Kodi kuphika nkhuku ndi msuzi mu ventricles multivarka?

Kodi kuphika nkhuku ventricles sadziwa zonse. Pofuna kuthetsa vuto limeneli, tasankha kukuuzani zambiri za kupanga zokoma ndi chonunkhira mphodza, ntchito umatuluka ndi masamba.

Sitepe ndi sitepe ventricles Chinsinsi nkhuku mu multivarka

Koyenera zosakaniza:

• Karoti pafupifupi - 2 ma PC.
• Achisanu ventricles nkhuku - 800-900 ga;
• woyera anyezi - 2 ma PC.
• mafuta kirimu - 190 ga;
• Pasitala zokometsera phwetekere - 5 spoons zazikulu;
• mpendadzuwa mafuta - kwa Frying (kwa optional),
• Woyeretsedwa madzi akumwa - 1.2 zikho;
• nthaka allspice, parsley atsopano, nyanja mchere, onse zonunkhira - kuwonjezera kulawa.

Processing chochokera

Musanayambe kuphika nkhuku ventricles mu multivarka, zosakaniza nyama ayenera kulandira chithandizo bwino. Kwa mbale bwino kugula okha oyera byproduct. Choncho, m'mimba ayenera kutsukidwa, kuchotsa zosafunika kukhwimitsa zinthu kenako kusema mbali 3-4 (ndipo angagwiritsidwe ntchito mu mawonekedwe general).

masamba processing

Kodi kuphika ventricles nkhuku, kotero kuti chifukwa cha inu kukhala atsimikize kwambiri ndi goulash zokoma? Ndi bwino kugwiritsa ntchito popanga optional monga anyezi woyera ndi karoti atsopano. Iwo ayenera kutsukidwa, ndiye kusema magawo zoonda ndi mphete.

Kukuwotcha zosakaniza

Pafupifupi ophika amene anaganiza mbale chakudya, makamaka chidwi funso mmene kuphika ventricles nkhuku. Tikumbukenso kuti byproduct pamodzi ndi masamba kukonzedwa mu zida zamakono khitchini kwa mphindi 70.

Kuti akonze izi mbale wa zinyalala chofunika kutenga multivarku, kenako onse akanadulidwa nyama pophika. Kenako, m'pofunika mafuta kukoma mpendadzuwa ndi kuphika kwa mphindi 9 "Kuphika Mikate." Pamene ventricles tisandulika mtundu ndi pang'ono browned, iwo ayenera kuthira anyezi woyera ndi karoti akanadulidwa. zigawo izi pamodzi ndi byproduct ndilo wolakalakika mwachangu kwa mphindi 16.

mphodza

Pamene onse anaika mu zosakaniza multivarku ndi browned, iwo ayenera kuthira madzi mbalambanda, kuwonjezera mchere, zonunkhira ndi tsabola, sakanizani bwino, pafupi ndi kuphika kwa theka la ola mu mode chogwirizana. Pafupi ndi goulash nditangomaliza ayenera kuwonjezera zokometsera phwetekere phala, mafuta wowawasa kirimu ndi zitsamba akanadulidwa. Mu zikuchokera izi, ndi zofunika kuphika chakudya mu dongosolo lomwelo, kotala wina wa ora.

Motani kwa mbale ku gome?

Tsopano inu mukudziwa momwe kuphika nkhuku ventricles, pamodzi ndi masamba ndi zonunkhira supu. Dziwani kuti anatumikira mbale gome ndipo mungathe, pamodzi ndi mbale zilizonse, ndipo monga choncho, ndi mkate tirigu. Chifukwa otsika-mafuta nkhuku zinyalala, chakudya ndi bwino chakudya m'thupi, koma sikuti kulenga kumverera za kulemera. Ngati mukufuna chakudya wokwanitsidwa, nkhuku ventricles bwino mphodza ndi masamba monga mbatata, biringanya, kabichi, etc. Bon chakudya!