Lopotana keke: m'kati kuphika kunyumba

Lopotana keke - inasonyeza weniweni ndi amayi odziwa ndi amene angoyamba kumene kuphunzira ndizosowa kuphika kunyumba. Iwo ali nambala yaikulu ubwino. Choyamba, sangathe kwa katundu mtanda. Ngakhale kupatuka yaing'ono kuchokera ku chiphunzitso ndi ntchito za tinthu "ndi diso" musati kuwononga appreciable. Lopotana mkate ndi kupanikizana analandira nthawi zonse. Kachiwiri, awasungira kwa nthawi yaitali, osati cherstveya. Ndi yabwino ulendo wautali ndi miyendo. A zosiyanasiyana kumadzazidwa, amene ali abwino kwa mchere izi, atsegula kuchuluka yaikulu improvisation. Mukhoza nthawi iliyonse kukonzekera chakudya chokoma m'njira yatsopano, pogwiritsa ntchito Chinsinsi chomwecho.

Ngati simunachite lopotana mkate ndi kupanikizana, Chinsinsi ndi chithunzi sitepe ndi sitepe (mu uvuni) adzakuthandizani kumvetsa mfundo zina zabwino zonse kwa ndondomekoyi. Kwa nthawi yoyamba, yesetsani kutsatira malangizo onse kuyeza mwachindunji chiwerengero cha mankhwala. M'tsogolo, mudzakhala otsimikiza kuphika chakudya, ngakhale kuyang'ana pa Cookbook a. Ndipo chifukwa nthawi zonse mukusangalala ndi alendo.

mankhwala mtanda

Yesetsani zigawo zikuluzikulu zonse anali kutentha yomweyo. Monga kale, kuwachotsa firiji ndi kusiya kwa nthawi yochepa pa tebulo. Lopotana mkate anapangidwa kuchokera zosakaniza yosavuta. Muyenera:

• Dzira - 1 pc.
• Kuphika margarine - 200 ga
• Shuga - 200 ga
• Koloko - uzitsine pa nsonga ya supuni ndi.
• Ufa - 600 ga
• Vanillin - 0,5 tsp ..

Mukhoza kugwiritsa ntchito mafuta. Koma kukoma ndi kuyesa plasticity si bwanji. Margarine ndi mtengo kuposa batala achilengedwe. Komabe, anthu ena amagwiritsa ntchito mankhwala mu chakudya chifukwa chilichonse. Ngati mukuganiza mafuta ndi njira yoyenera kwambiri, omasuka ntchito mayeso. Pankhaniyi, anapangira mankhwala ali ofanana.

Kukonzekera mayeso ophweka

Sakanizani mu mbale ndi shuga, dzira, mopepuka kukwapula misa. Yikani margarine anasungunuka kusakaniza bwinobwino. Massa adzaoneka monga kuyimitsidwa wa flakes chabwino. Yikani vanila ndi soda, ndiye kutsanulira ufa mu magulu, oyambitsa zonse. mofulumira kwambiri, mtanda wayamba mosavuta kusonkhana wina wabwino manja zochangamutsa. Knead izo, kukulunga mu Manga pulasitiki ndi sitolo mu firiji kwa mphindi 30.

akanadulidwa mtanda

Mukhoza akonze mtanda osiyana pang'ono. Margarine kapena mafuta kupulumuka mu mufiriji. Pamene m'munsi mafuta kuzizira, kabati pa grater mu mbale ndi ufa. Kenaka yikani dzira, shuga ndi zinthu zina. The yomalizidwa mtanda ndi zofunika kudziwika mu furiji kwa theka la ola musanayambe kupanga ya mnofu mkate ndi kupanikizana. Chinsinsi ndi zithunzi adzakuthandizani kumvetsa mmene ndondomeko kumachitika.

kudzazidwa

Wotchuka kwambiri njira - kupanikizana kwa zipatso ndi zipatso. Bwino ntchito nkhungu, motero kufalikira. Koma ngati muli maonekedwe ndi mkombero kakang'ono, zigwirizane mwamtheradi aliyense kupanikizana mumaikonda. Mu chilimwe, crispy chitumbuwa kudzazidwa angagwiritsidwe ntchito ndi zipatso. Koma bwino chisanadze wiritsani mu shuga madzi kapena caramel - kotero keke Sadzalawa bwino. mtanda Izi mwangwiro kupanikizana.

mapangidwe nthuza

A nambala inayake mankhwala Kumkwanira chitumbuwa lopotana m'malo kukula chidwi. Konzani mawonekedwe. Ziyenera kukhala oyera ndi youma. Ambiri ayesa Chinsinsi Hostess analangiza kuti kudzoza moti mafuta, chifukwa mayeso ndi batala kapena margarine zokwanira. Gawani mtanda utakhazikika m'magulu awiri ofanana. Mmodzi wa iwo yomweyo kumbuyo kwa firiji woyera ndi mawonekedwe a lathyathyathya chachiwiri. Kusalaza mpakana anatambasula kukula ankafuna. Mukhoza kugwiritsa ntchito chikhomo kugudubuzika. Gawani mtanda mu mawonekedwe, kuyesera kupanga bumpers yosalala. Chepetsa ndi muyeso wa m'mphepete molunjika. zidutswa Dulani Amenenso imathandiza kwambiri.

Mukhoza kubaya mtanda ndi mphanda m'malo angapo kuti keke si zoipa bubbled. Kufalitsa kupanikizana. Kudzazidwa wosanjikiza ayenera kukhala pafupifupi 0.5 masentimita Ngati inu ntchito kupanikizana kapena chodzaza ndi madzi kwambiri, wowuma pritrusite padziko -. Pamafunika za supuni ndi. Chotsani mtanda zina ndi kupanga lopotana pamwamba keke.

Chifukwa lopotana chitumbuwa?

Mukhoza ndikuganiza, pamwamba keke ndipo anamutcha dzina lake. Pali njira zambiri kukonza makeke. Ngati mukufuna zonse kuchitidwa mwamsanga, chabe Narva mtanda mutizidutswa tating'ono ting'ono ndi anafalikira padziko. Kukhitchini zingawathandize wokongola lopotana mkate ndi kupanikizana.

Sitepe ndi sitepe Chinsinsi ndi zithunzi imasonyeza kuti n'zotheka ntchito wamba coarse grater. Frostbitten acimbadzoza mtanda mwangwiro molunjika mikwingwirima. Anawamasula pamwamba mwachisawawa, osati kuponderezedwa pamwamba, ndiye inu mupeza zikusonyeza kwambiri "mapini". wokongola, koma yolemetsa njira ina zimaphatikizapo kugwiritsa ntchito nyama chopukusira. Tembenuzani mtanda, ndipo anthu "pasitala" uniformly anamwazikana padziko kupanikizana lapansi. Mpaka kutenthetsa uvuni mpaka 180 ^{° C} ndi kuphika mpaka yophika lopotana pang'ono wathu mkate ndi kupanikizana.

Chinsinsi zithunzi adzakuthandizani kumvetsa intricacies kwa ndondomekoyi. Ndipo inu mwamsanga kuphunzira mbale imeneyi koma chokoma.