Chakudya ndi zakumwaMaphikidwe

Pizza - ku Italy dziko mbale. Mfundo kuphika pitsa weniweni

Pizza - ndi mbale Italy, limene kwa zaka zambiri ndi wotchuka kwambiri padziko lonse. Today ife kulankhula za mmene kuphika bwino azichitira chokoma, komanso kupereka inu ochepa maphikidwe yosavuta.

malo pitsa

Akatswiri kuphika zambiri kukangana limene dziko tinganene kuti malo mbale wokondedwa. chakuti chakudya ofanana okonzeka ku Greece. The zinachitika wa pitsa makono mtanda wobulungira wa mkate, mowolowa manja kudzoza ndi mafuta ndi owazidwa zitsamba. Komanso, ikulongosola za mbale ofanana angapezeke mu mitundu ina.

Koma ndi m'zaka za m'ma 18 m'misewu ndi m'misika ya m'mizinda Italy anayamba kugulitsa makeke mosabisa, amene anakonda anthu wamba. Ndi izi mitanda yosavuta otchedwa Pizzas, ndipo anadzakhala anaonekela kulikonse padziko lapansi.

malo pitsa ndi anatipatsa mitundu yambiri ya mbale. Mwachitsanzo, dzina "Margarita" ameneyu chikugwirizana ndi dzina la Mfumukazi, amene anafunsa wotchuka ophika kuphika anthu mumaikonda azichitira iye. Kenako, m'madera ambiri a dziko anayamba kukonza kadzidzi pitsa mtundu, amene osiyana maonekedwe, kapangidwe ngakhale njira ya kukonzekera.

Italy odyera kuti anaonekera mu m'ma 20 m'mayiko a ku Ulaya ndi United States anafotokoza zakudya mtundu wawo. kanthu mwamsanga intercepted oyang'anira zophika m'deralo. Ndinaona kuwala kwa toppings Japanese pitsa chomwe mitundu yambiri ya nsomba. Chicago ophika anapanga mtundu watsopano kuphika otchuka ndi dzina polemekeza mzinda wake. Izi pitsa ndi mbali mkulu, lili wambirimbiri kudzazidwa chakudya wopangidwa mwa tchizi ndi nyama mankhwala.

Russian mbuye anatulukira amamwa pitsa, amene ali amatikumbutsa yaulemerero nthuza ndi soseji ndi tchizi. M'malo msuzi mu dziko lathu wamba kugwiritsa ntchito ketchup ndi mayonesi, ndi kudzaza kutenga zonse ndi panopa firiji.

Mfundo kuphika pitsa

Kuyankhula za mbale Italy, osanenapo njira yolondola ya kusankha mankhwala. Nkofunika ndondomeko kukonzekera mtanda ndi msuzi komanso ndondomeko yolondola za "msonkhano".

Chitaliyana pitsa - keke woonda yokutidwa ndi msuzi, tchizi ndi kudzazidwa ndi atsimikize. Kuti akonze zofunika mtanda madzi, ufa, mchere, mafuta ndi chotupitsa pang'ono kwambiri. Kamodzi zinthu zonse osokonezeka, mtanda aikidwa mu firiji ndi kotero kuti "kumasuka".

pitsa izi zakonzedwa pamaziko a woonda kwambiri (pafupifupi millimeters anayi makulidwe). Nkofunika kugwetsera mtanda pa anagubuduza - oyang'anira zophika akatswiri kwenikweni kumva manja ake. Mwina munaonapo monga maziko pitstseyolo amanena ndi chitaya icho? Izi si bwanji kuti zikope tcheru alendo. Choncho mkate zouma ndipo anatambasula ku maziko ankalankhula mawonekedwe ankafunila ndi kukula.

Kuchokera pa zimene tingathe kuphika pitsa? Professional oyang'anira zophika Italy amakhulupirira kuti kukoma mbale amapereka msuzi. Mu malo abwino odyera mtanda sikudzamvekanso afewetsedwa ndi mayonesi kapena ketchup. M'malomwake, pitsa adzakhala kuphika msuzi wapadera anapangidwa kuchokera tomato mwatsopano, zitsamba ndi zonunkhira.

Ndondomeko Kutolere pitsa ku Italy nthawi zonse chifukwa amakhulupirira kuti anthu afunika kuona, kumene mbale ali okonzeka. Choncho mtanda koyamba topaka msuzi, anaika tchizi ndi toppings kufalitsa mu kukhota lomaliza. Yotsatira, tidzakambirana Nkukupatsani ochepa, osavuta maphikidwe kwa pitsa zokoma, amene inu kutchula kunyumba mosavuta.

Pizza "chosakaniza"

Zokoma mikate yowutsa mudyo akhoza kukhala okonzekera chochitika. Mwachitsanzo, ngati inu mukuyembekezera alendo kapena mukufuna kudabwa anzanu pa phwando bachelorette. ndi zosakaniza zofunika pitsa ndi "chosakaniza" n'chiyani? Nawu mndandanda.

