Kenturiyo Anyezi: ndemanga ndi kufotokoza zosiyanasiyana za

Za kufunika kupereka thupi ndi mavitamini amadziwika kalekale. Iwo anali gwero la zipatso, masamba atsopano, kuphatikizapo anyezi. N'kosavuta kwambiri kukula, zikhoza kugwiritsidwa ntchito mu zosaphika ndi kukonzedwa mawonekedwe (yophika, yokazinga). Motsutsa likhale nambala yaikulu mitundu anamasulidwa anyezi Kenturiyo. Ndemanga kuchokera wamaluwa za yekha positive.

The kafukufuku wakapangidwe kazachilengedwe a chikhalidwe

Anyezi amatanthauza chomera biennial. Zimafalitsidwa m'njira ziwiri: kugonana ndi vegetatively. M'chaka choyamba cha moyo anapanga babu ndi masamba (mbali vegetative). Pa chaka chachiwiri kapena chachitatu chomera kuchotsa duwa mivi, amene zipse mbewu.

Malo anyezi ndi South-West Asia. Mu zakutchire ameneyu amapezeka mu Turkmenistan, Iran ndi Afghanistan. Against obereketsa ambiri mitundu ayipanga ndi hybrids anamasulidwa anyezi Kenturiyo. Kufotokozera zosiyanasiyana ndi, ndemanga za angapezeke m'nkhani ino.

Masamba ndi dongosolo tubular, mtundu - kuchokera mdima wobiriwira kuwala wobiriwira. kutalika angafikire masentimita 80 mu chigawo mtanda, ali chowulungika kapena zozungulira.

Anyezi - ndi kusinthidwa, kwambiri unakhuthala vegetative mphukira. Chiwerengero cha kunja mamba youma, kachulukidwe saizi awo ndi mitundu zimadalira cultivar anyezi Kenturiyo (onani chithunzi. Mu malemba) ali chikasu bulauni mtundu. Mwamphamvu losindikizidwa ndi likupezeka lalikulu zedi, iwo amathandiza kuti yaitali alumali moyo wa anyezi.

Internal yowutsa mudyo mamba akhoza kukhala makulidwe a ku 2.5 mm kuti 9 mm, zimadalira maonekedwe a Mitundu yosiyanasiyana.

mababu fomu kuzungulira chachikulu. Ena mosabisa, elongated. Mbeu ndi laling'ono kwambiri.

akanema anyezi

Ndi mababu zazing'ono, zomwe ochiritsira limakula anyezi. Oyambirira kukhwima, mkulu khalidwe - kuti ndi iye, anyezi amakhazikitsa Kenturiyo. Reviews wamaluwa mwathunthu kutsimikizira kudalirika kwa hybrid ndi kumera zake zabwino. kalasi Izi ndi chipatso cha kusankha Dutch ndi mu ankafuna kwambiri. Kodi zikuwoneka anyezi amakhazikitsa Kenturiyo? makhalidwe zipatso ali motere:

• malognezdnaya babu;
• kunja mamba lachikasu bulauni hue;
• pang'ono elongated mawonekedwe;
• zoweta woyera flakes;
• kulemera - magalamu 120.

kuyeretsa Features

Kukonza akonzedwa anyezi limayamba pokhapokha kutha kwa kukula kwa masamba atsopano. Kukhala kosavuta kusankha mababu kuchokera pansi, tisalole ogona masamba. Nkofunika kuonetsetsa kuti ambiri mwa follicles okhwima, tsamba zida ayenera sizisintha.

Nthawi yabwino kukolola kukukhala anyezi - theka lachiwiri la July, mu nyengo yotentha. Patapita masiku angapo kuyanika katundu wa kumunda kusamutsidwa kwa kusanja ndi kosunga.

Pali zingapo zimene mungachite yosungirako:

• Anyezi anayikidwa mu bwalo - kunja mababu ndi masamba - mkati bwalo. Msinkhu - mkati theka mita. awiri akhale ngati kuti masamba zosiyana si olimbikitsa. Njira imeneyi akhoza kusungidwa anyezi amakhazikitsa Kenturiyo. Ndemanga za zosinthika uyu amalankhula mtima wake. mfundo ndi yakuti pamene ngati chinsalu stacking pereprevayut mababu mofulumira mouma ndiponso mwangwiro dozarivayutsya.
• The njira chachiwiri kuika akonzedwa anyezi mu nthawi yopapatiza Mzere. Pa nthawi yomweyo kusankha adzauma anyezi limafotokoza kwambiri.

