Kirimu mkate 'Napoleon'

Konzani amamwa mkate "Napoleon" chifukwa Hostess mwaluso si vuto, komabe chimatengedwa ngati amakonda mwa Confectionery. Izi si kwambiri, koma pafupifupi mbale makolo omwe m'makomo ambiri nthawi amakhala ulemerero waukulu tebulo chikondwerero.

Kirimu mkate "Napoleon" - chigawo chimodzi cha zokoma kwambiri Ndipotu zimapangitsa mtanda, amene payokha ilibe kukoma osiyana, wokoma ndi wosayerekezeka. Ndipo kodi Chodabwitsa kwambiri ndi Chinsinsi cha chakudya chokoma ichi, kusiyana ndi yosavuta, zokoma mkate. Kamodzi zonse izi sali basi! M'pofunika kuonetsetsa kuti kirimu mkate "Napoleon" anapangidwa kuchokera mankhwala yatsopano bwino khalidwe. Izi kupeza kukoma anakhumba ndi wapamwamba kuposa aliyense kukoma mchere.

Pali kirimu mkate "Napoleon" ndi Kuwonjezera yolks dzira limodzi lokha. Iwo kusiyana ndi mwachikondi wapadera, ndipo custard mkate mu French, amene ali ovuta kwambiri kuti akonzekere. Monga Chinsinsi kwambiri ophweka, amene anayesedwa kwa zaka ndi zaka wosangalala.

Apa mmene kuphika izo: kutenga dzira limodzi (makamaka amene amamwa), 1 tbsp. ufa ndi wowuma, malita 0.5 a mkaka kapena mkaka kunyumba mkulu mafuta ndi anasintha batala ndi shuga.

Timayamba ndi zimene akuyambitsa dzira, shuga, ufa ndi mwachibadwa wowuma. osakaniza mokoma, kuwonjezera mkaka mu tiziduswa tating'ono ting'ono, ndizoonekeratu kuti misa anali homogeneous. Pankhaniyi, kupera onse zosakaniza mwamphamvu kwambiri. Gawo lirilonse kukonzekera n'kofunika kwambiri, pamafunika chisamaliro ndi luso lomwe akhala pa nthawi. Kirimu mkate "Napoleon" makamaka ngati mudzakhala kuphika ndi maganizo waukulu.

Ife kupitiriza. osakaniza anaikidwa pa moto ndi kuphika izo, kuyembekezera pamene thovu choyamba. Pa nthawi imeneyi, moto musawachitire yochepa ndipo nthawi yomweyo kuchotsa poto kutentha. Kwa theka la ola kuyiwala za izo, kuchita zinthu zina. Wathu tsogolo bwino zinachitika kirimu ndi pang'ono ozizira. Tsopano ndi kwa mafuta. Iwo kutiphunzitsa zowawa zachilengedwe mkaka ndi kirimu ndi kupereka softness modabwitsa ndi kukhalapo kwake kirimu udzasungunuka mkamwa mwanu. Musaiwale kumapeto kuika tingachipeze powerenga vanila shuga.

Chirichonse chiri mophweka, koma zokoma!

Yesani izi Chinsinsi, pamene Napoleon ntchito kirimu ndi mkaka condensed, nayenso, ndi losavuta kwambiri, koma pamene inu mumva akutchula za mankhwala awa awiri: mkaka Zachepetsedwa ndi kuwomba pastry, kuyembekezera chinachake chapadera.

Tengani 200 ga mafuta abwino, vanila ndi wapamwamba kuposa aliyense peel 1 ndimu. Batala nkhondoyo, kutumiza peel, izo adzakupatsani amakambirana ndi acidity zosiyana kirimu wathu. Ndipo, ndithudi, kuwonjezera pa condensed mkaka. Kumenya wokoma yummy ndi recoat mkate wathu.

Kirimu Napoleon ndi mkaka condensed mwamsanga kukonzekera, koma Chinsinsi ichi khalidwe la liwiro si bwanji, koma pandunji. Amakondana condensed mkaka ndi kuwomba pastry, ndipo timakonda kudya lokoma mchere "Napoleon!"

uchi keke kirimu anaperekanso zingapo zimene mungachite, koma ine nthawizonse kuphika izo basi wowawasa kirimu Chimaonekera keke pansi, kupanga izo kusungunula mkamwa mwanu. Ngakhale ngati makeke kunapezeka si monga tikufuna, ndipo mwina iwo ali nkhanza kukoma, osadandaula - onse kirimu vuto.

Tengani makilogalamu 0.5 ozizira kirimu 20% mafuta ndi 1 chikho shuga, kusakaniza mu mbale, ndiye ntchito chosakanizira ndi, nampanda. Musaiwale vanila shuga akulowa uchi keke kirimu. kuphatikiza wangwiro, ndi uchi mkate wathu akutembenukira mosavuta. Kodi chisoni ndi modzipereka recoat mikate kirimu, chifukwa keke amene akonda kuchuluka kwa kirimu.

Musaiwale azikongoletsa pamwamba pa mwaluso zophikira, molemera topaka mofanana kirimu, mtedza ndi prunes, koma kuchita zimenezi, tiyeni kukhalabe Madontho kakang'ono pa kirimu pa keke. Kuchokera uchi keke lidzaonekera mtanda wa Khirisimasi nthano.