Nthawi yochuluka bwanji ndi mmene kuphika nyama pa saladi

Squids ndi mtengo kuposa nsomba zina. Kuwonjezera kugula, iwonso ali chokoma. nyama ndi amatikumbutsa lobusitara. Koma ubwino nsomba ndipo sangalankhule. Iwo ali olemera mu ayodini, calcium, phosphorous, magnesium. Squids - m'nkhokwe weniweni wa mavitamini B, C ndi PP. Lili michere kuti chilakolako ndi kuthandiza m'mimba kugaya chakudya. Awa mollusks m'madzi kuchita kupaty, saladi mbale otentha asasanyika Mwachitsanzo, wotchuka "Calamari La Romana". Ngati inu simukudziwa momwe kuphika nyama pa saladi ndi mbale ena akupezeka pa linanena bungwe zovuta, monga nsapato za jombo, nyama. Kodi zimenezi zingatheke bwanji?

Bwino yophika fillets nyama zofewa kwambiri ndi chokoma. Kuyamba ndi kuyamba ayenera wosendedwa. Izi zikhoza kuchitika mu njira ziwiri. Choyamba - basi defrost nsomba, tilimbikire nyama ndi dzanja limodzi ndi kudula thabwa, ndipo chachiwiri, zitamangiriridwa msomali zikopa, kukokera ndi kumpolozera. Theoretically ayenera Wopanda ngati kuwonjezera. Komabe, pom'ng'amba ndi kuchotsedwa yamawangamawanga. Izi zimachitika chifukwa yosungirako zosayenera nyamayi: mwina kumunyamula thawed kachiwiri n'kukaziika ayezi. Choncho, ntchito ya kuyeretsa njira yachiwiri. Amakhala chakuti nsomba udzathiridwa madzi otentha ndipo anali kumeneko kwa mphindi 5-8. Peel ndi chitin mbale kenako analekanitsa mosavuta. Kodi kuphika nyama mu saladi? Taonani, Bay nyama ndi madzi otentha, inu kale okonzeka. Imangokhala yokha kuyeretsa, kudula, kuwaza fillets ndi mandimu ndi kuwonjezera zosakaniza zina.

Ngati inu takonzapo nyama, ndiye pamaso panu kutsegula mitundu yambiri ya zinthu mmene kuphika nyama pa saladi. Yankho nambala 1 - chophweka. Kuwonjezera madzi, mchere, tsabola ndi Bay tsamba, chithupsa. Mwamsanga pamene madzi wayamba gurgle, kuviika mu mphika wa nyama ndi. Kudikira kachiwiri kuwira, zimitsani kutentha ndi kuwachotsa Choncho iwo kuphika pang'ono kutentha yotsalira.

Ambiri ophika novice akufunsidwa za Mphindi angati a kuphika nyama? Wokondedwa owerenga, mu ndondomeko imeneyi, pamene masekondi vymerivaetsya! Wiritsani madzi ndi mchere ndi zonunkhira onunkhira. Ikani nyama nyama mu skimmer kapena kugwira mafoloko awiri. Kuviika mu madzi otentha, kuwerenga kwa khumi, tulutsani. nyama zonse zakonzedwa kale. Kapena pano pali njira ina. Werengerani asanu, chizimitseni, kudikira pang'ono, kachiwiri kumizidwa masekondi 5. Kukhala otetezeka ku yochiritsa nyama pa kuphika, akhoza kuwonjezeredwa ku otentha madzi madzi mandimu kapena vinyo wosasa.

Njira ina mmene kuphika calamari saladi, nsomba ndi blanching. Nyama ndi adatchithisira mu mphika ndi madzi otentha ndi kutseka chivindikiro kwa mphindi khumi. Pali Chinsinsi china opyola malire. Woyeretsedwa nyama ladzala ndi madzi ozizira ndi mandimu, mchere ndi zonunkhira. Zakudya ayenera kukhala kaya Galasi kapena enamel. Ife kumiza mu mbale onse kapena poto, ataima pa moto. Pa chotero waterbath akukonzekera nsomba ola.

Ife kuwonjezera yekha kuti ndi bwino kuphika nyama lonse. Ndipo yekha ndiye akhoza kudula mu magawo kapena mphete. Monga mukuonera, posankha mmene kuphika fillets nyama, pali zingapo zimene mungachite. Koma bwanji ngati mukadali sanamvetse tanthauzo, ndi nyama anali amphamvu? Musakhumudwe ... ndi kuphika zina. ola theka udzabwerera softness ake, ngakhale kutaya pafupifupi theka la kulemera.