Chakudya ndi zakumwaMaphikidwe

Mitanda kwambiri zokoma kwa tiyi

Tiyi Party - wokongola yakale miyambo, kaya ndi banja usiku, misonkhano wochezeka, masiku atchuthi kapena zipani. Komabe, mwambo umenewu zodabwitsa amafuna osati ya tiyi. Kunyada malo pa tebulo kumanja a ukhale ndi mitsuko kupanikizana ndi uchi, lubricator ndi maswiti. Tebulo chokongoletsera akutumikira mitanda chikhalidwe cha tiyi: chofufumitsa ndi muffins, makeke, muffins ndi bagels, masikono ndi masikono. Kukonzekera kwa ndiwo zochuluka mchere chokoma sikuti amafuna ndalama lalikulu ndi chabwino zophikira talente. Easy kuphika ndi tiyi, yophika ndi chikondi, chimodzimodzi chokoma. Iwo anapempha kuti tikambirane zina maphikidwe yosavuta.

Kokonati-amondi mapiri

Izi ndi English tiyi mitanda ndithu kumukopa kuti ambiri dzino wokoma.

zosakaniza

2 lalikulu mufuriji mapuloteni theka supuni ya vinyo woyera, 40 ga mbewu woyera zitsamba, ndi amondi melkonarublennogo magalamu 100-120 bulauni shuga, teaspoonful wa vanila shuga, mchere, 300 ga kokonati.

kukonzekera

Preheat uvuni kuti 170˚C. Ikani pa kuphika zikopa. Kumenya mapuloteni ndi zofiirira shuga ndi vanila mu thovu wandiweyani, kuwaza vinyo ndi kumenya kachiwiri. Pitirizani kumenya, pang'onopang'ono kuwonjezera amondi pansi, mchere, kokonati, zitsamba. The osakaniza chifukwa adzakhala yomata, choncho ndi bwino kufalitsa ake spoons awiri yonyowa, kupanga n'chodabwitsa. Kufalitsa n'chodabwitsa muyenera chapatali okwanira Chrixitu pamene kukula pa kuphika. Wofunitsitsa kuti aletse Wand chakudya chotchedwa sushi: kuyenera kukhala wouma tikuchoka.
Hills ndi loyenereradi osati kwa tiyi kunyumba. Iwo akhoza kutenga panjira ndi masanje.

Chocolate mkate ndi raspberries

Izi chikhalidwe German mitanda kwa okonda tiyi adzasangalala Berry ndiwo zochuluka mchere.

zosakaniza

Pakuti mtanda: 15 g wa koko, 175 ga anasefa ufa, theka paketi batala linayamba gawo limodzi chikho shuga, 2 m'firiji yolk.

Pakuti kudzazidwa: 250 ml kirimu 125 ml kutungira mkaka, 150 ga chokoleti mdima, 2 mazira sing'anga, 65 ga ufa shuga, ½ supuni vanila shuga galasi la raspberries atsopano lalikulu.

kukonzekera

Asiyanitse ufa ndi koko ku mbale, kuwonjezera shuga. Chinachepa batala phala ndi mphanda, akusisita ufa, koko ndi shuga. Lowani dzira yolks. Uukande ndi dzanja, kupereka mawonekedwe a mpira. Ngati adzakhala wakuda kwambiri, kuwonjezera madzi ozizira. Falitsani mu mapangidwe zozungulira, anaika mu mawonekedwe, kudula muyeso ndi mpeni. Pokha ndi mphanda. Refrigerate kwa mphindi 20-25. Preheat uvuni kwa 190 °. Kupanga mtanda chivundikirocho ndi zikopa, kuphimba nyemba kapena zophika, kotero kuti palibe thovu. Kuphika mphindi 10, kuchotsa zikopa ndi kulitumiza ilo mmbuyo mu uvuni kwa mphindi 5.

Konzani kudzazidwa. Thirani kirimu ndi mkaka mu saucepan, kubweretsa kwa chithupsa, kuchotsa kuchokera kutentha ndi anayamba kugwa chokoleti. Kusiya kwa mphindi pang'ono, mpaka kusungunuka. Kumenya mazira, shuga ndi vanila m'mbale mpaka yosalala ndi pang'onopang'ono atchule mkaka ndi chokoleti.
Tengani mkate, kuika raspberries, mokoma kufalitsa pamwamba pa kudzazidwa mkate. kuchotsera kutentha uvuni kwa 160 ° C ndi kuphika chitumbuwa kwa pafupifupi ola theka. Lolani kuti kuziziritsa firiji, azikongoletsa raspberries atsopano, koko ufa. Kusamutsa kwa mbale kutumikira.

meringues

Izi kudzikondweretsa French mitanda kwa tiyi, amene kudziwika kwa ife ngati "Meringue".

zosakaniza

Zitatu zazikulu dzira azungu, uzitsine mchere, kapu theka la shuga chabwino.

kukonzekera

Preheat uvuni kwa 140 ° C. Mapuloteni ndi mchere kukwapula pa liwiro otsika kwa mphindi 1-2, ndiye kuwonjezera liwiro ndi kupitiriza kukwapula kuonjezera kuchuluka kwa mapuloteni mu kangapo. Pang'onopang'ono atchule ufa shuga. Ikani pa adzaphika zikopa adagona creamed kusakaniza supuni. Kuphika pafupifupi theka la ola. Kuli popanda akuchotsa uvuni, chitseko.

Easy kukonzekera, mwamsanga kuphika tiyi aunikire banja usiku, anathandizidwa ndi kufika mwadzidzidzi alendo kwa chisomo tchuthi iliyonse.

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