Msuzi ndi nyama: Chinsinsi ndi biringanya ndi nthiti

Aliyense mayeso Hostess amakonzekera zonse kwa banja lonse msuzi olemera ndi nyama. Chinsinsi akhoza kuchotsedwa m'mabuku agogo anga kapena anaika zawo. mbale zimenezi ndi monga zosakaniza kofala ndi zosowa ndithu. Tiyeni tione maphikidwe msuzi ndi nyama, zomwe angathe kusiyanitsa menyu wanu. Iwo akhoza kusinthidwa kwa tebulo Taphunzira kapena zakudya.

Msuzi ndi nyama. Chinsinsi ndi biringanya ndi tomato

Ndi bwino kuphika izo kuchokera ng'ombe zowonda. Kudzatenga za mazana anayi magalamu (kulemera kwa zamkati popanda mafupa). Komanso muyenera lina lalikulu biringanya zamkati tomato (zamzitini tomato kapena kukulumbutsuk), woponderezedwa clove wa adyo ndi anyezi, sing'anga kukula. Mwachangu mu poto pa masamba kuchiyambi ndi nyama. Ayenera Pre-kusema cubes yaing'ono. Kenaka yikani adyo ndi tomato zamkati, nyengo kulawa ndi pang'ono adafuthula. Pambuyo pa nyama ndi wokonzeka, m'pofunika kuloza kusakaniza mu mphika, kuthira lita imodzi ya madzi otentha ndi kuwiritsa pa moto sing'anga kwa pafupi maminiti makumi awiri. Kwa mbale asanayambe kutumikira ayenera kuwonjezera wowawasa kirimu ndi zitsamba ndi kukoma wolemera (mwachitsanzo, mapira). Kuchita zochepa caloric msuzi ndi nyama, Chinsinsi muyenera kusintha pang'ono, kuchepetsa kuchuluka kwa mafuta mpendadzuwa kwa Frying zakudya. Ndipo mmene kukonzekera biringanya pamaso kuphika? Iwo ayenera kudzaza mchere ndipo dikirani kuti Kuyambitsa madzi. njira Izi zingathandize kuletsa mayamwidwe kwambiri mafuta awa masamba.

Msuzi mu multivarka nyama ndi buckwheat

Choyamba kukonza zakudya. Kuchuluka kuchita masamu pa malita atatu a madzi. magalamu mazana atatu a nkhumba kapena nkhuku m'pofunika kudula ndi kuika mu mbale ndi lonse Multivarki babu ndi coarsely akanadulidwa karoti, kutsanulira madzi otentha ndi kusiya kwa monga "Kuthetsa" mode kwa theka la ora. Nthawiyi, tinkadula mbatata Zitatu sing'anga kukula, kusamba ndi supuni ochepa a buckwheat. Muziganiza mu Multivarki mbale, akuyambitsa, kuwonjezera mchere, kuwonjezera zonunkhira ndi dzira yaiwisi. Kutseka chivindikiro, wiritsani pang'ono. Pamapeto kuphika, kuchotsa anyezi lonse.

Msuzi ndi nyama. Chinsinsi Polish zakudya

Best yosayenera izi mbale ng'ombe nthiti - adzagawa msuzi wolemera. Msuzi amafunika nkhuku chiwindi ndi Zakudyazi panokha. Mukhoza m'malo pasitala Zakudyazi. Chiwindi kupotoza chopukusira ndi kusakaniza ndi kapu ya nyenyeswa mkate, supuni ya ufa, parsley, mchere, thyme youma, wosweka adyo. Ku misa chifukwa muyenera kupanga meatballs. Koma choyamba wiritsani msuzi ku nthiti ng'ombe, kuwonjezera pa anyezi, udzu winawake, karoti ndi parsley, ndi zonunkhira kulawa. Pamafunika za ola. Ndiye unasi msuzi, kaloti ndi kuwaza nyama ndi kuika izo mmbuyo poto. Palinso kuwonjezera meatballs wokonzedwera. Onse pamodzi, kuphika kwa pafupi maminiti khumi. Zakudyazi kuphika payokha supuni mu mbale, kutsanulira msuzi okonzeka. Pa chidutswa chilichonse avala nthiti.