Kodi kuphika mkate ndi zipatso

Muffin ndi zipatso - amakonda ndi chokoma ndi wokoma ambiri. Wokoma vanila mtanda ndi watsopano blueberries, raspberries kapena strawberries adzakhala ndi aliyense. Ndipo ngati inu kuphatikiza mchere frosting a kirimu tchizi, angathe kupeza mayankho abwino.

Mu kuphika chakale mtanda ayenera pang'ono lonyowa ndi wachifundo, ndi kudzazidwa - amphamvu kwambiri anamvera. Yesani kuphika muffins ndi zipatso, Chinsinsi cha zimene zimaphatikizapo kugwiritsa ntchito blueberries atsopano. Bright Berry kukoma zimapangitsa mbale wapadera.

muffins mabulosi abulu ndi zonona tchizi zofewa

Chifukwa izo zidzakhala zofunikira:

Pakuti mkate:

• 1 chikho ufa ndi 3/4 (zosapanga).
• Shuga 2 tbsp.
• 1 supuni ya ufa kuphika.
• Salt 3/4 supuni ya tiyi supuni.
• 1 tbsp. unsalted batala, kusema cubes.
• 4 lalikulu mazira.
• Mkaka 1 tbsp. (Olimba).
• Vanilla wachotsa masupuni 2 a tiyi.
• 1 ½ St. blueberries mwatsopano ndi Komanso ufa (supuni 2).

Pakuti tchizi kirimu:

• Tchizi magalamu 300 zofewa (poterera).
• 1 tbsp. unsalted batala.
• 2 tbsp. mafuta kirimu.
• Shuga 1 tbsp.
• Vanilla wachotsa masupuni 2 a tiyi.

Muffin ndi zipatso - Chinsinsi

Preheat uvuni kutentha kwa madigiri 200. Konzani lina lalikulu kapena angapo ziwaya yaing'ono mkate.

Mu chosakanizira mbale kapena chidebe china chachikulu, kusakaniza shuga, ufa, mchere ndi kuphika ufa, kumenya pa liwiro otsika mpaka kugwirizana yunifolomu. Ikani batala, kupitiriza kusakaniza.

Mu osiyana sing'anga kukula whisk mazira, mkaka ndi vanila. Chosakanizira pa liwiro otsika, kuwonjezera zosakaniza madzi mu masiteji 3. Amafuna nkhope lateral scrape mbale musanadye Kuwonjezera latsopano. Kumenya mtanda, zosakaniza kotheratu pamodzi.

Mu osiyana chotengera mix mokoma blueberries ndi masupuni 2 a ufa, ndiye mokoma pindani blueberries mu naomba pa.

Gwiritsani ntchito spatula lalikulu, ikani mtanda mu njira imodzi kapena kuposa, kuwadzaza za 2/3. Kuphika mchere mu uvuni preheated. Chotero mkate ndi zipatso kukonzekera 18 kwa mphindi 22.

kuphika kirimu

Ndi chosakanizira pa liwilo, kumenya kirimu ndi zonona tchizi ndi batala mpaka sizili bwino losanganikirana. Pang'onopang'ono kuwonjezera shuga ndi kupitiriza kumenyedwa mpaka kwathunthu kusungunuka. Ikani vanila Tingafinye ndi kusakaniza, moti zigawo chikugwirizana.

Phimbani aliyense mkate ndi zipatso wokonzeka kirimu zofewa tchizi. Optionally, mukhoza kukongoletsa ndi blueberries atsopano.

Malangizo

Mukhoza ngati mukufuna m'malo ina mabulosi abulu zipatso - raspberries, strawberries, sitiroberi ndi zina zotero. Vuto okha zitha pa choona kuti ngati inu ntchito yamatcheri kwambiri yowutsa mudyo ndipo ena zikhalidwe ofanana mtanda akhoza kukhala yonyowa. Choncho, chisanadze kufunika Finyani madzi. Ulamuliro N'chimodzimodzinso ngati kudzapereka Chinsinsi ichi mkate ndi zipatso mazira, m'malo atsopano.

