Keke "Kangaude-Man" a utomoni wonunkhira ndi

Palibe azenga kuti chofufumitsa ndi mitanda, zopangidwa ndi manja ake, tastier kwambiri ndi zambiri zoyambirira koposa m'sitolomo options. Ngati mwaganiza kuti ndi mchere zachilendo holide mwana wanu, ife amalangiza kulabadira pa keke "Kangaude-Man" ku utomoni wonunkhira lapansi. otchukanso wanu wamng'ono ndithu kusangalala ndi kukondwera mchere ili pa tebulo tchuthi.

Choncho, zida ndi matewera ndi maganizo abwino ndi kuyamba kulenga. Keke "Kangaude-Man" wa mastic, ndi chithunzi chimene inu tionere kutsogoloku, alikusasanyira mwachilungamo wophweka ndipo mwamsanga. Ndipo pa mbali ya golosale kungakhale, monga iwo amati, "kusewera", kuwonetsa m'maganizo ake. Inu mukhoza kutenga mtundu uliwonse kubisa ndi impregnating keke. Ambiri, zonse izo zidzakhala ziri mu furiji.

Amasakaniza ndi utomoni wonunkhira

• Marshmallow - magalamu 100.
• Ufa shuga - makapu awiri magalamu 250 lililonse.
• Batala - supuni imodzi.

Zamgululi koyenera kuti yokonza biscuit

• Awiri akuluakulu (250 Gramov) makapu ufa.
• 1.5 makapu mafuta wowawasa kirimu.
• Kapu imodzi ya shuga.
• Six mazira.
• Vanilla kapena shuga vanila (kulawa).

Kuti akonze kirimu chofunika

• Wowawasa kirimu - theka kapu.
• kapu theka la shuga.
• Vanilla shuga kapena vanila.

Kuphika biscuit m'munsi

Kuti akonze mkate, "Kangaude-Man" ku utomoni wonunkhira, kuwonjezera pa mbali yomaliza, muyenera lina gingerbread biscuit. Izi maziko a mkate wathu. onse zosakaniza ayenera olumikizidwa pamodzi. Wowawasa kirimu ndi anawonjezera kuti gawo lotsiriza la kuphika. Sakanizani mankhwala mtanda akhoza ngati ntchito corolla ndi ntchito khitchini chosakanizira.

Mukakhala ndi misa kwenikweni kuwathira mu mawonekedwe chisanadze okonzeka. uvuni ayenera usavutike mpaka madigiri 200. Chotsani zophikidwa biscuit m'munsi kwa mphindi makumi anai. Kumbukirani kuti pamene inu kuphika mkate, kutsegula uvuni ndipo fufuzani boma okonzeka sindingakhoze. mphamvu za ikuchitika kudzera mu galasi kapena kuwonetsera kusonyeza yofanana mu kutentha mu uvuni.

Timapereka biscuit maziko kwa kuziziritsa pang'ono ndi kudula mu magawo atatu. Ngati keke si zobiriwira kwambiri, n'zotheka awiri. Mbali iliyonse ya mafuta wokonzedwera wowawasa kirimu.

Kuphika wowawasa kirimu

Kukonzekera kirimu mkate "Kangaude-Man" ku utomoni wonunkhira ndi mwamsanga ndipo mosavuta. Tengani kirimu, anagona mu mbale kwambiri, kuwonjezera shuga kapena ufa shuga ndi whisk bwino mpaka woyera. Pa gawo lotsiriza, kuwonjezera vanila.

Odula ndi keke kirimu ndi mkate atakulungidwa mu Manga pulasitiki moti mofulumira ndi bwino titanyowa.

Kukonzekera utomoni wonunkhira mu mayikirowevu ndi

Musanagule marmalade ayenera kusankha mtundu kodi inu kupanga keke "Kangaude-Munthu." Utomoni wonunkhira zofiira timapanga maziko zikuluzikulu za buluu putty - kunyumba, zoyera - Lonse Web. Komano, kodi inu mungandiuze m'maganizo anu. njira zambiri.

Choncho utomoni wonunkhira. Tengani mbale kwambiri, kutsanulira kumbuyo mermaids. Kumbukirani kuti mbale kukhala wouma. Powonjezera marshmallow batala zofewa. Kusankha mayikirowevu pafupifupi mode ndi kuika mbale pa masekondi makumi awiri. Ngati mukufuna kuchita otetezedwa, anakhazikitsa mode wotsikitsitsa mayikirowevu lapansi. Pankhaniyi, inu zidzalamulira ndondomekoyi. Kawirikawiri, zimatenga mphindi ziŵiri pano.

Ife anatenga mbale yomweyo kutsanulira mu izo ndi ufa shuga. Musawafulumizitse yomweyo knead phala manja. Zidzakhala otentha kwambiri pambuyo mayikirowevu lapansi. Choyamba, ntchito ndi supuni, ndipo pamene afika usilikali. Malinga Chinsinsi utomoni wonunkhira kupeza supple kwambiri ndi ofewa. Ndi inu angalenge zosiyanasiyana mitu ya mikate. Ndipo iye adzagona mu firiji kwa masiku atatu, ndilo lalikulu kuphatikiza ngati mukupita kuphika kuchokera pa kamodzi.

"Kangaude-Man"

Motero, amakhalabe ndi chidwi kwambiri - khamu la mkate "Kangaude-Man" ku utomoni wonunkhira lapansi. Kuti tikhale bwino chithunzi kunapezeka, ntchito osindikizira. N'zotheka kwa pepala mbalambanda, umene kukopedwa ndi lingaliro lanu la kamangidwe ka mkate. Falitsani pepala utomoni wonunkhira. Ndi pepala ntchito zophikira mpeni pulasitiki (yosamveka nsonga) mosavuta anasamutsa chitsanzo pa pepala utomoni wonunkhira. Ngati mwaganiza kuti manambalawo, izo ndi zabwino kuchita. Komanso, chifukwa keke mwangwiro yoti maphunziro a nyumba. Iwo akhoza kuikidwa pa mbali ya mkate. Ndipo pamwamba kuika chithunzi cha Kangaude-Man.