Carp mu uvuni kwa holide tsiku ndi tsiku

nsomba za banja carp opezeka mu matupi ambiri a madzi oyera, ali tapered mbali wamtali thupi, mutu waung'ono, waluntha silvery mamba.

Karas chimagwiritsidwa ntchito kuphika. Ake osati yokazinga mu khitchini zambiri nyumba, koma chopangidwa kuchokera zosiyanasiyana mbale akamwe zoziziritsa kukhosi mipiringidzo, malo omwera ndi ngakhale mu malo odyera.

Carp mu uvuni - tingachipeze powerenga chakudya mitundu mitundu yambiri ya Asilavo: Poland, Ukrainians, Belarusians, Russian, Bulgarians, Czechs. Iwo zophikidwa ndi mbatata ndi turnips owazidwa zitsamba zonunkhira, bowa modzaza, anyezi ndi kaloti, kutsanulira sauces ... Koma kwambiri limaonetseratu za mbale n'kotheka - ndi carp mu uvuni, zophikidwa wowawasa kirimu. mabanja ambiri amaona yosangalala ndi kudyetsedwa kwa tebulo Khirisimasi.

tweaks Minor mu yokonza zakudya kwa carp

Kukonzekera kwa carp crucian mu uvuni pansi pa mphamvu ngakhale mistresses novice. Kuyeretsa nsomba mosavuta kuphika sikovuta, ndi zotsekemera wolemera kukoma kwake ngati mwamtheradi aliyense!

Koma pali ochepa zidule pang'ono. Choyamba, pamaso adzaphika Thupi carp muyenera ochepa amacheka opendekera pafupifupi centimeter padera. Izi ndi zofunika chifukwa nyama nsomba ndi Bony ndithu. Ndipo chifukwa cha mphako carp mu uvuni kwathunthu steamed ndi mafupa kukhala ofewa ndi wosaoneka. Kachiwiri, tiyenera kukumbukira kuti nyama yaiwisi nsomba ndi zina mwa mtsinje ambiri komanso nyanja nsomba fungo amatope. Pofuna kuthetsa oyera ndi kusamba zikhale bwinobwino, ndipo pokonzekera alibe skimp pa zonunkhira. Ndi Karasik abwino kwambiri zonunkhira onunkhira.

Carp mu uvuni mu msuzi kirimu

Akale Chinsinsi kuphika carp mu wowawasa kirimu zatchuka lero. Kuphika inu muyenera zakudya kwambiri ophweka ndi angakwanitse: (. Pa mlingo wa 1 chidutswa pa kutumikira) carp wowawasa kirimu ndi mafuta, ndi ufa wochepa, anyezi, masamba mafuta, zokometsera, zitsamba (rosemary, parsley) ndi mchere.

Nsomba ziyenera kutsukidwa, choviikidwa mu ufa ndi mwachangu mwachangu mpaka theka pa mbali zonse mu mafuta otentha. Anyezi kusema mphete theka ndi mwachangu mpaka golide bulauni. Ngati akufuna, angathe kuwonjezera bowa, bowa, tsabola belu, kaloti, prunes. Amadyera finely akanadulidwa, wosakaniza ndi anyezi kudzazidwa, lembani zinthu zonse m'mimba ya carp. Nsomba mosamala kufwanyulira kirimu, pindani mu kuphika mbale, kuwaza ndi mchere ndi zonunkhira. Kuti carp simukhala kouma, ndi akalumikidzidwa pansi mukhoza kutsanulira pang'ono madzi, mkaka kapena masamba msuzi. Kuphika pa moto sing'anga zofunika nthawi onani chivomerezocho wa skewer matabwa. Kutumikira ndi mbale aliyense mbali ya masamba, phala kapena ngati mbale osiyana.

Crucian carp ndi mbatata mu uvuni

Chinsinsi ndi abwino kwa yokonza carp lalikulu. Mbatata (zidutswa 3-4 pa kutumikira), woyera, kusamba ndi kuwaza coarsely. Nsomba ufulu wa mamba, makutu ndi viscera. Mu mawonekedwe kwambiri mafuta, kuika carp, m'mbali mwaukhondo sliced mbatata. Nsomba ndi mchere ndi kuwaza ndi mchere, burashi ndi batala anasungunuka. Kuphika mu uvuni preheated kwa pafupifupi ola limodzi. Crucian carp, yophikidwa mu uvuni ndi mbatata, amapita bwino ndi Nkhaka amamwa ndi atsopano zitsamba.