Keke "ubwino" - ndimamasuka wakumwamba

Mosiyana ndi mipiringidzo fakitale ndi dzina chomwecho mu mwaluso zophikira "ubwino" kubisala thickeners sanazikayikire ndi emulsifiers, ndipo ndithudi "odekha kokonati zamkati ndi wandiweyani-wandiweyani wosanjikiza chokoleti." Koma chifukwa cha mphamvu mkulu ntchito, ndi zoona, mtengo wa mankhwala, mankhwala si adzatchedwa "Cupcake mwachangu." Zimatanthauza m'malo kwa "makeke tsiku lobadwa ndi maholide lalikulu" gulu. Koma chifukwa cha zosangalatsa monga zotheka ndi khama.

Poyamba, tiona kugula lalikulu: adzafunika ufa, shuga, koko, paketi mafuta apamwamba, ufa masikono, lita imodzi ya mkaka, 4 mazira - ndipo izo basi chifukwa mayeso! Kwa kudzaza "ubwino" adzafunika paketi ina batala, lita imodzi theka la mkaka, magalamu 200 a kokonati, shuga ndi semolina. Ndipo, ndithudi, matailosi khalidwe chokoleti glaze. Anatsegula mankhwala onse Nagula moti pafupi, mkate ndi wokonzeka.

Tiyeni tiyambe ndi mkate. Kumene, kwa ophika ndi zinachitikira chabe mwachindunji: knead shortbread mtanda, kuwonjezera pa supuni atatu a koko supuni. Popeza Chinsinsi angatsatire oyamba, ife mwachindunji: m'mbale pakani dzira yolks 4 ndi kapu ya shuga, kuwonjezera paketi anasintha mafuta, pang'onopang'ono Thirani chikho ufa, amene anati paketi ya ufa kuphika ndi chinaneneratu kuchuluka kwa koko (koma osati madzi!). Mosamala knead mkate wathu "ubwino". Fomu kuphika chidafundidwa ndi zikopa pepala kapena mafuta ndi margarine, nachiyika kulandilidwa ndi mphambu ziwili za mayeso. Otsala lachitatu la sitima mufiriji.

Tsopano zonona. Iyi ndi mfundo yofunika kwambiri, chifukwa ndi chifukwa keke stuffing "ubwino" akuwafanizira ndi "zosangalatsa wakumwamba." Pali njira ziwiri kuti kirimu kukoma ngati dziko wotchuka bar. Woyamba, wosavuta ndi kuti kirimu chilled wa tirigu, yophika mu lita imodzi ya mkaka ndi supuni 6, monga chimanga, kuwonjezera kapu ya shuga, ndi paketi ya batala ndi magalamu 200 zodulidwa kokonati. Kufunika kufalitsa stuffing makeke kale anaphika.

Yachiwiri njira amapereka kwa ntchito: muli kukwapula mapuloteni 6 ndi supuni imodzi ya shuga mu thovu wandiweyani, kuwonjezera m tchipisi kokonati ndi kusakaniza nkhanza supuni thovu opal. Kubisa kufala ili yayiwisi pa keke ku mtanda firiji otsala, zitatu ake pa grater coarse mwachindunji pa keke "ubwino", kenako mankhwala yomweyo kuika mu preheated 180 C uvuni kwa ola limodzi.

Pamene shortcakes propekutsya, kuwachotsa muchikombole ndipo analola kuti kuziziritsa firiji. Tsopano inu muyenera kuganizira za zokongoletsa. Kuti "ubwino" keke anali wofatsa, ayenera kuphimba pamwamba wosanjikiza katundu kirimu - yabwino vanila custard. Mu kukonzekera palibe akutukwana: 5 kusakaniza yolks ndi supuni 3 shuga ndi paketi imodzi ya vanila, chisudzulo ndi galasi la mkaka ndi kuphika madzi osamba mpaka kugwirizana kwa yogurt. Kumenya batala paketi mu blender ndi kuwonjezera kwa utakhazikika osakaniza dzira-mkaka. Imangokhala yokha kutsanulira mwaluso wathu zophikira ndi chokoleti icing. Kuti tichite zimenezi, kusungunula bala chokoleti mu madzi osamba, bwinobwino osakaniza pa mankhwala ndi kuchiika furiji mpaka amaundana pa. "Zosangalatsa Kumwamba" ndi wokonzeka!