Zakudya zokoma kwa abakha

Mu odyera aliyense mungasangalale zakudya zokoma wa bakha. Komano, chifukwa ndalama zambiri chifukwa mpweya wa boma, ngati mungathe kuphika chakudya chokoma kunyumba? Mwachitsanzo, mbale wa bakha fillet mosavuta anakonza, opanda akatswiri ophika m'munsi. Tikufuna kutsatira Chinsinsi malangizo.

Mbale wa bakha. Bakha ndi malalanje

Izi kaso ndi zachilendo mbale kawirikawiri wokonzedwera kwa chaka chatsopano kapena Khirisimasi. Nyama othetsa chilakolako chanu, ndi malalanje kulenga mzimu chikondwerero ndi anatsegulira madzulo. Nthawi zambiri, kwa bakha mbale kukonzekera m'njira zosiyanasiyana. Izi Chinsinsi makamaka kumafuna mitembo kuphika mu uvuni. Koma zosakaniza zofunika, muyenera bakha nyama (bwino kutenga achichepere), angapo malalanje atsopano, spoonfuls awiri a mayonesi, uzitsine chabwino mchere ndi uzitsine wakuda tsabola (pansi).

Mbale wa bakha. njira A pokonza Khirisimasi bakha

Choncho, m'pofunika bwino kusakaniza mayonesi, tsabola ndi mchere kuyamba mu mbale yaing'ono. osakaniza m'pofunika pakani bakha nyama. Malalanje ayenera wosendedwa. Ena amanena kuti peel wolemera mavitamini, ndipo safuna. Komabe, ngati inu kusiya zikopa, chifukwa mbale angapereke kuwawa zosasangalatsa. Kutsimikiza woyera ndi malalanje. Gawani zipatso lonse mu magawo ochepa, ndiye kuziika mu M'mimbamo cha mitembo bakha ndi kusoka wandiweyani ulusi. Pa pepala lalikulu kuphika anagona bakha anu ndipo mulole izo kuphika pafupifupi ola limodzi. uvuni kutentha sayenera madigiri osachepera mazana awiri. Mwachita!

Mbale wa bakha. Kuphika bakha ndi kabichi savoy

Muyenera zosakaniza zotsatirazi: anayi m'chiuno bakha, pang'ono mpendadzuwa mafuta, ndi kilo wa mbatata zatsopano, lita imodzi theka la kirimu (mafuta kwambiri mungathe), yemweyo otsika-mafuta kirimu wochepa mutu savoy kabichi, chikho cha vinyo youma (makamaka wofiira), magalamu zana la apamwamba nyama yankhumba, ndi lita theka la nkhuku msuzi atsopano, pang'ono wowuma, mchere ndi nutmeg (grated). Monga mukuonera, ndithu zambiri zosakaniza chofunika, koma muyenera kuyang'ana pa zotsatira, ndipo N'zochititsa chidwi.

Njira kukonzekera

Mbatata ayenera kutsukidwa, kuchapidwa ndi kusema magawo woonda. sing'anga-kakulidwe kuphika burashi ndi mafuta ndi kuika mbatata pa izo. mchere ake, tsabola, ndi kutsanulira kirimu pang'ono. Kuphika chifukwa ola limodzi mu ng'anjo preheated digiri mazana awiri. Singed bakha nyama , nadzatsuka bwinobwino ndi kuwusisitira youma. Kabati ndi mchere ndi tsabola n'kukaziika mu mawonekedwe refractory. Nyama ayenera yokazinga mu uvuni kwa mphindi makumi anai. Kabichi woyera ndi kusamba bwino. Anayi chapamwamba kabichi tsamba kuviika kwa miniti mu madzi otentha, ndiyeno M'malo mwake, mu madzi ozizira. Bacon mwachangu kale diced. Otsala kabichi kuwaza ndi kusakaniza ndi nyama yankhumba ndi. Thirani kirimu ndi kuphika izo. Kuwonjezera zonunkhira. The kabichi masamba Manga nyama yankhumba. Lumikizani vinyo, msuzi, wowuma ndi kutenthetsa onse pa mbale. Msuzi okonzeka. Tumikirani bakha ndi kabichi "modzaza kabichi", mbatata ndi msuzi.