Saladi "Mimosa" ndi tchizi

Saladi "Mimosa" ndi tchizi ndi yosavuta komanso nthawi yomweyo kukonzekera ake, pali maphikidwe ambiri. Komwe anatulukira, izo silidziŵika. Akatswiri mu kuphika kuphika si kutikonda kwambiri, koma anthu ena onse kudya ndi chimwene. Monga mbali ya Chinsinsi aliyense nthawi zonse nsomba alipo, anyezi, yophika mazira ndi mayonesi. Amasokoneza awa ayenera kuchotsedwa, chifukwa ali pa mtima wa letesi.

Nsomba saladi "Mimosa" ndi tchizi angagwiritsidwe ntchito ngati zamzitini, kusuta ndiponso yophika. The chikhalidwe chachikulu pamene anasankha kukhala chikondi cha nyama Mwachitsanzo, wangwiro zam'chitini saury.

Anyezi ntchito yokonza "Mimosa" ndi zofunika ambiri lokoma osati kudula diso. Njira ndi saladi uta. anyezi wamba bwino parboiled.

Mayonesi, saladi kuvala, mukhoza kusankha, koma Tisaiwale kuti nkhanza ndi sikuthandiza. zigawo ndi afewetsedwa ndi wosanjikiza zonyalazo mayonesi, kuti usokoneze kukoma kwa zigawo zina saladi.

Posankha mazira zokonda bwino kupereka mazira ndi yolk yowala kuti saladi anali kasupe moona.

Mfundo ina yofunika imene sayenera kuiwala: wosanjikiza anyezi ayenera kuyikidwa pamwamba pa nsomba.

"Mimosa" - saladi ndi tchizi ndi maapulo

zosakaniza:

• saladi anyezi - chinthu chimodzi;
• tiwiri apulo;
• mazira zitatu zazikulu;
• tchizi pang'ono, pafupifupi 100 magalamu;
• mayonesi.

kukonzekera

Choyamba, anyezi kusema mbali inayi, ndipo kusema woonda n'kupanga izo. Lembani ndi madzi otentha, ngati ntchito wamba anyezi (anyezi saladi madzi otentha si koyenera), ndi kuphimba ndi chivindikiro kwa pafupi maminiti khumi. Madzi chatsanulidwa, osambitsidwa ndi madzi ndi zouma ndi chopukutira pepala. Kufalitsa pa mbale ndi mafuta ndi mayonesi.

Ndiye finely kuwaza mapuloteni kapena opaka pa grater chabwino ndi lubricates mayonesi. Kuyeretsa maapulo ndipo pakani iwo pa grater coarse, kufalitsa pa mbale ndi odula ndi mayonesi kachiwiri. Pa maapulo kufalitsa wosanjikiza coarsely tchizi grated, mayonesi kufwanyulira. Kuwaza ndi yolks grated dzira.

"Mimosa" ndi tchizi ndi maapulo wokonzeka! Bon chakudya!

Saladi "Mimosa". Chinsinsi ndi tchizi ndi wobiriwira anyezi

zosakaniza:

• mazira zitatu zazikulu;
• zamzitini nsomba;
• atatu yaing'ono mbatata;
• kaloti awiri;
• zitsamba (parsley, katsabola ndi chives);
• tchizi, 100 magalamu;
• mayonesi.

kukonzekera

Monga maziko timatenga Chinsinsi wa saladi tingachipeze powerenga "Mimosa" ndi tchizi. Only m'malo anyezi ntchito amadyera akanadulidwa. Izo ziyenera bwino kutsukidwa ndi zouma, mwinamwake pa saladi kuti zisanyowe osati zabwino. Akuyambira pa saladi monga izi: yolks mapuloteni, tchizi, mayonesi, nsomba zamzitini, amadyera, mayonesi ndi dzira.

Saladi "Mimosa" ndi anyezi wobiriwira ndi tchizi wokonzeka! Bon chakudya!

Saladi "Mimosa" ndi tchizi popanda mazira

zosakaniza:

• tchizi, za zana magalamu;
• tiwiri mbatata;
• Zamzitini saury;
• ang'onoang'ono anyezi;
• mayonesi;
• batala, za zana magalamu.

kukonzekera

Onse zigawo zikuluzikulu za saladi wokonzedwera monga mu Baibulo tingachipeze powerenga za Chinsinsi, "Mimosa", batala kusema magawo woonda. letesi ndondomeko amenewa: batala, nsomba, anyezi, mayonesi, mbatata, mayonesi, finely grated tchizi.

Saladi "Mimosa" ndi tchizi popanda mazira wokonzeka! Bon chakudya!