Curd mkate ndi zipatso

Ngati muli ndi nthawi ndi ndingaliro, mukhoza kupanga zambiri zovuta Berry cupcake. Chinsinsi ichi ndi mchere mu zigawo angapo, zomwe limapangidwa onse zipatso atsopano. Ngati anakhumba, mukhoza m'malo mafuta zofewa tchizi curd.

zosakaniza

Kwa matanthwe a:

• 1/2 Art. nyenyeswa ku makeke.
• Mafuta magalamu 50 (batala mkangano).
• Shuga 1 1/2 supuni.

Pakuti tchizi wosanjikiza:

• magalamu 140 tchizi zofewa.
• 1/2 mazira.
• Salt.
• Shuga 1/4 Art.
• Blueberries 1/2 Art. (Mwatsopano).

Pakuti mtanda:

• magalamu 220 ufa.
• Salt 1/2 supuni.
• 1/8 supuni ya tiyi ya ufa kuphika.
• magalamu 100 batala (unsalted batala).
• 3 mazira.
• magalamu 380 a shuga.
• magalamu 100 wowawasa kirimu.
• Vanilla wachotsa 1 1/2 supuni ya tiyi.

Kirimu tchizi:

• 270 magalamu a kirimu tchizi.
• magalamu 50 a mafuta (kirimu).
• magalamu 120 a shuga.
• Chakudya utoto (ngati mukufuna).
• 1/2 Art. mafuta kirimu kukwapulidwa.
• Vanilla wachotsa 1/2 supuni.

khirisipi

Preheat uvuni kuti madigiri 180. Konzani amatha kuumba zingapo makeke. Sakanizani nyenyeswa ku masikono, batala kusungunuka ndi shuga ndi kuika supuni uliwonse mawonekedwe, kusalaza osakaniza pansi. Ikani mu uvuni ndi kuphika kwa mphindi 5. Ngati mwaganiza kuti akonze mkate ndi zipatso multivarka ndikofunika kukhazikitsa ndi mode mtanda.

tchizi wosanjikiza

Mu chidebe yaing'ono, kusakaniza kirimu pamodzi kirimu tchizi, shuga ndi mchere. Pamene apezeka onse apita, kuwonjezera dzira ndi kusakaniza kumaliza kugwirizana. Ikani blueberries mu naomba pa ntchito mphira spatula.

Maziko a mayeso

Asiyanitse ufa, blended ndi mchere ndi koloko. Kumenya batala ndi shuga ntchito chosakanizira ndi kupanga chisakanizo cha kuwala ndi fluffy. Mmodzi ndi mmodzi, kuwonjezera mazira, oyambitsa zosakaniza musanadye Kuwonjezera latsopano. Kenaka yikani wowawasa kirimu ndi zosakaniza youma mu magawo atatu. Ikani vanila Tingafinye ndi kusonkhezera kulumikiza kwathunthu zonse.

Kodi kusonkhana mkate?

Lembani amatha kuumba ndi anaphika wosanjikiza pansi mtanda pafupifupi theka. Kugwiritsa supuni mlingo bwino. Ndiye kuyala m'mbali mwa osakaniza tchizi. Kuphika wina muffin ndi zipatso mpaka nthawi imene kumtunda adzayamba mdima ndi kukhala zovuta kukhudza. Pamafunika za 20-25 Mphindi. Chotsani mchere kuchokera uvuni ndi kudikira mpaka ozizira kwathunthu.

Chikwapu kirimu tchizi ndi batala mpaka misa fluffy. Kuwonjezera shuga ndi chakudya ochekenera (ngati n'koyenera) ndi kusakaniza. Kukwapula kirimu ndi vanila Tingafinye, kuwonjezera iwo osakaniza tchizi. Pindani kirimu mu thumba pastry ndi Finyani pa makeke. Zotheka chifukwa cha ichi ntchito ochiritsira thumba pulasitiki ndi dzenje mu ngodya. Padziko kirimu akhoza kuika zipatso.