Pambuyo kuyanika komaliza ndi kudziyeretsa bulblets kuchokera pansi ndi masamba akaziyanika mogwirizana ndi mfundo zawo alipo:

1. Ambiri ang'ono, ndi m'mimba mwake ndi zosakwana 0,7 cm, mafunsidwe sasiya chifukwa zauma mokwanira. Chotero kugwiritsidwa ntchito kubzala m'dzinja.
2. Large (m'mimba mwake - 2.2 masentimita wamkulu) anasankha kubzala m'chaka. Distillation a zobiriwira - kugwiritsa ntchito kwambiri Zimakhala lukovok amenewa.
3. zina ndi magulu malinga ndi kukula:

• Kalasi 1 - 7 mm 14 mamilimita;
• Kalasi 2 - kuchokera 15 mamilimita 22 mm.

Mu nkhokwe pamene likulowa anyezi kusungidwa, kusunga chofunika kutentha.

Kenturiyo F1

Powonjezera udindo wa "F1" mafano zikusonyeza kuti mbewu za mitundu ndi hybrids wa m'badwo woyamba. Iwo kusiyana ndi kochulukira mphamvu ya moyo. hybrids izi kukula mofulumira, zimatulutsa kukolola, ndi mokhazikika anakhalabe zinthu zovuta. Kenturiyo F1 - anyezi, zomwe akukumana i onse pamwamba.

The peculiarity a mitundu awa ndi hybrids F1 sangathe ntchito kupanga mbewu. Heterosis ndi khalidwe chabe kwa m'badwo woyamba. Mbewu kuwapeza hybrids F1 kukhumudwitsa Katswiriyu ankachita masewera. Kololani adzakhala ofooka, zomera - choncho ndi chodziwikiratu kuti zingaoneke - anafesa mitundu ambiri osiyana mu chiwembu limodzi.

Kodi amakopeka wamaluwa anyezi Kenturiyo? malongosoledwe a Mitundu yosiyanasiyana (chithunzi Tingaone mu lemba) ndi motere:

• amatanthauza hybrids gulu - njira chawonjezeka sichisinthasinthanso;
• yodziwika ndi mkulu zokolola - 400 makilogalamu yokhotakhota;
• Yapakatikati oyambirira zosiyanasiyana;
• ntchito - konsekonse;
• Iwo ali kukoma zabwino;
• si ndi matenda;
• kugonjetsedwa ndi bolting.

zomangamanga ulimi

Kulima zida kumafuna umisiri wa kulima mbewu ulimi. mbewu iliyonse pa kulima amafuna kutsatira malamulo. Ali ndi makhalidwe komanso kulima mbewu monga anyezi amakhazikitsa Kenturiyo. Makhalidwe ndi maonekedwe a ulimi zotsatirazi:

• chikhalidwe wamkulu kutchire;
• ngati kulima malo ali chinyezi kwambiri, anyezi anabzala mu makama, ndi si - pa lathyathyathya pamwamba;
• seeding kachulukidwe - mpaka 8 ga pa 1 mita ^2;
• seeding kuya - 2 cm;
• kubzala chiwembu chiri motere: kupanga poyambira pa mtunda wa 15 masentimita Chrixitu ku akuya masentimita 4;
• kukhwima luso kukufika pambuyo pa avareji masiku 75;
• chisamaliro kumafuna Kupalira, tithe kumvetsa kumasulira nthaka, feteleza ndi kuthirira;
• zipatso umalandira makilogalamu 8 pa 1 mita ^2.

tizilombo Control

M'nthawi ya uta akuukira ndi tizirombo. Iwo akufotokozedwa zambiri mitundu khumi: skrytnohobotnik anyezi, anyezi hoverfly, anyezi mol tsinde nematode anyezi, anyezi mite. Ili pansipa ndi ambiri a iwo mwachidule anafotokoza ndi miyeso kulamulira.