Pakuti kudzazidwa ndi:

  • Kusuta nyama - magalamu 100.
  • Pepperoni - magalamu 50.
  • Theka la tsabola wachikasu ndi wofiira.
  • Azitona - zidutswa anayi.
  • Capers - supuni.
  • chitumbuwa tomato - atatu.
  • Mozzarella (grated) - magalamu 50.
  • Tchizi - magalamu 20.
  • Mafuta - supuni.

Pakuti msuzi, kutenga:

  • Tomato - wina kilogalamu.
  • Mwatsopano Basil - mtolo umodzi.
  • Phwetekere phala - 250 magalamu.
  • Oregano - supuni imodzi.
  • Adyo - magawo atatu.
  • Mafuta - 150 magalamu.

muyenera mayeso:

  • Mmodzi kilogalamu wa ufa.
  • magalamu 350 a madzi.
  • magalamu 150 mafuta.
  • magalamu 11 a yisiti.

Kodi kuphika ndi pitsa kunyumba? Chinsinsi

Thirani ufa m'mbale ndi kusakaniza ndi yisiti. Kuwonjezera madzi ndi mafuta. Sakanizani mankhwala, onjezerani mchere. Uukande ndi dzanja, kuphimba ndi kum'mamatira filimu ndi kulitumiza ilo mu malo otentha kwa ola limodzi.

Tsopano mukhoza msuzi. Kuti tichite zimenezi, choyamba azichitira tomato - kudula phesi ndi amacheka pa khungu. Ndisunse tomato mu madzi otentha ochepa masekondi, ndi kuwachotsa pa khungu. Kagawo tomato amangosankha ndi kutsegulaso iwo mu mbale ya blender a. Komweko masamba Basil. Kuwaza ndi adyo, mwachangu mu mafuta ndi kuwonjezera phwetekere phala. mankhwala amenewa ayeneranso kuika kupuma. Whisk msuzi blender, kuwonjezera mchere ndi tsabola kulawa.

tsabola wokoma kusema n'kupanga, tomato chitumbuwa kudula mutizidutswa tating'ono anayi, ndipo wobiriwira ndi wakuda azitona theka.

magalamu 250 mtanda mpukutu mu wosanjikiza woonda. Ikani maziko pa zikopa, mafuta ndi msuzi wake ndi kuwaza ndi tchizi. Wogawana anayala azitona, capers ndi azitona. Konzani mu tomato bwalo ndi tsabola wokoma. Ikani pamwamba pa nyama ndi soseji.

Preheat uvuni kutentha pazipita, n'kuiika thireyi kuphika ndi kuphika ndi pitsa mphindi zisanu. Musaiwale kuti mafuta m'mphepete mwa mkate ndi mafuta.

Pizza "Japanese"

The original ya malonda, ndi njira yodabwitsa kuphika pitsa izi onetsetsani kuti zikope tcheru cha alendo. ndi zosakaniza zofunika Chijapanizi kalembedwe pitsa chiyani?

  • Pizza mtanda (kuphika monga tafotokozazi) - magalamu 250.
  • Mayonesi - magalamu 100.
  • Soya msuzi - supuni imodzi.
  • Nkhanu Paphwando - magalamu 100.
  • Zokoma wofiira anyezi - mutu umodzi.
  • fillets nsomba (mchere) - magalamu 120.
  • Basil - ochepa atsopano masamba.
  • Mafuta.

pitsa Chinsinsi

Konzani msuzi yosavuta. Kuti tichite zimenezi, kuwaza nkhanu, kenako kusakaniza ndi mayonesi ndi msuzi soya. Falitsani mtanda mu wosanjikiza mwachilungamo wandiweyani, ndiyeno kuphika mu uvuni bwino mkangano kwa mphindi zisanu.

Dulani anyezi mu mphete woonda ndi mbale nsomba. Basil kuwaza ndi mpeni.

Hot pitsa kutumphuka burashi ndi msuzi, kuvala nsomba wake, ndiye anyezi mphete. Kukongoletsa ndi atsopano zitsamba ndi kubweretsa izo kwa tebulo.

Pizza "Margarita"

Kukonzekera mbale N'zosavuta ndi kusala kwambiri.

The mankhwala lamanja:

  • Wopanda chotupitsa mtanda - 250 magalamu.
  • Tomato - atatu.
  • Mozzarella - magalamu 150.
  • Mafuta - supuni imodzi.
  • Basil - kulawa.

Chinsinsi:

  • Abviike tomato mu madzi otentha kwa masekondi khumi, kuwachotsa ndi kuchotsa khungu. Kuwaza thupi mu puree ndi blender ndiyeno kusakaniza ndi Basil akanadulidwa.
  • Falitsani mtanda ndi kuziyika izo pa zojambulazo ndi mafuta.
  • Ikani pamaziko a msuzi ndi magawo a tchizi. Mvula Yochepa pamwamba ndi mafuta.

