Zokhwasula-khwasula masamba: Mabaibulo kwa tebulo chikondwerero

Pamene akukonzekera tchuthi aliyense, Hostess kuyesera pazipita ya hayala Wekha chakudya ndi zokhwasula-khwasula nyama. Izi ndi njira yolakwika. Kumene, nyama okudya-zokwanira, ambiri a alendo adzasangalala ndi zochuluka pa mbale anapangidwa kuchokera zosakaniza kotero adzalemekezedwa ndi iwo. Komabe, nthawi mwa alendo pali amene kudya nyama. Kapena anthu amene muziyesetsa kudya ngati zazing'ono ngati n'kotheka. Chifukwa, zimavuta kumvetsa chakudya chanu. Komanso, nyama ndi malonda izo - lero mtengo ndithu, kotero kuti chikondwerero cha ngati njira kwenikweni udzathera mu mtengo ndithu. Kodi kuchita? Kuti asangalatse alendo onse ndipo sakhala woluza yekha? Kupulumutsa wa zokhwasula-khwasula choyambirira masamba. Pa tebulo chikondwerero, anapereka njira kulenga ndondomeko kuphika mbale loterolo usachita manyazi kuika. Komanso, ambiri masamba zokhwasula-khwasula, maphikidwe nthawi zina chabe Timasangalalanso ndi m'maganizo awo, ndi wokhoza kuposa nyama "abale". Ndi kukhala weniweni chokongoletsera tebulo chikondwerero.

Kuphunzira mmene kuphika mbale, tidzakambirana zina. Ife adzadzipereka inu zambiri maphikidwe chidwi, ndipo mukhoza kusankha okha zabwino. Masamba appetizers, yophika malinga ndi iye, ndithu chifukwa anadabwa ndi kusangalatsa alendo ndi abale anu.

A MPATUKO ang'onoang'ono

Akuyendera bwanji ndi aliyense Chinsinsi, Ndikufuna kunena mawu ochepa monga kutsanzikana ndi. Monga momwe mukuonera, zokhwasula-khwasula iliyonse - masamba kapena nyama, zilibe kanthu, safuna kukwaniritsa alendo. Iwo apangidwa kuti pang'ono zichepetse njala ndi kukongoletsa tebulo. Komanso, zimene ayenera kuvomereza maximally zatenga ndi malo opanda kanthu. Kumene, zimenezi zingachititse kuti Nkhaka ndi masangweji, koma inu mukuvomereza, ndi bwino kwambiri pamene tebulo zikuwoneka zabwino kwambiri. Ndipo ataima pa mbale ndikondwera alendo. Ndipo osati maonekedwe komanso kulawa. Pa mfundo imeneyi, ndipo muyenera kukhala okonzeka. Ndipotu chilichonse, ndi masamba - ndi masamba. N'chifukwa chake tiyenera kuyesetsa kudzapeza kopindulitsa file wake.

Pa izi, mwinamwake, nthawi kutseka gawo ongolankhula. Chitani kuchita zimenezi. Ife kupereka zabwino tchuthi masamba zokhwasula-khwasula.

Cheap ndi wansangala, koma mmene wokongola ...

Dulani biringanya magawo, mchere, ndiye mwachangu bwino mbali zonse ziwiri. Zofunika: kuyala poto si bwalolo ndi chopukutira pepala kuchotsa mafuta owonjezera. Sakanizani masupuni awiri a mayonesi ndi angapo cloves wa adyo finely akanadulidwa. Mukhozanso kuwonjezera pang'ono katsabola, ngati mumakonda zonunkhira izi. Promazhte msuzi yokazinga. Tomato, kuthetsa amene adzakhala wofanana ndi m'mimba mwake sinenkie, kusema magawo, kuziika pa chidutswa chilichonse cha biringanya, pamwamba mowolowa manja kuwaza tchizi zovuta. Mwa njira, ngati inu mulibe nthawi chisokonezo ndi biringanya, mungachite popanda izo. mwai m'mbuyomo ayenera kubwereza ndi magawo a phwetekere.

Pangani mchira pikoko wa!

