Mikate panokha. Chinsinsi cha zokoma ndi choyambirira

Kuti athandize pa chakudya zokoma inu nthawi zonse kuphika keke. Ndipo nthawi zina ngakhale zosavuta m'malo mmodzi wa mbale. Mwachitsanzo, letesi.

Tchizi mkate. Chinsinsi modzaza

Kuti akonze ofunda ndi wachifundo tchizi mikate Hostess muyenera 100g wa soseji (bwino yophika), anyezi, theka chidebe cha bowa zamzitini (mukhoza kutenga bowa wotchuka), 100 ga tchizi, kapu ya yogurt otsika-mafuta, ndi uzitsine shuga, yofanana mchere ndi soda, makapu 2 ufa ndi chikho cha mpendadzuwa mafuta. kuchuluka zokhudza zosakaniza mapeto amalola kuti mikate 6 lalikulu.

Soseji muyenera opaka pa grater coarse. Anyezi kusema mphete theka, ndiyeno yokazinga mu poto Frying mpaka golide. Palinso kuwonjezera bowa akanadulidwa pa mapulasitiki. Zonsezi yokazinga angapo Mphindi. Payokha, acimbadzoza tchizi (makamaka pa grater sing'anga). Mu mbale, kusakaniza yogurt, shuga, soda ndi mchere. Kusakaniza izi anawonjezera kuti tchizi ndi ufa. Ouma mtanda analandira, amene lagawidwa zidutswa 6.

Aliyense chotupa mtanda ndi adagulung'undisa enaake anayesa kwambiri. Ikani stuffing mkati mwa soseji, anyezi ndi bowa. Kenako mtanda ndi apangidwe mu amachepetsa, zaschipyvaya m'mphepete. Apanso pa mbale yomalizidwa ayenera kuyenda ndi pini pakubwezeretsa, ndiyeno kutumiza poto. Kuphika mikate muyenera za theka la ola.

mikate yopanda chofufumitsa. Chinsinsi ndi zitsamba

Kwambiri akamwe zoziziritsa kukhosi akamagwira mikate wophika zachilendo. Chinsinsi ichi wa zakudya Russian. Kukhazikitsa izo adzafunika makapu 2 ufa, dzira, kapu theka la madzi, mchere. Pakuti kudzazidwa muyenera kwambiri amadyera (katsabola, cilantro, anyezi, parsley, etc.), masupuni 2 a masamba mafuta ndi batala pang'ono.

Konzani mkate ndi lophweka. Wa onse zosakaniza muyenera uukande. Iwo anasiya kupuma kwa theka la ola, kotero izo ndi zenizeni. Nthawiyi, finely kuwaza ndi amadyera kwenikweni. Ngati akufuna, anawonjezera mafuta ndi mchere. Tiyenera falitsani mtanda za 6-7 mikate wamng'ono ndi woonda. Ikani stuffing mkati ndi pindani ndi mtanda mu theka mosamala ananamizira m'mphepete. Mwachangu mikate zofunika pa poto, koma popanda mafuta. Kamodzi keke atachotsedwa moto, anali pomwepo TACHIMATA ndi batala ndi kutumikira otentha pa tebulo.

Mchadi - mikate. Chinsinsi cha zakudya Chijojiya

mikate woonda mchadi zambiri m'malo mkate. Pangani iwo mophweka. Izi zikhoza kutenga mphindi 30.. A kufunika kanthu bi: 2 makapu ufa (koma osati chimanga), kapu theka la mkaka, supuni 2 batala (batala), zofewa tchizi (suluguni Mwachitsanzo), mchere ndi shuga ndi mafuta masamba, ndiye kuti mwachangu mikate. Chinsinsi m'njira yosavuta kuphedwa. Choyamba grated ya mnofu batala.

Mu osiyana ufa mbale mix, mkaka (kwenikweni ofunda), kapu theka la madzi owira, batala, shuga ndi mchere. Likukhalira mtanda kuti ndi yomata kwambiri manja. Choncho muyenera zilowerere manja anu mu madzi ndi chofufumitsa yaing'ono mu mawonekedwe a oladushek. mikate awa yokazinga zambiri mafuta mpaka okongola golide mtundu. Pambuyo Kukuwotcha mikate anagunda amafafaniza zimene timadya zapathengo mbali mafuta.

Ngati mukufuna kuti mikate ndi tchizi pakati pa mikate otentha kuika zidutswa suluguni, zomwe yomweyo isungunuke.

mikate Mexico. Chinsinsi zosowa

Pezani khirisipi Mexico burrito kungakhale Hostess iliyonse. Mayeso afunika kutenga makapu 2 okha ufa ndi kapu theka la madzi. Koma muyenera kukonzekera chifuwa stuffing nkhuku, tsabola wokoma (makamaka mumtundu), anyezi, mafuta mpendadzuwa ndi mchere ndi tsabola.

Uukande pa keke Mexico sikovuta. M'pofunika pang'onopang'ono kutsanulira mu ufa ndi madzi pang'ono mpaka muli mtanda zotanuka. Pa mphindi 10 kuti ndekha. ndiye yekha kugawana yomalizidwa kulemera mbali 12-15. Aliyense wa iwo ayenera falitsani moti pomalizira anapanga amaphatikiza woonda kwambiri.

The bwino usavutike Frying poto iliyonse amaphatikiza Mexico ndi anaphika popanda kugwiritsa ntchito masamba mafuta. Zichitika kwenikweni mkati mphindi. Chinthu chachikulu chimene sichinayambe adzauma amaphatikiza mu poto. Ndipotu, pali zambiri - kuzimata mkati mikate toppings, amene choyamba ayenera kuchita.

Anyezi yokazinga mu mawonekedwe a mphete theka limodzi ndi capsicum, amene kusema n'kupanga. Onse chimatha pafupifupi mphindi 10. Mabere kudula mapulasitiki ndipo anawonjezera pano. Onse mchere, tsabola ndi kubweretsa wokonzeka lapansi. Kudzazidwa akulowa mkate, ndipo kenako atakulungidwa. Pa tebulo mbale imagwera yekha mu mawonekedwe a kutentha.