Shiitake bowa, maphikidwe

Shiitake bowa, maphikidwe omwe si kale anaonekera cookbooks athu ndiponso pa Intaneti, ndi chidwi chifukwa mtengo wake mkulu zakudya ndi wokhutira ndalama yaikulu zakudya. Kuwonjezera makhalidwe zakudya zake, ndipo mankhwala akhala ofunika kum'maŵa mankhwala akatswiri.

Shiitake bowa, maphikidwe kuti mwakhala tsopano kupezeka kwa aliyense, thupi lathu zakudya monga mapuloteni, CHIKWANGWANI, masamba mafuta, mavitamini B1 gulu, vitamini D ndi PP, tifufuza zinthu.

amayi ambiri akudabwa chimene chiri shiitake bowa, mmene kuphika izi zosowa ndi zimene ndadya. Izi bowa chokoma mpaka posachedwapa pafupifupi palibe anthu a mumsasa CIS analibe ngakhale kumva. Ndicho izi bowa shiitake, maphikidwe amene pang'onopang'ono yatsikira kwa ife, anali ngale weniweni wa tebulo ya Chinese yachifumu.

chokoma, bowa mu mawonekedwe mchere. Kukonzekera bowa awo yophika 5% njira mchere, amene ali wokonzeka kwa 50 g mchere ndi 1 lita imodzi ya madzi. Iwo ayenera kuphika, oyambitsa pafupipafupi, mpaka nthawi monga shiitake sangagwere pansi poto. Zimenezi amatenga zosaposa mphindi 20. Bowa msuzi ayenera mandala kwathunthu.

Shiitake bowa, yokonza amene ali wosavuta, mwangwiro likugwirizana kukoma cloves (3 ma PC.), Fennel (5 g), Bay (2 ma PC.) Leaf, wakuda tsabola (nandolo 3), chitumbuwa tsamba (5 ma PC.). zosakaniza zonsezi wogawana anaika mitsuko chisanadze okonzeka. Yophika shiitake chitaya mu colander ndi. bowa Chilled anaika pa gombe. Aposa bowa msuzi. Ziyenera kukhala pafupifupi 25% ya bowa wa. Banks chili pamwamba ndipo anaikidwa firiji a. bowa ali okonzeka mu mwezi. Iwo sayenera kusungidwa kwa nthawi yaitali, monga iwo angakhoze perekisnut.

Shiitake bowa, ntchito maphikidwe amene ali yosiyanasiyana ndi zachilendo, angathe kukonzekera mu mawonekedwe a tchipisi chokoma. Zazikulu, bowa watsopano kusema magawo zoonda, kutsanulira mchere ndi tsabola. Aliyense kagawo ndi adatchithisira mu naomba ndi yokazinga mu mafuta otentha mpaka kupeza kulakalaka kutumphuka. naomba The zakonzedwa ku dzira limodzi, pang'ono ufa ndi 100 ml ya madzi.

bowa ndi wangwiro soups. Pakuti iwo, inu mukhoza ispolzovat shiitake mwa njira iliyonse, koma muyenera kuti ziume pamaso kuphika zilowerere kwa maola angapo.

bowa chokoma shiitake monga kudzazidwa kwa chofufumitsa ndi mankhwala ena mtanda. Chotero, inu mukhoza kuphika pasties zodabwitsa modzaza bowa izi. Kwa mbale muyenera 250g bowa (makamaka mwatsopano), 0.5 makilogalamu ufa wa tirigu, 250 ga tchizi zovuta, 50 g wa mafuta, mafuta masamba kwa Frying chebureks. Wina amafuna madzi (chikho) ndi mchere (0.5 mbali. Spoons). The mtanda ali n'kuukanda kwa chebureks wamba. Bowa ya mnofu tchizi ndi kuzitikita pa grater ndi. Pakuti stuffing ndi anawonjezera batala. Mtanda ndi modzaza tchizi ndi bowa anapanga pasties yaing'ono. Iwo yokazinga mu mafuta otentha.

Shiitake bowa, maphikidwe kuti akhoza kutchulidwa kwa nthawi yaitali, kuwapanga abwino zachilendo ndipo anakonda ndi kuphika onse. Kuti mbale uyu ayenera kukhala 0.5 makilogalamu atsopano bowa, 2 anyezi, masamba mafuta, nthaka wakuda tsabola, mchere. Iwo akhoza yokazinga ngati bowa chisanadze yophika ndi watsopano. Yokazinga bowa watsopano ndi chokoma ndi onunkhira. Mulimonsemo, anakonza bowa yokazinga mu mafuta mpaka yophika Komabe, bowa kuphika kuwonjezera anyezi kale wokazinga, ndi watsopano yokazinga pang'ono poyamba, onjezerani iwo anyezi akanadulidwa ndi chilichonse mpaka okonzeka zonse. Mu mbale, ena gourmets kuwonjezera pang'ono nthaka nutmeg.