Konzani awiri biringanya monga momwe tafotokozazi. Dulani magawo a phwetekere ndi awiri nkhaka. Opaka magalamu zana a tchizi, sakanizani ndi mayonesi ndi adyo finely akanadulidwa. Biringanya inafikira pa mbale, ndipo tiyenera kuyesa kuwapatsa mawonekedwe a mchira pikoko a. Pamwamba pa aliyense kagawo stacks sinenkie tomato, odula ndi chisakanizo cha tchizi ndi mayonesi, ndiyeno nkhaka, amene kukongoletsa theka azitona. Zofunika: pogulitsira zakudya ziyenera asanayambe kutumikira pa ola limodzi kuima mu firiji.

Tulips, koma osati maluwa ...

Mwamtheradi Nkhata-Nkhata. tulips awa angathe kuposa zokhwasula-khwasula onse ataima pa tebulo - ngati masamba, nyama. Mwachidule kaso maonekedwe mbale, amenenso ali ndi wolemekezeka kwambiri ndi mosapitirira malire.

Tengani tomato naini mawonekedwe elongated. Oyenereradi mtundu wa "madona 'zala". Dulani bwino, pang'ono asanafike mapeto, angapo masentimita, crosswise. zamkati kuchotsa, m'munsi Dulani dzenje yaing'ono, kunena mwachidule, kuchotsa phesi. Tengani magalamu 200 tchizi, opaka pa grater ndi kusakaniza adyo akanadulidwa ndi spoonfuls ochepa a mayonesi wandiweyani. Lembani mutu "mitundu" nthenga wandiweyani anyezi kupanga zimayambira (monga kumanga mu m'maenje slotted) zokongola, mu mawonekedwe a maluwa, kukagona pa mbale woyera.

Rainbow Appetizer tchizi ndi tsabola

magalamu mazana anayi a tchizi, gulu la greenery ndi mutu ka adyo mu blender kuwaza. Yikani mayonesi kusakaniza. Iwo ayenera kuwonjezera pang'ono, kotero kuti linanena bungwe udzapeza misa mwachilungamo wandiweyani. Tengani pang'ono Chibugariya peppercorns a mitundu yosiyanasiyana. Kodi awiri, koma ngati inu kupeza zinthu zabwino, mithunzi atatu. Asakhalenso mu peppercorns michira, chotsani mbewu ndi partitions, kusema mphete mwachilungamo wandiweyani. Aliyense yayamba ndi osakaniza chifukwa. akhoza chokongoletsedwa ndi magawo a mazira yophika pamwamba ngati n'koyenera.

maboti

Kukonzekera mbale adzafunika yaing'ono, achinyamata zukini. Dulani iwo mu theka, ndiye anadula pansi pang'ono kuti mupeze "bwato" podziwa ataima pa mbale. Ife n'kutsegula supuni zamkati zonse. Dulani zidutswa ka anyezi, wofiira belu angapo peppercorns, mwachangu, kuwonjezera nthawi zukini zamkati. Nyengo ndi mchere, tsabola. Modzaza. Kuwaza ndi tchizi grated ndi kulitumiza ilo kwa mphindi khumi mu mayikirowevu lapansi.

Mwa njira, mmalo mwa zukini ndi biringanya akhoza kumwedwa. Kuti kudzazidwa ndi, zikuchokera zosakaniza zosiyanasiyana. Komanso, pogulitsira zakudya ziyenera kutumikiridwa ndi msuzi adyo mayonesi, amene, monga momwe tikuonera bwino maphikidwe pamwamba ali pamodzi ndi masamba.

masikono

Courgettes zambiri kufupa nkhani manja a Hostess mwaluso. Wa iwo akhoza kuphika kwambiri zokhwasula-khwasula osiyana. Tiyeni tiyese tsopano kuti akhazikitsa pachiyambi. Mwa magalamu zana tchizi kusungunuka, ndi cloves ochepa a adyo ndi mayonesi chiyani kale anazolowera ife kwambiri. Mafuta ndi nkhaka oyenera kukula kusema lengthwise mu mbale woonda. Ndiye mwachangu iwo kufalitsa pa nsalu, kudikira mpaka mafuta odzipereka. Kufalitsa pa mbale, pamwamba ndi wosanjikiza nkhaka. Mphepete imodzi kufala tchizi curd, kuwonjezera thereto kagawo mbali tomato, kutembenuzira mu mpukutu.