• Wireworms. Kupewa miyeso monga kukonzekera yake nthaka, kufesa nthawi ayenera kukhala kale, kuya akadakwanitsira. Kwenikweni powapatsa madzi ammonia.
• Nsabwe. zodzitetezera: mbewu kasinthasintha - sikutheka chomera anyezi kutchire kumene kale nakulitsa chikhalidwe kale kuposa zaka 4. N'kumawotha mababu asanadzalemo usiku kutentha madigiri 45.
• Anyezi ntchentche. Kupopera mankhwala wapadera, kusunga oyambirira kufesa kuvomerezedwa kwambiri m'dzinja kulima ndi kusindikiza a pamwamba wosanjikiza.

Nthawi zambiri amadwala anyezi ntchentche anyezi njenjete ndipo mtundu wa Kenturiyo uta. Reviews wamaluwa kutsimikizira inati. Sungani yokolola kuthandiza m'njira yake kukhwimitsa kumatenda ndi njira.

kukolola

nthawi yokolola zimadalira zosiyanasiyana, nyengo ndi zinthu kukula. Kwenikweni, ndondomeko limayamba mu August mu ndondomeko ya kukhwima follicles, amene sadzafika nthawi yomweyo. Ndi nazonso ndi anyezi Kenturiyo. Reviews wamaluwa kuti m'goli yakucha chikhalidwe. Pachifukwa ichi, kuyeretsa ndi kusankha.

Yokolola ankanyamula mu mabokosi, kawirikawiri - makoka kapena matumba nayiloni. Mungathe kusunga anyezi ndi zambiri kwa miyezi 8 m'mikhalidwe zotsatirazi: mu chipinda ayenera kukhala wouma ozizira ndi mdima. Izi zimathandiza kupewa zomera osafunika.

Kuthetsa ubwino monga khosi yopapatiza ndipo mwamsanga uphwetsa. Izi kwambiri amachepetsa kuchuluka n'kutheka kuti zosiyanasiyana tizilombo toyambitsa matenda mu babu.

mbali

Pali zinazake kuvomerezedwa paulimi monga anyezi Kenturiyo. Kaperekedwe amafuna agro-luso:

• ndi chikhalidwe cha tsiku lonse mtanda kubereketsa zomera;
• chomera wakonda wofiira sipekitiramu kuwala;
• udzafunidwa chonde (acidity - pafupi ndale, kuwala ndi wolemera mu humus ndi mabakiteriya);
• mu siteji koyamba za kukula kufunika feteleza asafe, mu theka lachiwiri amafuna potaziyamu ndi phosphorous;
• anyezi tcheru kuthirira, makamaka miyezi iwiri yoyambirira (pa mapangidwe masamba).

Ine tiweramitse zofuna zawo kudya. Choyamba, tisaiwale wosalolera chikhalidwe cha fetereza owonjezera. Kuti mudziwe mlingo mulingo woyenera kwambiri makilogalamu 6 humus ndipo palibe magilamu 150 phulusa pa 1 mita ^2.

ikulongosola za zosiyanasiyana za

Tiyeni tione uta Kenturiyo. Kufotokozera za zosiyanasiyana (chithunzi mu pepala - anyezi mu kudula a) ngati chikhalidwe cha ogula malonda, mukhoza kuyamba zosiyanasiyana kwambiri makhalidwe kukoma. Woonda lakuthwa kukoma yeniyeni, kukoma owala, yowutsa mudyo thupi - kuti kwambiri, gourmets kwa anyezi Kenturiyo.

Zipatso mitundu mosabisa ndi wandiweyani kugwirizana. Mankhusu ali ndi yowala udzu mtundu. Kulemera babu ndi pafupifupi magalamu 100.

Kukula zosiyanasiyana izi zimakhala ku mbewu ndi mbande ya anyezi. Mu ulimi miyambo alibe mavuto alionse. Culture mwachilungamo chisanu. chitsanzo yotsimikizika inachokera pakati pa mitundu sharpness ndi kukana kutentha otsika. The akuthwa kukoma anyezi, kutentha m'munsi akhoza kupirira. Kuyamba kumera + 12tepla zokwanira, poyera chikhalidwe munda amavutika chisanu ndi -4.

