Kodi kuphika mikate yokazinga ndi kefir ndi mbatata

mikate amamwa zonse kulawa sitolo bwino. Izi mbale yosavuta angalenge maganizo abwino m'mawa. Ziri zabwino ndi kapu ya tiyi ndi mikate mu mlengalenga momasuka ndi okondedwa. stuffing ndimaikonda, ofewa ndi wandiweyani kutumphuka - mukufunika kwa kudya chakudya chokwanira ndi maganizo kwambiri. Chophweka njira pokonzekera mikate pa yogurt ndi mbatata yokazinga mu poto.

kuphika Features

Yokazinga mapayi pa yogurt ndi mbatata anakonza pa maziko a mayeso lonse, lilibe yisiti. Knead zingakhale kwenikweni kwa mphindi 10. Dongosololi si nthawi wonyeketsa. Komanso, mtanda ali mwangwiro basi chifukwa sculpting mikate ndi wokoma, masamba kapena nyama kudzazidwa. Choncho kukonzekera mitanda kungakhale osati mu poto mu mafuta ndiwo zamasamba, koma mu uvuni preheated. Mulimonsemo, ndi pastry zokoma.

Kodi chofunika kwa yokonza mtanda

Choncho, kupanga mikate yokazinga ndi kefir ndi mbatatesi? Kuyamba ndi kukonzekera zakudya. Pakuti yokonza kuphika chofunika:

1. 250 ml ya yogurt.
2. 3 ½ chikho ufa.
3. 2 mazira.
4. 1 h. Supuni koloko.
5. hours 2. The masamba mafuta supuni maziko.
6. 100 ml ya mafuta Frying.
7. 1 tbsp. supuni ya tiyi ya shuga wamba.
8. ¼ hr. Mchere.

Pakuti yokonza kuphika, mukhoza kugwiritsa ntchito yogurt iliyonse: ndi amaposa mafuta, ndi mafuta-free.

Zigawo kwa kudzaza

Ngati mwaganiza kuphika mikate yokazinga ndi kefir ndi mbatata, tiyenera kuyamba ndi mtanda kudzazidwa. No zoletsa kusankha mankhwala. Mukhoza kukhala mbatata kuwonjezera anyezi, bowa, ndipo ngakhale stuffing ngati n'koyenera. Kuti akonze stuffing ayenera:

1. Mbatata.
2. Zina (mbatata msuzi, yokazinga chiwindi, anyezi, bowa, mkaka, mazira).

Kudzazidwa ayenera kukhala yaiwisi. Unyinji ayenera kupeza yosalala ndipo popanda apezeka.

Kodi knead mtanda

Chinsinsi yokazinga mapayi ndi mbatata pa kefir ndi losavuta mokwanira. Kuti akonze mtanda mu chidebe kwambiri ayenera olumikizidwa kwa masamba mafuta, soda, shuga tebulo, mchere, mazira, yogurt. Muziganiza zigawo zikuluzikulu za chosakanizira bwino. The osakaniza chifukwa azilowamo anasefa ufa. chigawo Izi kuwonjezera bwino chakudya chochepa ndi oyambitsa ndi supuni, ndipo manja ake.

Sikuti kuwonjezera zambiri ufa. Apo ayi patties kwambiri ouma ndipo si monga zobiriwira. Ndi wambirimbiri ufa wotaya elasticity ake.

Pamene misa mabasi kum'mamatira manja anu, mukhoza kuyamba kupanga patties.

mapangidwe kuphika

Yokazinga mapayi pa yogurt ndi mbatata - ndi chokoma ndi wokhutiritsa mbale. Uyambike ayenera anapangidwa kuchokera mtanda mkate. Optionally adagulung'undisa ndi pini kugudubuzika. Mukhoza kutsina kuchokera mayeso pa kachidutswa kakang'ono ndi kupanga mkate. workpiece Large sikuthandiza kuchita. Keke sayenera lalikulu kuposa pachikhatho cha.

Pakati pa wina workpiece kuikidwa pa amsupuni lalikulu kudzazidwa, ndiyeno pang'onopang'ono mosamala kukulunga zaschepit m'mphepete kuti pa Frying keke si kugwa.

Kodi mwachangu ndi patties

Poto ayenera usavutike masamba mafuta, kenako kuyala kanthu. Pa nthawi yomweyo kufalitsa patties ofunika msoko pansi. Ndi zothandiza kuti pa kutentha mankhwala a ukuwonjezeka kuphika mu kukula. Choncho, si koyenera kuyala mu poto nthawi yomweyo zambiri mapayi.

Mwachangu akhale mpaka golide bulauni mbali zonse. Monga chofunika pa poto muyenera kuthira mafuta. Pambuyo kuphika akhoza kuvala matawulo pepala. Izi azichotsa mafuta owonjezera. Idyani pastry ataima otentha.

Woonda yokazinga mikate ndi mbatata pa kefir

Ngati palibe nthawi mokwanira kuphika grilling, mukhoza kupanga patty woonda ndi mbatata.

chiwerengero cha zigawo ndi njira kupanga mtanda akanali yemweyo monga kuti tafotokozazi. Mfundo lokonzekera pafupifupi zofanana. Kusiyana komwe kulipo ndi mu njira kupanga patties. Ya mtanda ndi toppings ayenera khungu billet ochiritsira. Kuyamba kupanga mikate. Pa malo ake ali anaika ambiri kumadzazidwa. Kenako, workpiece m'mbali zaschipyvaem.

Kodi tsopano okonzeka falitsani ndi pastry ayenera kukhala mosamala mu wosanjikiza woonda. Pankhaniyi ayenera kuchita mosamala kuti aswe woonda wosanjikiza mayeso. Pomaliza amakhalabe mwachangu patties pa masamba mafuta mpaka golide bulauni.

Ena nsonga yosavuta

Ngati yokonza mapayi kumanzere stuffing, zikhoza kugwiritsidwa ntchito monga zokongoletsa ndi. Pankhaniyi, mbatata yosenda popanda zina tikulimbikitsidwa kuwonjezera mkaka pang'ono ndi batala.

Utakhazikika mikate konzekera Sikuti, ngati iwo ali airy ndi zofewa mokwanira.

Cook patties zitheka ndi uvuni. Komabe, pamaso adzaphika ayenera mafuta dzira kumenyedwa. Mu nkhani iyi, patties sadzakhala osokoneza ndi udzapeza zabwino chowala.

Ngati stuffing ndi anawonjezera kuti mbatata inu kubisa, ndipo anamaliza mapayi kunapezeka m'malo ouma, makeke ukapatse tebulo, pamodzi ndi nyama kapena masamba msuzi, anatsanulira mu mbale portioned.