Poppy mbewu mpukutu

Ntchito monga pophika poppy, angathe kukonzekera angapo mchere chokoma. Izi strudel poppy mbewu ndi mkate, ndi mkate. Izi zidalira pa zimene mukufuna. Mukhoza kugwiritsa Chinsinsi ndi kusangalatsa onse pamwamba kunyumba kuphika.

Poppy mbewu mpukutu

Kutentha 200ml mkaka ndi kupasuka yisiti mmenemo 10g. Chipwirikiti chikho anasefa kupyolera sieve ndi ufa ndi uukande. Kusungunula batala 25g, anazitsanulira mwa mbale kusakaniza 40g shuga, mchere, vanillin, dzira ndi masamba mafuta, ndi kufotokozanso osakaniza izi mu mtanda. Ikani mu mbale kudzoza ndi mutenga chomera kwa ola mu malo otentha.

Wiritsani mu saucepan ndi makapu 2 madzi ndi kutsanulira kapu ya poppy. mphindi Patatha, moto kuchokera ndi pansi chivindikiro ndi kutsekedwa poppy kumbali kwa mphindi 5. Pindani mu sefa, ozizira komanso pogaya blender. The poppy misa kuwonjezera 80g a shuga, dzira zosaphika ndi ochepa zoumba.

Obmyat mtanda, falitsani izo pa tebulo, kuwaza ndi ufa, pakubwezeretsa pini mu rectangle ndipo pakani mafuta. Kugawa stuffing, yokulungira mmwamba mpukutu. Kuphika thireyi kuyika zikopa, burashi ndi mafuta ndi kuziika mbali mpukutu msoko pansi, kuphimba ndi zojambulazo ndi tiyeni tiyime kwa mphindi 20. Ndiye odula ndi dzira, kupanga punctures ndi skewer matabwa mbali ndi pamwamba. Ikani mu uvuni kwa mphindi 40. Kutumikira chilled.

Poppy mbewu strudel ndi zoumba

Whet 90ml mkaka 40g shuga ndi kuwonjezera 10g yisiti atsopano. Mu nastrogat 50g ufa 250g batala, mchere ndi pogaya mu misa homogeneous ndi kutsanulira osakaniza mkaka. Kuwonjezera dzira ndi uukande. Kuphimba ndi nsalu ndi kuika mu malo otentha: ayenera chinawonjezeka ndi nthawi 2.

Muzimutsuka 50g zoumba ndi kuwathira pa 40g laburande. 125g poppy scalded ndi madzi otentha, patapita mphindi 5, madzi chatsanulidwa. Mack akupera blender, kuphatikiza ndi 80g uchi, zoumba ndi kubweretsa osakaniza kwa Reflux.

Falitsani mtanda mu rectangle mu centimeter theka wandiweyani. Kugawa poppy utakhazikika kudzaza m'dera lonse, popanda okhudza m'mbali, mayina mayina. Kuloza mu mawonekedwe, wothira mafuta. Kupirira ola, ndiye mafuta yolk ndi kuphika mu uvuni kwa mphindi 45.

Poppy mayina ndi mkaka condensed ndi mandimu

Konzani kudzazidwa: Thirani chikho cha poppy otentha mkaka ndi tiyeni tiyime, anaphimba, madzi kuda. Pogaya mbewu poppy, kapu ya shuga ndi theka ndimu blender.

Konzani mtanda: Sakanizani mazira 2, mtsuko wa mkaka Zachepetsedwa, 3 ga koloko, mchere ndi kapu ya ufa. Thirani pa kuphika, pepala anaika. Ikani mu uvuni kwa mphindi 15.

Konzani mpukutu: Gawani wogawana Korzh otentha stuffing ndi falitsani izo mwamphamvu mu mpukutu wina. Thirani pamwamba pa chokoleti otentha.

poppy mkate mbewu

Sakanizani 10g a shuga, 50g yisiti mwatsopano ndi madzi pang'ono ofunda. Patapita mphindi zowerengeka kutsanulira kusakaniza mu muyeso umodzi wa ufa wa tirigu. Kuwonjezera 100g wa mafuta anasungunuka 5 20g la yolks namkwapula kirimu. Uukande, kusiya kwa kuuka kwa usiku, Mamawa compress, anagawa pawiri wosiyana. A mpukutu lalikulu ndipo muyike pa pepala mafuta kuphika.

Theka kilogalamu poppy scalded ndi madzi otentha, chatsanulidwa madzi. Pogaya pamodzi ndi 200g shuga, dzira yolks 3 ndi batala 50g. 3 mapuloteni chikwapu ndi kusakaniza ndi poppy misa. Kuyamwa 50g akanadulidwa mtedza, sinamoni pansi, ndi zoumba. Ikani kudzazidwa pa mtanda. Otsala mayina mtanda ndi odulidwa n'kupanga limene anapanga mipiringidzo pa keke, bwezerani ndi dzira kumenyedwa ndi malo kwa mphindi 45 mu uvuni.

Poppy mkate mbewu

Mapaundi ndi kapu ya shuga mazira 2 mpaka yosalala. Kuwonjezera uzitsine soda ndi mchere. Thirani chikho cha wowawasa kirimu ndi chipwirikiti. Thirani theka chikho cha anasefa ufa, vanila ndi 100g wa mafuta kusungunuka. Kenaka yikani poppy. Zonse bwinobwino osokonezeka, anaika mu mawonekedwe kuti kudzoza ndi kuphika Mphindi 15. Mvula Yochepa pamwamba ndi glaze. Kutumikira, zokongoletsa, ngati n'koyenera, kokonati. Bon chakudya!