Shawarma akhoza kugulidwa ku kiosk aliyense ndi kusala chakudya kapena Bistro kupereka lero ndi mbale ophweka koma n'zodabwitsa chokoma ndi moyo wosangalala ndi odyera kwambiri. Ambiri kuphika okonda kuyesa kubwereza kunyumba maphikidwe awo ankakonda. Koma ngati shawarma kunyumba kukatenga zokoma mofanana odyera?
Zamgululi ndi zipangizo shawarma
The zigawo zikuluzikulu zofunika kwambiri kwa mbale - nyama ndi woonda kudya. Nyama ayenera kukhala boneless ndi pafupifupi mafuta okhutira. Chicken mabere zambiri ntchito shawarma. Koma saizi ndi Taphunzira ng'ombe kapena nkhumba, kapena Turkey. Pa makampani chakudya kuphika nyama ntchito zipangizo zina zapadera. Izi ndi ofukula kapena yopingasa Grill, amene mwamphamvu kuziluka zidutswa sing'anga-kakulidwe nyama. The shawarma kwambiri zokoma ndi kuwapeza nyama atsopano akulowa mkate kudya mwachindunji ku Grill ndi. Kunyumba, ndi chodziwikiratu kuti munthu adzapeza Grill wapadera shawarma. Choncho, nyama adzakhala okwanira mwachangu chiwaya ndi masamba mafuta. Ena amayi amakonda kugwiritsa ntchito mkangano kusuta nkhuku m'mawere.
Shawarma kunyumba akhoza kuphikidwa ndi masamba atsopano yowutsa mudyo. Kuphatikiza kwambiri zaphindu kwa: nkhaka, tomato, amadyera ndi kabichi. M'malo mwake, inu mukhoza kuwonjezera pa kabichi madzi oundana letesi , kapena Beijing. Ngati inu kuwonjezera Shawarma atsopano masamba, si analimbikitsa kutentha kapena mwachangu asanayambe kutumikira. Mbali yofunika mbale - tchizi. Pachikhalidwe anawonjezera mitundu olimba, grated pa grater coarse. Sauces ndi zonunkhira - ndi chimene adzapereka mbale kukoma kwake ndi kukoma chosiyana. Ngati mukufuna zakudya zokometsera, kuwonjezera pang'ono tsabola ndi zokometsera zina, mayonesi, ketchup, mpiru ndi mchere - kulawa. Zonsezi ndi kusema n'kupanga woonda ndi malo pa kudzoza kudya sauces, mayonesi ndi ketchup sayenera kwambiri. Manga ndi kutumikira. Mbale ndi wokonzeka.
Shawarma House: maphikidwe original
Pofuna zambiri shawarma zokometsera kulawa, mungathe kuwonjezera kaloti lakuthwa mu Korea. Ngati mulibe masamba wanga watsopano, wangwiro kuzifutsa nkhaka ndi bowa zam'chitini. Mu ena maphikidwe, ndipo pali atsopano sauteed bowa. Finely akanadulidwa anyezi mu mbale, mungathe kuwonjezera mwatsopano kapena kuzifutsa kwa kanyenya ake. M'malo mayonesi ndi abwino msuzi wa wowawasa kirimu ndi zitsamba ndi Kuwonjezera wa adyo minced. Ena amayi simungathe kulingalira mbale monga shawarma kunyumba, popanda sauerkraut.
Shaurmu anamaliza asanayambe kutumikira akhoza mopepuka yokazinga mu poto kapena Tenthetsaninso mu uvuni mayikirowevu. Pamene Kukuwotcha kudya chokoma akutembenukira khirisipi. Kutentha mu uvuni mayikirowevu ndi kukhala uniformly kutenthetsa stuffing mu nthawi yochepa. Malinga maphikidwe miyambo ali osavomerezeka kuphika ndi kuphika Shawarma, mkati limene pali masamba atsopano ndi zitsamba. Komabe, munthu monga tomato mukafunde ndi katsabola, choncho nkhani ya makonda. Komanso padera kwa shawarma yomalizidwa angatanthauze msuzi ndi kuwaza ndi zitsamba kapena zonunkhira.