Kodi kuphika ndi "Mtedza"? OvensWaffle Chinsinsi kuphika zosavuta ndipo anati paubwana!

Anthu ambiri kumbukira maswiti ubwana amagulitsidwa Mikate Yapamwamba ndi masitolo pastry, ndipo mayi anga ankakonda kuphika tsiku lanu lobadwa. Tonse sangathenso m'khitchini ndipo ndinkayang'ana ngati chomera ndi kumudzutsa mtanda, anapanga mincemeat ndi recess kuchokera uvuni chofufumitsa kukonzekera keke zinali zenizeni. Aliyense wa ife ali ndi chakudya chokoma kwambiri, ndipo lero mudzaphunzila mmene kuphika mmodzi wa iwo. Ine akamufunsirire mu khitchini Cookies "mtedza". Chinsinsi ku ovensWaffle wosavuta ntchito. Zofewa mkate ndi zidzasintha pakati lokoma ndi zachilendo fungo adzakuweruza ndi kusangalala ana anu.

Kodi kuphika ndi "mtedza"? Chinsinsi ku ovensWaffle kuchita masewera ngakhale mwana

Kuti akonze mkate, "nati", muyenera za ora la nthawi, malinga inu kugula okonzeka zopangidwa kudzaza condensed mkaka pa sitolo, kapena 4:00, 3 amene adzapita kuphika condensed mkaka. tiyenera mayeso:

• 3 makapu ufa;
• 0.5 chikho shuga;
• 3 dzira yolk;
• magalamu 200 a mafuta kapena margarine firiji;
• mchere;
• theka la supuni ya tiyi ya soda ndi mandimu kuzimitsira izo;
• vanila kulawa.

Ndizo zonse zosakaniza yosavuta angakwanitse kwa mkate, "mtedza." OvensWaffle Chinsinsi sanasinthe mibadwo.

Choyamba zabwino phala mafuta ndi shuga ndi dzira yolks atatu. Muyenera kupeza misa homogeneous popanda inclusions owoneka a mibulu. Tip: M'malo shuga, mungagwiritse ntchito yofanana ufa, ndiye ndondomeko kukonzekera mtanda adzatero pang'ono mofulumira. Kenaka yikani ufa ndi soda, ndi alipire a mandimu, vanila kulawa. Pa zimene mistresses ambiri, si koyenera kuika ufa zonse mwakamodzi. Ndi bwino ngati inu kugawa kuchuluka kwa pophika ndi mu magawo angapo ofanana (mwachitsanzo, 3 mbali mu nkhani iyi) ndipo pang'onopang'ono kuwonjezera ku mtanda. Motero, mudzakhala zosavuta kuti knead misa, ndi iye ali yunifolomu, yosalala, mtanda-free. Wachita. Kupeza kuphika.

Maonekedwe ndi makeke kuphika "Mtedza"

Kuphika mtedza ali mistresses ambiri, ngati mulibe, akhoza kubwereka kwa mnansi kapena kugula ku sitolo. Ngati inu mwamtheradi sangapeze chipangizo ichi, apindule wapadera yaing'ono muli lalikulu kwa makeke, koma chifukwa ali ndi pang'ono cholakwika. Childs adzaphika oreshkovm mkangano kapena mbale, kapena kubwereketsa magetsi. Koma mtundu wa poto sikumangotikhudza zotsatira mu inu ndi keke zokoma. Kuti tichite zimenezi, mudzaze okonzeka maselo chiyeso mtedza pafupifupi theka kapena 2/3. Yang'anani mwatcheru kuti kuchuluka ali yemweyo aliyense wa zipolopolo lapansi. mkate wathu lagawidwa amachepetsa awiri, ndipo ngati iwo ali zofanana, ndiye kusonkhanitsa ndi kuzikwaniritsa ndi stuffing simudzavutika kwambiri.

Kuphika makeke muyenera kwa mphindi 2-3 mbali iliyonse, ngati inu kuchita mtedza pa mbale kapena mphindi 3-4 mu mawonekedwe magetsi (ndi usavutike wogawana amachepetsa onse, kotero kanthu muyenera mungaimitse). Pambuyo pa nthawi imene watha ntchito ndi browned gawo keke mbali iliyonse mosamala kuchotsedwa ndi kupereka makeke kuziziritsa.

Kupanga stuffing kwa pastry "Mtedza"

Anatinso kubisa kwa mtedza ndi condensed mkaka. Mugule wokonzeka kugula kapena kuphika nokha pasadakhale. Kumaliza yokonza zakudya yathu eggshell, mudzaze izo condensed mkaka, mopepuka TACHIMATA ndi m'mphepete, kotero kuti adalunzanitsidwa ndi theka linalo, akhomere iwo wina ndi mzake - chimenecho! Ena modzaza ndi amachepetsa awiri a masikono, ena - chimodzi chokha. Mu izi motsogozedwa ndi kukoma kwanu. chabwino kwambiri pa ndondomeko ya kudzazidwa mtedza kukopa ana, khulupirira Ine, iwo kwenikweni kukhala confectioners wamng'ono Popeza chokoma kwambiri chakudya chokoma nthawi kudya yomweyo, makamaka pa maphwando ana, tikhoza ndikulangizeni inu kuchita maswiti pang'ono - chabe pawiri kuchuluka kwa zosakaniza. Inu kuthokoza ndi ana, chifukwa inu kugonjera tebulo chakudya awo ankakonda - ". Mtedza" makeke Chinsinsi, amene ovensWaffle kuphika mwamsanga ndipo mosavuta, ndipo adzasangalala mayi ake.