikizana mwachizolowezi ndi uchi zosiyanasiyana creams, kuchokera kirimu kukwapulidwa ndi shuga ndi dzira azungu ndi custard lapansi. Konzani condiments awa akhoza kukhala pa mankhwala omwewo, zomwe zimachititsa creams kwa chofufumitsa ndi mitanda.

Pakuti zikondamoyo savory zikhoza kugulidwa kwa ntchito ketchup ndi sauces, caviar monga masamba ndi mchere nsomba zachilengedwe. A wandiweyani m'mudzi wowawasa kirimu komanso sadzakhala kusokoneza kukoma khalidwe la chakudya.