Kuphika ndi pitsa mu uvuni kwa mphindi khumi kapena khumi ndi zisanu. Kutumikira mbale ku gome, pamene chazirala pang'ono.

gawo pitsa

Mu Chinsinsi ichi, ife tikuonetserani mmene kuphika zachilendo pitsa ndi bowa ndi kusuta soseji. Kumbukirani kuti pitsa - si mbale olemera ndi kukoma yowala. Zikomo kwa iye, mungalimbitse banja lawo komanso kukhala ndi nthawi yaikulu ndi okondedwa. Mwachidule kuchita nawo m'kati kuphika, kenako kusonkhanitsa tebulo chomwecho ndi kuyesa chakudya chotentha!

zosakaniza:

  • Madzi - 250 ml.
  • Shuga ndi mchere - supuni imodzi.
  • Yisiti - magalamu seveni.
  • Ufa - magalamu 500.
  • Masamba mafuta - supuni zitatu.
  • Phwetekere msuzi - spoons anayi.
  • Aliyense tchizi zovuta - 250 magalamu.
  • Nsomba za salami - magalamu 200.
  • Zamzitini bowa ndi azitona - magalamu 50.
  • Tomato - magalamu 100.

Chinsinsi

Kodi kuphika yaing'ono La mundi pitsa mu mawonekedwe a maboti:

  • Kutsanulira mu mbale kapu theka la madzi ofunda. Pomwepo mowirikiza mchere, shuga ndi yisiti. Muziganiza osakaniza ndi kudikira mpaka mankhwala kwathunthu kusungunuka.
  • Asiyanitse ufa mu mbale kwambiri ndi kutsanulira osakaniza chifukwa mu izo. Ndiye kutsanulira yemweyo otsalawo madzi ndi masamba mafuta.
  • Knead manja yosalala ndi wandiweyani mtanda, ndiye kuphimba ndi chopukutira ndi kulitumiza ilo kukwera malo otentha.
  • Opaka pa grater tchizi zabwino kwambiri, masoseji, kusema cubes ndi bowa mbale. Kagawo azitona ndi chitumbuwa tomato mphete.
  • Pamene mtanda ndi abwino, muchigawane mu zidutswa zingapo ndipo falitsani aliyense pini, kuwapatsa iwo mawonekedwe chowulungika.
  • Mafuta preform msuzi, anaika nsomba za salami choyamba, ndiye bowa, azitona ndi tomato. Kuwaza ndi tchizi stuffing. Lumikizani m'mbali mwa mtanda, kupanga pitsa kupanga bwato. Mofananamo, anachita chimodzimodzi ndi akusowekapo ena.

Ikani azichitira pa zikopa ndi kulitumiza ilo mu uvuni kuphika. Mikate yomalizidwa kukongoletsa ndi atsopano zitsamba ndi kutumikira tiyi ndi msuzi wa tomato.

Chinsinsi cha zopanga tokha pitsa ndi soseji

Izi njira ndidzamupulumutsa amene alibe nthawi kuphika zakudya zokoma malamulo onse. Tikupereka kuphika ndi pitsa mu uvuni si ndi mwachangu mu poto. Nkofunika kuti kusintha Kutentha mbale, kuti mtanda si kuwotchedwa kwathunthu propeklos. Kukwaniritsa chimene mukufuna, muyenera kuyetsa pang'ono okha.

zosakaniza:

  • Mayonesi ndi wowawasa kirimu - supuni asanu.
  • Tirigu ufa - magalamu 200.
  • Chicken mazira - zidutswa ziwiri.
  • Salt - theka la supuni ya tiyi.
  • Theka la phwetekere lapansi.
  • Nkhaka, tchizi grated ndiponso kusuta soseji - magalamu 100.

Kodi kuphika ndi pitsa kunyumba mu Frying poto:

  • Kuyamba, kusakaniza mazira, wowawasa kirimu ndi mayonesi. Kuwonjezera mchere ndi anasefa ufa. The anamaliza mtanda ayenera kukhala madzi okwanira.
  • Kutenthetsa ndi Frying poto ndi kudzoza ndi mafuta. Pambuyo pake, kutsanulira naomba, ndipo pamwamba pake, kuyala magawo a soseji, phwetekere mphete ndi nkhaka finely akanadulidwa.
  • Kuwaza mbale wandiweyani wosanjikiza tchizi.

Tsekani poto ndi chivindikiro ndi kuphika pitsa pa kutentha sing'anga kwa mphindi 20. Poyamba chazirala pang'ono, kudula mutizidutswa tating'ono ndi zakumwa kutumikira. inu mukhoza kuwonjezera kwa stuffing Maolivi, zitsamba, kapena zonunkhira aliyense ngati n'koyenera.

Pomaliza

Pizza - mbale demokalase kwambiri kuti angadziwire pafupifupi vuto lililonse. Kudakonzedweratu kwa maholide, akubadwa, pamene kulandira alendo kapena apeze chakudya banja. Gwiritsani maphikidwe athu, kudabwitsa pafupi oonetsera latsopano ndi mbale pachiyambi!

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