Sitepe ndi sitepe Chinsinsi mtedza ovensWaffle ndi mkaka caramelized

Chinsinsi mtedza kwa ovensWaffle amadziwa pafupifupi munthu aliyense amene kukhalapo pali chida khitchini. Ndipotu, pamaso wapabanja kaŵirikaŵiri kwambiri kukhala azichitira kwa anzanu ndi abale anu. Ngati inu tayiwala mmene kuphika mchere ndi mkaka caramelized, ganizirani njira ya chilengedwe chake mwatsatanetsatane.

Chokoma mtedza mu ovensWaffle: Chinsinsi pastry kwa mchere

Koyenera zosakaniza:

• White ufa wa tirigu - 3 makapu a odulidwa;
• pafupifupi dzira nkhuku - 3 ma PC.
• mchenga shuga - ½ chikho;
• viniga - 1/3 mchere supuni;
• batala atsopano kapena margarine wabwino kuphika - 190 ga;
• soda - ½ mchere supuni;
• mpendadzuwa mafuta - kwa kumupaka mbale.

Ndondomeko kusinja mchere

Chinsinsi cha mtedza ovensWaffle kumaphatikizapo pogwiritsa ntchito zigawo yosavuta ndi yotchipa, amene nthawi zonse amapezeka pa masitolo. Pakuti yokonza mchere izi Ukaswe mazira ndi kuika yolks ndi azungu a mbale zing'onozing'ono zosiyanasiyana. Mapuloteni tikulimbikitsidwa kuti kuziziritsa, ndi mumalimbana mpaka thovu wandiweyani ntchito chosakanizira a. Iwo ayenera kugona yolks shuga ndi mafuta kusungunuka (margarine, kuphika), chimene chimafuna chisanadze ozizira. Ndiponso, zigawo zikuluzikulu zofunika kulumikiza, kubwezera iwo supuni soda, ndiye kutsanulira ufa woyera ndi mix wabwino. Chifukwa, muyenera kupeza mtanda zotanuka kuti ndi pang'ono amakhala m'manja.

Chinsinsi cha mtedza mu ovensWaffle

A mchere anaphika n'zosavuta zokwanira. Kuti tichite zimenezi, kutenga mawonekedwe awiri zambiri kutentha kwake pa mbaula gasi, ndiyeno mafuta mafuta (masamba), ntchito burashi kuphika. Komanso, aliyense recess mbale mukufuna kuvala ganyu mchere supuni oleaginous m'munsi. Pambuyo fomu iyi n'kofunika kutseka lamba wa pamimba ndi kuvala moto wochepa. Zonse akusandutsa mbale, muyenera kupanga redness a "zipolopolo". Ndiye bulauni makeke chiyenera kuchotsedwa nkhungu, mwamphamvu kugwedeza pa ndi kudula thabwa.

Chinsinsi cha mtedza ovensWaffle zimaphatikizapo kugwiritsa ntchito zigawo izi kwa kudzazidwa ndi:

• condensed mkaka - 2 muyezo mtsuko;
• mtedza wokazinga katungulume - ½ chikho.

Ndondomeko yokonza toppings mchere ndi kupanga

Chinsinsi ovensWaffle mtedza amafuna ntchito monga kudzaza kokha yophika condensed mkaka. Kuti izi mankhwala mkaka analandira ayenera kuyikidwa mu poto (mu mtsuko osatsegulidwa), kuwonjezera madzi ndi wiritsani kwa maola 2. Kenako Varenko ayenera kuchotsedwa, wothira mtedza wokazinga ndi wolapa, Kenako mapangidwe mchere ndi. Izi zimafuna kudzaza 2 anaphika "zipolopolo" stuffing ndi olumikizana pamodzi. Chifukwa cha mwai yosavuta, inu mumatenga zokoma, wokoma ndi thanzi kwambiri mtedza. Kuitumikira kukhala pamodzi ndi tiyi kapena khofi. Kuti mchere izi zinali zofewa, pambuyo yozizira Ndi bwino kuika mu thumba ndi zilowerere kwa maola angapo.