The kukula nyengo kuthirira chofunika, izo kumapangitsa kukula kwa masamba. Pa mapangidwe ndi kukula kwa mababu ndondomeko ndi kutsazikana.

Anyezi wakonda lateral chiwalitsiro wofiira sipekitiramu. Chifukwa chaichi iwo anabzala pansi, oyera namsongole ndi mizere, mtunda wa pakati pawo -. Zosachepera 20 cm pa 1 mita ² kwathunthu residually magalamu atatu a chikhalidwe mbewu monga anyezi Kenturiyo.

Kufotokozera zosiyanasiyana ndi, ndemanga za izo zokolola zikutanthauza kuti angagwiritsidwe ntchito osati minda kunyumba, komanso padziko lonse mafakitale. Pa kumbuyo kwa inu mungathe kuimirira kuti makilogalamu 4 pa 1 mita ^2, ndi m'madera ambiri - matani 40 pa mahekitala.

chisamaliro

Koma mbewu zonse anyezi amafuna chisamaliro:

• mapangidwe lalikulu zipatso kupatulira ikuchitika (makamaka pambuyo kuthirira kapena mvula);
• kamodzi kumasula nthaka masiku khumi;
• kuona kuti nthaka anali nthawi yonyowa pokonza;
• kuthirira kwathunthu anasiya milungu itatu pamaso kukolola;
• Woyamba feteleza mchere ikuchitika pambuyo zikamera - mu masabata awiri kapena atatu, kamodzi pa sabata imayambira kachiwiri;
• si analimbikitsa kubzala anyezi m'dera lina kwa zaka zoposa zitatu zotsatizana.

Pa nthawi yonse kuyang'anira zizindikiro kuukira matenda kapena tizilombo. Kuchepetsa mavuto kugwira ntchito njira ndi mosalekeza.

A ochepa nsonga anthu amene akufuna kukula anyezi:

• anyezi spud, koma kumasula lapansi pozungulira ilo;
• kuyambitsa manyowa mwatsopano akhoza sachedwa kupsa wa follicles ndi kuwaganizira maonekedwe a tizirombo;
• anabzala pafupi katsabola anyezi kutumikira monga "zida zotere" kubweza tizirombo;
• kuti imathandizira kumera pamaso kubzala mbewu anyezi wasambitsa ndi madzi firiji, akafika mbande cm 2 kutalika, iwo seeded pansi lotseguka;
• anyezi zouma chachoka ku mizu youma ndi masamba, osasiya kuposa 5 cm pseudostem;
• mochedwa ndi kuyeretsa mwina hule kukula yachiwiri ya zomera.

kalasi ulemu

Dziwani uzirwi wa mtundu uwu, monga anyezi Kenturiyo. akatswiri Reviews ndi wamaluwa ankachita masewera monga mfundo yake yoyamba:

• kuphatikiza kwambiri ya zokolola khola mkulu ndi kusasitsa oyambirira;
• kukana wabwino kwa bolting;
• mkulu khalidwe peel;
• luso yosamalidwa bwino;
• kukoma lakuthwa;
• zosiyanasiyana.

ntchito

Mu kuphika, wodala ntchito anyezi Kenturiyo. Ndemanga za kuchuluka kwake ndi kulawa kupereka zabwino antchito akatswiri, koma ogula wamba. Kukonderera ake kukoma pachiyambi, wapadera amakambirana ndi sharpness. Pang'ono elongated oblong mawonekedwe babu zimatithandiza shredding ndondomeko.

Thiabendazole angagwiritsidwe ntchito ngati pophika kwa sauces ndi condiments. Izo mwangwiro wosakanikirana kuti saladi atsopano. Anyezi akhoza kuwuluridwa yozizira osakaniza ndi zina zamasamba, kapena payekhapayekha. Mukhoza kuphika uta ndi mbale osiyana.

Anyezi ntchito mafomu matenda, monga akatswiri a zinthu zakudya. Makamaka bwino anatsimikizira tiweramitse Kenturiyo. Reviews akatswiri za luso lake kusangalatsa kudya odwala positive. Izi ntchito mwa kukoma amphamvu ndi maonekedwe a magawo woyera yowutsa mudyo.