Nyemba: momwe amaundana, ndiyeno ntchito

Atasonkhanitsa wolemera yokolola masamba ku chiwembu anu, amayi ambiri anagona mu mufiriji gawo laling'ono la anthu sangakhale yosungirako yaitali mu mtundu watsopano. Pamndandanda uwu si mu malo otsiriza, ndi mphamvu ya kuphika chakudya zokoma, ndi zitheba. Kodi amaundana izo, ndiye kuti dzinja pamper okondedwa awo zokoma ndi mbale wathanzi, amatikumbutsa yotentha? ngati chisanadze kutentha mankhwala chofunika? Kodi ndifunika kupereka theka-chotsirizidwa kuti m'firiji pamtunda pamaso kuika leni lokonzekera? M'nkhani ino mudzapeza mayankho onse mafunso pa mutu wakuti "Kodi amaundana zitheba", komanso Chinsinsi pachiyambi kwa iye. Yesani kutsatira malangizo ndi malangizo.

Monga tikuonera pa kasungidwe zitheba? Kodi amaundana mankhwala m'njira yosavuta kumva?

Posankha zipatso processing zimadalira mlingo wa kukhwima. Timaganizira kaye mmene achinyamata zitheba. Kodi amaundana nawo kuti musunge zakudya pazipita? Choyamba, anasonkhana kapena anagula nyemba ayenera kukhala wotumbululuka zobiriwira kapena zabwino kuwala mtundu wobiriwira. Mdima mithunzi amasonyeza overmaturity zipatso. Kachiwiri, achinyamata nyemba peels yowutsa mudyo ndi zofewa. Yesani amaumiriza fingernail iye, ndipo iye mofulumira kupyoza. Green misa lolingana zofunika, akhoza zii popanda pretreatment aliyense matenthedwe. Nyemba akhoza kuyika mu kamera wonse komanso kusema zigawo ka 2-4 masentimita m'litali. Sambani kaye mu madzi ozizira, pang'ono yadzuwa kenako kokha mu muli kapena polyethylene matumba disposable. The anasankha njira wotsiriza, amene ali wolemekezeka ndi makamaka kugawa misa onse a La mundi.

Nyemba: momwe amaundana misa wobiriwira pambuyo blanching mu madzi otentha?

njira zimenezi ziyenera kugwiritsidwa ntchito pamene kuwayika gawo la zipatso angapo perespevshih. makoko m'munsi wandiweyani mu madzi otentha ndi problanshiruyte kwa mphindi 3-4. Pambuyo pake, kuchotsa nyemba ndi supuni slotted ndi muzimutsuka mofulumira pansi akuthamanga madzi ozizira. misa zina kukonzedwa m'njira imene tafotokoza pamwambapa, izo fasuya mu matumba kapena muli.

Achisanu nyemba Nyemba: kuphika zakudya ku lili zina

masamba aliyense yotengedwa mwachindunji kwa kamera akhoza yomweyo anaikidwa otentha mbale. lamulo ili imakhudzanso nyemba. Rapid thawing chikuchitika mu madzi kapena msuzi, omwe amapewa olimbikitsa mankhwala. Chifukwa nyemba ndi wosakhwima ndithu dongosolo, iwo kukonzekera mwamsanga ndipo mosavuta.

Hering'i saladi ndi nyemba

Achisanu semifinished mankhwala (500 g) mu otentha kuponya (ndi pang'ono mchere) madzi ndi chithupsa mpaka okonzeka. Ndiye kuchotsa kulemera kwa poto mwa skimmers, ndipo tiyeni kuziziritsa kwathunthu kukhetsa. Hering'i (pafupifupi 3 ma PC.) Chotsani wa shkurochki, mafupa ndi kuwaza powomba lolingana kukula kwa nyemba. zigawo ziwiri izi wothira 1 akanadulidwa mwatsopano wobiriwira mtengo babu kapena nthenga. Kuwonjezera kulemera kulawa shuga, zitsamba wamba ya parsley ndi teaspoons 2 zonse zopanda pake, onunkhira masamba mafuta. Kuwaza saladi ndi mandimu kapena vinyo wosasa ndi kutumikira!