Keke Chinsinsi ndi utomoni wonunkhira: zinsinsi za zodzikongoletsera bwino

Ndi zophika mkate ndi utomoni wonunkhira amapereka mwayi kuti akonze chakudya chimene chikuwoneka kulenga, wapadera ndi kulakalaka kwambiri. Zophikira ya mitengo ya mastic - si nkhani kukongoletsa kwa mapayi ndi chofufumitsa, komanso wangwiro edible m'munsi. The utomoni wonunkhira wotchuka anapeza ngati chokongoletsera mankhwala Confectionery, koma akhoza ataphimbidwa ndi mikate Mwachitsanzo, chofufumitsa ndi muffins. Zamgululi ndi utomoni wonunkhira Ntchito yeniyeni ya zojambulajambula, limene nthawi zina chisoni kudula ndi kudya.

ophika watsopano ndi zokongoletsera anazunguzika kupanga mkate ndi utomoni wonunkhira kuti zinthu lino liti lidzasandulike sanali tacky, si youma ndi zovuta, ndipo si losweka pa anagubuduza kunja. Kukonzekera akatswiri pastes zophikira amafuna zigawo wapadera, amene ali ovuta kwambiri kupeza mu sitolo mwachizolowezi golosale, kotero muyenera kulabadira angakwanitse kwambiri pokonza mastics. Choyamba, muyenera kuyesa munthu maphikidwe angapo kusankha njira zanu, zomwe zidzakuyenderani bwino. A keke Chinsinsi ndi utomoni wonunkhira mosavuta opezeka lyuboymoment.

Ine akusonyeza kuti timudziwe bwino mitundu yambiri ya pastes, amene angathe kukhala kunyumba Hostess iliyonse.

Philippines utomoni wonunkhira. Philippines ulemu utomoni wonunkhira ndi likukhalira woyera amazipanga wangwiro, akhoza kusungidwa mu polyethylene firiji kwa pafupi sabata ndi bwino kuumbidwa. Amafuna paketi (magalamu 10) wa gelatin, 10 Art. supuni ya madzi ndi 1 kilogalamu wa ufa shuga.

Gelatin ndi zofunika kukonzeketsera m'njira ochiritsira: zilowerere kwa 1 H, ndiye mkangano mpaka kuvunda wathunthu mu madzi osamba ndi ozizira. Pambuyo gelatine kale utakhazikika ayenera pang'onopang'ono kuwonjezera ufa shuga, pamene mosamala vymeshivaya misa. Chiyambi ufa n'kofunika malinga ngati sealant sichikwiya zotanuka. Choncho, angafunike kwambiri kuposa Chinsinsi amafuna. Philippines utomoni wonunkhira ntchito zosiyanasiyana zambiri akamaumba mafano, zokongoletsa ndi mitundu mosabisa.

Utomoni wonunkhira wa marshmallow. The ntchito utomoni wonunkhira izi kuti kwambiri zokoma, zosavuta kukonza, mukhoza kukhudza mmwamba nsalu iliyonse chakudya. Muyenera 1 zonse chikho cha marshmallows, 2 supuni spoons wa madzi ndi ufa shuga. The marshmallow bwino kuwonjezera madzi ndi kuika mu mayikirowevu kwa masekondi 30. Pambuyo mosamala kuchotsa mbale ndi kusonkhezera maswiti otupa mpaka misa homogeneous yosalala. Kuwonjezera ufa shuga mpaka kufikira sealant sichikwiya zotanuka. Pambuyo utomoni wonunkhira mu Manga pulasitiki ndi kuika kwa mphindi 30 mu firiji ku misa "adapumula". Tsopano inu mukhoza kulenga. Utomoni wonunkhira wa marshmallow ntchito processing ndi keke kwa kanjedza sculpting ndi mitundu.

Icing. Mtundu wa utomoni wonunkhira ndi kukwapulidwa mu thovu otsetsereka kwambiri mapuloteni, amene ali ndi khalidwe bafuta luster. Kuwonjezera ufa shuga kwa mapuloteni, m'pofunika kukwaniritsa ngati misa boma, pamene izo zimakhala zovuta kugwira chosakanizira mu manja ndi vershinki nsonga pa felemu sadzakhala kuguluka. Mukhoza kulocha ndi icing ndi chakudya mitundu ndi kupanga utomoni wonunkhira wokongola openwork yokongola, dongosolo ndi malire embossed pa keke.

Tsopano tiyeni tikambirane za mmene azikongoletsa keke ndi utomoni wonunkhira pakhomo ya mitengo ya mastic osati "chinayandama", osati losweka ndi zithunzi kuchokera ku kusunga mawonekedwe a.

Pali zingapo mokoma kuti ayenera kutsata:

• kwa yokonza utomoni wonunkhira n'kofunika kugwiritsa ntchito ufa shuga kwambiri, finely kwambiri kuuluka. Ngati anagubuduza kunja yomalizidwa utomoni wonunkhira zidzakhala mbewu shuga, wosanjikiza utomoni wonunkhira akuyamba kuswa;
• keke Chinsinsi ndi mastic, amene mukufuna kuphika, Sayenera yonyowa madzi anaziviika- mikate, wowawasa kirimu kapena ku kwambiri chinyezi sealant akhoza zidzasungunuka;
• wosanjikiza pakati pa utomoni wonunkhira ndi Korzh Keke bwino kugwiritsa ntchito ganache, batala kirimu ndi marzipan;
• pa akamaumba wa kanjedza utomoni wonunkhira buku, mbali zosiyana ayenera olumikizidwa ndi mzake kwa cholinga ichi chikhonza kukwapulidwa mapuloteni kapena mapuloteni ndi pang'ono ufa shuga;
• ngati anasankha Chinsinsi mkate ndi utomoni wonunkhira muyenera azikongoletsa zosiyanasiyana kanjedza yaing'ono, m'pofunika kukonzekera iwo pasadakhale kuti manambalawo pang'ono youma ndi yosamalika mawonekedwe. Mwa njira, iwo akhoza kujambula utoto chakudya sitimadzipereka mu mowa wamphamvu;
• wosanjikiza utomoni wonunkhira Choncho anaika pa keke, topaka marzipan. Choncho ankawachotsera utomoni wonunkhira analimbikitsa pa polyethylene kugwiritsitsa film, ndipo pambuyo kulanda wosanjikiza pa keke filimu kuyamba ndi angaimbidwenso. Choncho, utomoni wonunkhira adzakhala ziume mofulumira ndipo sizimawoneka ming'alu ing'onoing'ono ndi youma "makwinya".

Pokonza utomoni wonunkhira ndi ulemerero wake wa chofufumitsa ndi mitanda palibe lalikulu zambiri. Iye, monga plasticine, kudzakuthandizani kulenga mwaluso iliyonse zophikira.