Msuzi pasitala - kukoma kuphika kunyumba.

Pasitala - mankhwala a mwachilungamo kudzidalira, koma kwambiri oti amanenedwa pa chilichonse. Choncho, Hostess kuyesera kuti akatidzadza awo msuzi kukoma kapena supu. Inde, pasitala Chophweka kugula ketchup mu sitolo. Ngakhale inu mukuvomereza, chomaliza mankhwala poyerekeza aliyense sukupita ndi wandiweyani msuzi onunkhira kukonzekera paokha. Kusiyana pa nkhani imeneyi pali ambiri. Pakati pa nthawi mukhoza kuyambitsa Chinsinsi chanu.

Phwetekere msuzi pasitala - izo amakoma bwino kuti aliyense wa ife kwa ana aang'ono. Ndipo tsopano, mwamsanga pamene ife fungo izi supu modabwitsa zokoma, ingokumbukirani manja mayi anga, kukonza chakudya zokoma kwa ife.

Kuti akonze msuzi wa tomato kukhala ndi sing'anga-kakulidwe anyezi, kaloti, mpendadzuwa kapena mafuta pang'ono, supuni ufa ndi angapo supuni ya phwetekere phala maganizo. Mu Frying poto mwachangu anyezi akanadulidwa ndi ufa mpaka golide bulauni. Kuchepetsa mu otentha madzi phwetekere phala ndi pang'onopang'ono anazitsanulira mwa poto, popanda kukatseka yogwira mtima. Ngati phala la phwetekere mulibe supu N'kutheka kuphika popanda izo. Kumapangitsanso kukoma supu, ntchito zitsamba atsopano, zonunkhira, osakaniza woyera ndi wakuda tsabola.

Bowa msuzi kwa pasitala zitayenda bwino ndi mbale nyama, koma ndi bwino palokha. Konzani zingakhale ku bowa aliyense, koma kwambiri Kufikika, ndithudi, bowa. Kuti akonze zofunika magalamu 200 bowa, anyezi kapena shallots, supuni ya ufa, magalamu 100 wowawasa kirimu kapena mayonesi (ngati mukufuna kuchepetsa zili caloric chakudya, kutenga yoghurt zachilengedwe), zitsamba, zokometsera, mafuta masamba. Choyamba, mwachangu ndi bowa ndi anyezi akanadulidwa kuti apeza mtundu golide. Kuchepetsa ndi ofunda ufa madzi galasi ndi wowawasa zonona, kuwonjezera masamba ndi kuphika ndi yogwira zonse mpaka wandiweyani. Salt kulawa, kuwonjezera ankakonda zonunkhira ndi zitsamba. msuzi wathu ndi wokonzeka pasta. zingapo zimene mungachite mungakhale pa maziko a Chinsinsi ichi. Mwachitsanzo, kuwonjezera phwetekere phala, supu kupeza phwetekere poterera.

msuzi nyama chifukwa pasitala - izo si kudzazidwa chokoma kwa zinthu zowotcha, komanso atsimikize mbale yaikulu. Pakuti kukonzekera kukhala ndi stuffing (yabwino nkhumba), ng'ombe msuzi, phwetekere phala kapena tomato mwatsopano, babu yaing'ono, sing'anga-kakulidwe kaloti, mchere ndi tsabola. Ikani nyama minced akuya Frying poto, kuwonjezera msuzi ndi simmer mpaka pafupifupi kuphika. Finely akanadulidwa anyezi, grated pa coarse karoti grated ndi tomato (kapena tomato diced) simmer payokha kuwonjezera msuzi. Ife kuphatikiza onse zosakaniza ndi kubweretsa supu ndi wokonzeka, musaiwale akuyambitsa. Pepper, mchere kulawa ndi kuwonjezera ya parsley akanadulidwa. Mu nyama supu ndi bowa akhoza kuwonjezeredwa.

Zotsatirazi Chinsinsi supu kwa pasitala akhoza zimachitika zakudya kum'mawa. Ilinso modabwitsa zokometsera lokoma ndi wowawasa kukoma. Monga filler ndi ntchito zoyera nyama nkhuku, kusema n'kupanga. maziko idzakonzedwa supu msuzi. Izo ayenera kupatula pang'ono kuposa galasi. Komanso, tiyenera akhoza ka cubes chinanazi, supuni ya tiyi ya tsabola ufa, madzi a theka ndimu ndi pang'ono mafuta. Amene amakonda kukoma savory akhoza zidzawonjezedwa kwa mndandanda wa chilli tsabola ndi paprika ufa. Monga thickener ndi ntchito ufa kumveka.

A amsupuni ufa, mwachangu mpaka kuwala golide bulauni mu pang'ono mafuta, masamba kapena kirimu. Pamwamba ndi msuzi nkhuku , oyambitsa zonse. Kuphatikiza ndi madzi chinanazi ndi kuziika mu poto, nyengo ndi mchere, tsabola ndi tsabola. Yikani sliced nkhuku ndi mandimu. Tikulidzera supu anafika pa moto pang'onopang'ono. Chokoma kuvala kwa mpunga, pasta kapena buckwheat ndi wokonzeka.

Choyambirira msuzi pasitala popanda nyama ndi kuwapeza tomato mwatsopano. The fungo wapadera ndi kukoma kwa kudzazidwa ndi sizingafanane ndi kugula ketchup. Kukonzekera ake adzafunika angapo tomato lalikulu, belu tsabola, angapo cloves wa adyo, mafuta, wochepa mtolo wa anyezi wobiriwira ndi Basil.

Finely shinkuem tomato ndi modekha simmer iwo mu Frying poto. Ndiye kuwapukuta mu sefa. Dulani tsabola finely ndi anyezi, yokazinga mu mafuta, kuno kuwonjezera pureed tomato, Basil ndi wosweka adyo. Kuwonjezeredwa madzi pang'ono yophika ndi kupereka osakaniza kuwira. Kuwonjezera mchere ndi tsabola kulawa.

Konzani supu chokoma kwa pasitala kapena zakudya zachimanga zokongoletsa zimenezi, wosadziwa kwathunthu kuphika. A mwayi yaikulu chakudya - kusapezeka m'menemo mankhwala aliwonse, utoto ndi zina zoipa. Kwa amene akuona kulemera, supu ndi sauces amamwa ndi zambiri zothandiza kwambiri anagula.