Zikondamoyo ndi nyama

Zikondamoyo nthawizonse zakhala ziri ndipo adzakhala ankakonda mbale Gourmet. Ndipotu, kuphatikiza onse ndi kudzazidwa lokoma, ndi masamba, nyama kapena ngakhale ndi chinthu chodabwitsa. Mu Russia kuyambira nthawi yakale anakonza zikondamoyo ndi nyama, nthawi zambiri iwo anaphika pa Carnival. Pamene panali zikondamoyo ndi amene anapanga iwo, iye sadziwa ndendende palibe wina, koma ife mukudziwa kuti iwo anali woyamba kutchulidwa m'ma IX. Peter ankakonda kudya zikondamoyo ine, iye nthawizonse nawo atchuthi chikugwirizana ndi zikondwerero, ndipo ankakonda kumakwera chosakhazikika.

mbale akhoza aziwapatsa ngati wachiwiri kapena akamwe zoziziritsa kukhosi. Iwo nthawizonse kuzimitsa zokoma ndi atsimikize.

Zikondamoyo ndi nyama akhoza kuphikidwa mu maphikidwe angapo, limene ife tsopano kudzasanthulira.

1) zikondamoyo nyama ndi masamba. Pakuti zikondamoyo, tiyenera zinthu zotsatirazi:

- 1 lita imodzi ya mkaka;

- 1 dzira;

- 2 makapu ufa (mungagwiritse ntchito ufa choyamba kapena kalasi apamwamba);

- mchere ndi shuga kulawa;

- mafuta Frying zikondamoyo.

Dzira, mchere ndi shuga whisk kupasuka pellets. Kenako anayambitsa ufa zhidenkoe ndi uukande popanda apezeka. The mtanda ali okonzeka. Yendetsani ofunda, mafuta ndi kuphika ndi pancake choyamba. Ndiye mtanda kuwonjezera pang'ono masamba mafuta, akuyambitsa ndi kuphika zikondamoyo popanda Kuwonjezera mafuta poto. Yesetsani iwo kupeza woonda. Kotero kudzakhala kosavuta kuti kukulunga iwo mu stuffing lapansi.

Pakuti kudzazidwa, tiyenera:

- magalamu 300 a minced kunyumba (50% ng'ombe ndi 50% nkhumba);

- lina lalikulu udzu winawake phesi ;

- yaing'ono mbatata;

- awiri sing'anga anyezi;

- tsabola wakuda;

- mchere;

- mafuta Frying.

Kuyamba kuwaza udzu winawake, mbatata ndi anyezi, kuwonjezera mchere ndi mwachangu mpaka zofewa. Kenaka yikani nyama minced, akanadulidwa adyo, tsabola ndi mwachangu mpaka kuphika. Kudzazidwa ndi wokonzeka. Kodi kupanga zikondamoyo ndi nyama ayankhidwa pansipa.

The yomalizidwa pancake kumbali kuyika supuni ya nyama stuffing, kukulunga m'mbali ndi mayina kupindika. Ngati n'koyenera, zikondamoyo akhoza kudyetsedwa ndi nyama mafuta kapena wowawasa kirimu ndi ena amakonda msuzi mpiru kapena phwetekere. zikondamoyo izi ndi zabwino chifukwa chakuti iwo akhoza reheated mu mayikirowevu, ngati iwo mwadzidzidzi chinazilala, iwo sadzalawa wosiyana zikondamoyo atsopano. Tikumbukenso kuti zikondamoyo ndi kumadzazidwa adzakhala azikongoletsa tebulo holideyo.

2) zogwirizana kwambiri lero zikondamoyo ndi nyama ndi bowa.

The mtanda chifukwa zikondamoyo kuphika pa Chinsinsi choyamba. Pakuti kudzazidwa, tiyenera:

- magalamu 200 minced nkhuku;

- magalamu 150 bowa (champignons lingathe kukopedwa pa nthawi iliyonse pachaka, ndipo ngati inu marinated bowa - mungathe kuwagwiritsa ntchito kwa yokonza kumadzazidwa);

- awiri sing'anga anyezi;

- 100 ga mafuta;

- tsabola ndi mchere.

Nadzatsuka bowa, kuwaza ndi mwachangu mu mafuta. Patatha mphindi 10, kuwonjezera anyezi akanadulidwa, anaika Mphindi 5. Kenaka yikani minced nyama, mchere, tsabola ndi mwachangu mpaka kuphika. Zikondamoyo choyika zinthu mkati ndi nyama ndi bowa akhoza atakulungidwa masikono kapena apangidwe mu envelopu.

Ndikufuna kupereka zosinthika wina wa pachiyambi Manga kudzazidwa. Pakuti ichi tiyenera kusuta tchizi kuluka. Kutenga pancake, kufalitsa ndi kuika mu mzinda wa stuffing lapansi. Kenako pancake m'mbali zonse - adzapenzanso kanthu ngati mbiya ndipo muvale chidutswa cha zingwe tchizi monga m'mapaketi. Yang'anani zikondamoyo awa ndi nyama zinachitikadi kwambiri. Kuchokera pamwamba, mukhoza kukongoletsa ndi greenery.

Nthawi zambiri, pali zambiri zimene mungachite kuti toppings chifukwa zikondamoyo. Ana, ndithudi, abwino lokoma kudzazidwa. Mwachitsanzo, kanyumba tchizi. Pakuti ichi tiyenera paketi otsika-mafuta kanyumba tchizi, kapu theka la wowawasa zonona, shuga, ochepa walnuts ndi apricots zouma. zosakaniza onse wosakaniza ndi atakulungidwa mu zikondamoyo. zikondamoyo Awa ndi mchere aakulu, ngakhale akuluakulu. Ngati mulibe nthawi ndi zapamwamba kudzazidwa, inu akhoza kungoyankha kugonjera zikondamoyo ndi condensed mkaka, kupanikizana kapena marmalade. Sangalalani ndi chakudya chanu.