Mwa njira, ngakhale kuti ife ntchito yokonza zotsatira matenthedwe ndi maboti, ndi kuchotsa zonse - ozizira masamba zokhwasula-khwasula. Pa tebulo iwo anatumikira pokhapokha yozizira.

mawu ochepa A za kudya ndi

Pokonzekera phwando holide, musaiwale za kotero wokondedwa ndi masikono wathu hostesses yophika pa kudya ndi. Zinthu zingakhale zosiyanasiyana kumadzazidwa, kuphatikizapo masamba. Mungasankhe kungakhale kwambiri, mwina, banja lililonse ali wapadera yake retseptik. Ife Mwachitsanzo, adzadzipereka pako - kukuuzani mmene kuphika mpukutu lophweka, koma zabwino kwambiri ndi karoti Korea.

Tengani pepala amakona anayi a lavash ndi promazhte mayonesi wake. Ikani pamwamba pa wosanjikiza wina. Modzala kutsanulira aliyense grated tchizi zovuta. Phimbani ndi wosanjikiza kaloti Korea. Ndiye kuwaza amadyera finely akanadulidwa. Tsekani pepala ina yonse. Bwerezani kachiwiri onse njira tafotokozazi. Pereka mwamphamvu (m'litali osati m'lifupi!) Onse mu mpukutu ndi kutumiza mu firiji. Patapita maola angapo soseji akhoza kudula mu zidutswa, mwabwino anayala pa mbale ndi kutumikira.

Pokonzekera masamba, zokhwasula-khwasula ayenera asataye chotero kusintha kwake, monga saladi. Kumene, banal osakaniza nkhaka ndi tomato sadzatha kudabwa aliyense, koma pali ena ambiri, maphikidwe zambiri wokongola.

Saladi wa kabichi Chinese

Easy kukonzekera ndi zikuchokera chotero saladi koma kuyamikira yowala ake ndi wansangala maonekedwe. Tengani kochanchiki Chinese kabichi ndi kudula izo, ndipo monga wochepa thupi ngati n'kotheka. Pindani mu mphaka, kuwonjezera mchere ndi kutsamwa pang'ono. Kenaka yikani chimanga zamzitini ndi anyezi akanadulidwa. Madzi kuchokera akhoza wa chimanga m'pofunika kuphatikiza! Dzadzani wandiweyani lokoma mayonesi onse ndi kukongoletsa ndi akanadulidwa yophika magawo dzira.

Bright nyemba saladi

nyemba Red (magalamu 300), zilowerere usiku, ndiye muzimutsuka ndi wiritsani kwa theka la ola. Mwina yaitali, zimadalira zosiyanasiyana ndi. Chinthu chachikulu - musaphonye mphindi pamene wayamba kugwa. Mfundo inu mukhoza kutenga ndi mtsuko zam'chitini. Kenako yozizira, wokonzeka kuloza nyemba mu mbale saladi, kuwonjezera kwa iwo akanadulidwa: mababu (lamulo wofiira!), Atatu phesi seldreya, mtengo amadyera mumaikonda ndalama zisanu za radish. Monga kudzaza mandimu mayonesi ifeyo.

Pomaliza

Masamba zokhwasula-khwasula - mbale angathe kukonzekera popanda khama kutsatira Chinsinsi. Ndiko kuti, ntchito mumtima mwako ndi zochokera zinachitikira zophikira alipo. Phindu la nthaka yachonde, ndi zosakaniza eni mwangwiro pamodzi ndi mzake.

Masamba zokhwasula-khwasula, maphikidwe ndi zithunzi zimene zili m'nkhani ino, - dontho mu nyanja ya options zilipo. Yambani pamene nawo, ndipo Kenako pitilirani kulenga mbale wawo wapadera.