Chakhokhbili Chicken Chijojiya

Georgia kalekale n'chimodzimodzi ndi alendo, alendo Caucasus, mkate, zodabwitsa vinyo youma, maphwando yaitali, nyimbo ndipo, ndithudi, chakudya kwambiri. mbale Chijojiya amaonedwa kukhala wamkulu mu Caucasus, ndi kuzungulira dziko. The malo akutali kwambiri a dziko chinathandiza kuteteza makhalidwe dziko kukonzekera zakudya kwa zaka zambiri, ndipo mwina zaka zikwizikwi. mbale ambiri a zakudya Chijojiya atatchuka lonse, osanenapo kutchuka kwake mu Soviet Union. mbale Chijojiya kwa Mosiyana khalidwe Fungo lamphamvu lamankhwala komanso zokometsera pogwiritsa ntchito masamba osiyana, zonunkhira ndi zitsamba zouma ndi osiyanasiyana aromas ndi oonetsera.

Mmodzi wa mbale chotchuka kwambiri chakhokhbili Chicken Chijojiya. Poyamba, zakonzedwa ku fizanti ndi - kugamula ndi tikuipeza mayina a mbale: maziko a mawu ndi muzu wakale, amene angamasuliridwe mu Russian monga fizanti lapansi. nkhukutembo nthawi ali kale, ndipo tsopano akukonzekera mbale, nthawi zambiri nkhuku, koma kupatula nkhuku pali chakhokhbili nkhosa.

Koma onse mu dongosolo. Kuti akonze chakhokhbili Chicken Chijojiya, tiyenera: a nkhuku lalikulu, ndi kilogalamu ndi theka kapena awiri, bwino, ndithudi, kutenga kumsika. Masitolo nkhuku nthawi mpweya saline wapadera kuwonjezera kulemera ndi oonetsera. izi zina zonse zosasangalatsa akhoza bwinobwino kusokoneza kukoma mbale.

Anapitiriza, masamba mafuta, anayi akuluakulu anyezi, phwetekere phala, pang'ono tomato mwatsopano, tsabola - 2 zidutswa, tsabola wowawa - chidutswa 1, amene sindimakonda chakudya zokometsa, tsabola simungakhoze kuyika, mutu wa adyo.

List onunkhira, komanso zakudya zina Chijojiya - n'zofunika kwambiri. Tiyenera adjika, mapira (nthaka), osakaniza zitsamba utsho-suneli, gulu la cilantro mwatsopano ndi parsley.

nkhuku zanga bwinobwino ndi kudula mutizidutswa tating'ono ting'ono, wosunga chiwembu chikhalidwe Nkhuku. Kuphika bwino mu cauldron kapena poto wandiweyani. Thirani mu saucepan ndi supuni awiri a mafuta, kuika akanadulidwa nkhuku, mchere ndi kuvala moto wochepa kwambiri. Musaphwanye kuwonjezera madzi. Kuphimba ketulo chivindikiro ndi simmer kwa mphindi 20.

Panthawi imeneyi, ife kudula anyezi ndi mwachangu mu poto, kuonetsetsa kuti overcook. Bwino dozharte. Patatha mphindi 20 Thirani anyezi poto. Tsopano mwachangu phwetekere phala pa moto mkulu kwa miniti, kudula tomato ndi kusakaniza ndi phala, kupitiriza kwa mwachangu. Ena maphikidwe m'malo phwetekere phala tomato. Iwo katungulume, kudula mutizidutswa tating'ono anayi ndi kuika nyama.

zazharku okonzeka kutumiza saucepan. Dulani belu tsabola, ndipo kumeneko. Chongani mlingo madzimadzi mu poto ngati ziri zazing'ono, inu mukhoza kuwonjezera madzi pang'ono. Sindikufuna basi kutsanulira nkhuku chakhokhbili kwathunthu Chicken mu Chijojiya - si mbale choyamba. Kodi kuthetsa ndi madzi - kuwonjezera adzhika amsupuni ndi theka cilantro ndi parsley. Ndi nthawi kuika tsabola. Tiyenera kusamala, ndi kuwerengera zimene sharpness inu zambiri kulawa. Kuwonjezera tsabola mu Mlingo yaing'ono.

Tsopano kuti onse zosakaniza akuwonjezeka, mukhoza kutseka chivindikiro ndi simmer chakhokhbili Chicken Chijojiya mphindi forte. Chicken ayenera yophika kuti nyama mafupa mosavuta potsikira.

Zimitsani mpweya ndi kupita kukagona zonunkhira onse ndi onse a zitsamba. Timapereka mbale kwa mphindi 10 ndi kufalitsa pa mbale wa chakhokhbili nkhuku ndi mpunga kapena mbatata kuti decoctions payokha.

Chakhokhbili mitundu ina ya nyama mwachita akonzedwa womwewo wa zonunkhira ndi zosakaniza, pafupifupi chimodzimodzi ngati kuti nkhuku. Komabe, mwa zina, mu chakhokhbili kuika mbatata. Iwo anawonjezera m'kati stewing nyama, kawirikawiri pafupi pakati pa ndondomeko kuphika. Mbatata ayenera yophika bwinobwino ndipo pokha ndi mphanda kutha.