Kodi kuphika nyama (tentacles)?

Fashion kuphikira nsomba anabwera kwa ife ndi posachedwapa, kuyambira zaka 20 zapitazo. amagulako Modern kupereka osiyanasiyana zakudya izi, ogula ndi zinthu mwanzeru. Makamaka wotchuka ndi nyamayi. The tentacles la nyanja chokwawa edible ndi ankaona kuti ndi chakudya chokoma kwenikweni.

Kwambiri kukoma cephalopod, kuchuluka kwa mankhwala organic ndi mkulu zakudya mtengo kukopa Gourmet kwambiri. Nzowona kuti ogula pafupifupi zambiri funso zachilengedwe liti: momwe kukonzekera tentacles nyama iwo kuphika? Chirichonse ndi losavuta: chifukwa iwo kupanga saladi, ozizira komanso otentha zokhwasula-khwasula, ndi anawonjezera kuti sauces ndi kumadzazidwa. Ndipo Chodabwitsa kwambiri ndiponso wosangalatsa, mankhwala sikutanthauza uliwonse wapadera matalente zophikira. Tsopano uona wekha.

Skewers wa nsomba

Kudabwa wanu alendo ndi mbale choyambirira ndipo izi ndi zothandiza. Skewers akhoza kuphikidwa pa Grill kapena Grill. Ngati palibe mmodzi kapena ena mulibe ntchito uvuni. Zonena kugula:

• magalamu mazana asanu tentacles;
• Chile - 30 ga;
• shuga - 15 g;
• Mafuta - 20 ml ya;
• vinyo wosasa - 50 g;
• cilantro mtengo.

Walkthrough

Inu simukudziwa mmene kuphika tentacles nyamayi? Choyamba, iwo ayenera kutsukidwa. Sanatchule mollusc mu madzi otentha kwenikweni masekondi makumi atatu, ndiye mmalo pansi mtsinje wa madzi ozizira, ndikutisambitsa. zipangizo okonzeka yaiwisi kusema magawo yaing'ono, msuzi nkhaka, womwe wapangidwa kwa chilli (kuwaza nkhuni), cilantro, shuga, mafuta ndi vinyo wosasa.

Musakhudze za 1.5-2 maola. Tikumbukenso kuti nyamayi (tentacles), yokazinga osati kuposa mphindi zitatu, ngati inu overexpose, iwo adzakhala youma ndi lolimba. Kutumikira ndi msuzi wa tomato masamba atsopano.

cutlets yowutsa mudyo la nsombayi

Yesani chakudya lotsatira, mudzakhala amam'konda pa kuluma choyamba. zosakaniza zofunika makilogalamu 1.5 tentacles:

• mazira awiri;
• awiri cloves wa adyo;
• anyezi;
• ang'ono woyera bun;
• Tchizi - 100 gram;
• semolina kwa deboning;
• zonunkhira: Black tsabola, mchere.

Kodi kukonzekera tentacles nyamayi?

Pa masekondi 30 sanatchule chokwawa zamoyo madzi otentha, ndiye mwamsanga - pansi madzi ozizira, ndiye filimu mosavuta zichotsedwa. Kusema mbali anadutsa kawiri mwa nyama chopukusira. Yikani anasintha mkaka, mkate, anyezi akanadulidwa, tchizi grated, adyo akanadulidwa, dzira ndi mchere. Stuffing Kusakaniza, mawonekedwe patties, adagulung'undisa mu semolina ndi mwachangu mbali zonse. Palibe adzamvetsa, kodi yophika burgers, ndi kukoma kwa chakudya ndi zidzasintha, musati kuchokamo.

kuwala saladi

Otopa mafuta saladi? Ndiye njirayi inu chimodzimodzi osangalala. Ngati inu muyesera pa ndondomeko, ndi sitata ndi oyenera tebulo chikondwerero. Choncho, konzani saladi zigawo zikuluzikulu zotsatirazi:

• nyamayi (tentacles) - wina kilogalamu;
• awiri cloves wa adyo;
• 50 ml ya wowawasa kirimu;
• mbewu supuni zitsamba;
• tsabola wofiira, mchere, uzitsine shuga;
• 3 ml ya vinyo wosasa.

ndondomeko ya zochita

Kukoka tentacles nyama, kuthetsa matumba inki ndi zida yokha. mankhwala bwino osambitsidwa ndi madzi ozizira, mchere ndi chithupsa kwa mphindi 3-5, kusema n'kupanga woonda. Peel ndi adyo, finely kuwaza kapena mwadya mwa atolankhani, onjezerani kuti nyamayi yophika. Wowawasa zonona, kuika nthangala za zitsamba, kutsanulira viniga ndi tsabola, kuwonjezera shuga ndi posalit ngati n'koyenera. Ikani ozizira maola osachepera 2. Zokongoletsa ndi mbewu makangaza.

Yokazinga nyama (tentacles)

List of zosakaniza:

• tentacles - magalamu mazana asanu;
• 150 ml ya mkaka;
• theka chikho ufa;
• limodzi dzira;
• yaing'ono gulu la katsabola;
• zonunkhira: wakuda ndi wofiira tsabola, mchere, turmeric;
• breadcrumbs.

umisiri

Choyamba m'madzi zokwawa msuzi. Kodi kuphika tentacles nyamayi, inu mukudziwa: zosaposa 5 mphindi madzi otentha, ndiye nthawi yomweyo - pansi madzi ozizira kuthamanga. Kusema magawo sing'anga, mopepuka kukawamenya, tsabola, mchere. Kodi lezone: vzobem whisk dzira, mkaka volem. Chidutswa nyama kumizidwa mu chifukwa kusakaniza breading ndi mwachangu. Kudyetsa, musaiwale kuwaza ndi katsabola.

Zakudya Zam'nyanja Kusakaniza bwino ndi pasta, mpunga ndi ndiwo zamasamba, m'pofunika kugwiritsa ntchito adyo ndi azitona msuzi ndi zambiri greenery. Akukhulupirira kuti nkhono mosavuta digested, digested bwino ndi kuonetsetsa mphamvu. Zimenezi nyama unremarkable bwino.