French galu - analogi otentha galu

Izi mbale prostetski ndi yankho ku Ulaya mnzake kudziwika US - ndi "otentha galu". Koma ngati French-mastiff imatengedwa (makamaka ndi chimodzimodzi Gourmet-French) mbale zambiri woyengeka ndi wosakhwima kuposa galu otentha, ndiye m'maonekedwe ndi njira kukonzekera si wosiyana kwambiri kuchokera wake shtatovskih anzake. Tiyeni tiyese kuphika?

French galu. Chinsinsi zoyambirira

Kodi chofunika n'chiyani kuti mbale uyu yochokera pamutu wakuti "kukwapula chakudya"? Woyamba (ndipo ichi ndi chimodzi kusiyana), ipitirirabe jekete agalu. Izi zikhoza kukhala wapadera ophika buledi mankhwala, koma zinthu kunyumba kuphika wangwiro French mkate (yaitali), umatchedwa "baguette" kudula mutizidutswa tating'ono malinga ndi kukula kwa sausages. Choncho:

• Bulka.
• 4 sausages.
• Kuzifutsa nkhaka.
• Mutu wofiira anyezi.
• Tomato.
• Little mayonesi "Provencal", ena ketchup otentha.
• A pang'ono mpiru.

zinthu zonse - 4 servings.

kukonzekera

1. Sausages kusindikiza ndi anamasulidwa ku chipolopolo (ngati si athupi).
2. Wiritsani kapena mwachangu pa Grill (chothandiza kwambiri ngati muli chilengedwe Mwachitsanzo, pa masanje).
3. Mkate baguette kudula mu magawo, komanso konzekera Grill (kapena microwaved, ngati khitchini).
4. Masamba kusema cubes ang'onoang'ono.
5. A masikono mkangano kutenga pakati.
6. The chifukwa dzenje kukapanda kuleka mayonesi, ketchup, mpiru, ramming masamba okonzeka (koma popanda zotentheka - kumeneko kukhala zoyenera ndi soseji).
7. Ikani soseji mu dzenje, ndipo m'mbali odula ndi ketchup owonjezera, koma kwambiri zambiri.
8. Alikuwotha moto mpaka dongosolo lonse pa grilnoy latisi (kapena mayikirowevu kapena ng'anjo) kwa mphindi zingapo kuti falitsani analandira oposatu crunch.
9. French galu okonzeka ntchito (zambiri, ugwire "piping otentha", chifukwa ndi zochepa chokoma chilled). Monga mukuonera, n'zosavuta kukonzekera m'mapapo.

French galu - njira akadakwanitsira

Izi Chinsinsi losavuta ndi yabwino yothetsera masanje iliyonse, pamene inu simukufuna, mwachitsanzo, "Musiyeni" ndi shish kebab, pilaf, msuzi, ndipo anafuna pogulitsira zakudya yosavuta ndi chokoma. Komanso, pa Grill kapena pa moto lotseguka, iye nkuzinyoza kwambiri chokoma, utsi wambiri. Chinthu chachikulu apa: tcheru ku kusankha zosakaniza chachikulu - sausages. Iwo ayenera kukhala achilengedwe pazipita (makamaka mu mthunzi kishkovoy), popanda onse zina monga soya ndi mchere; kutetezera, kenako pudding wanu French kwambiri - chabe Yum.

Zingakhale zabwino komanso ndi soseji wa nkhosa kapena ng'ombe. Monga kukumbukira kuti nkhosa Mwachitsanzo, amapereka zosuta mastiff pokha khalidwe amakambirana kuti si aliyense amene mungafune. Kodi ndi Turkey kapena nkhuku kutenga - ndi kukoma osaka mbalame.

Koma kunyumba, izi odula galu akhoza kukhala mmodzi wa "ntchito" mbale. Mwachitsanzo, atafunanso kulumidwa mwamsanga kudya, kapena alendo ali pakhomo, ndi lalikulu kwambiri mbale kokha tangoyamba kuphika. Kotero izo ndi pudding - ndi woyenera njira kuti otentha galu, ndi zina kudya chakudya.

Mosiyana otentha galu

Choncho, chifukwa chachikulu pakati pa French ku America kudya chakudya ndi kuti si kotenga ang'ambe thupilo masikono, ndi kutolapo ndi crumb ndi dzanja limodzi. Choncho, monga chakudya ndi yabwino ntchito panja pa amapita. Komanso, America pachikhalidwe amakonda lembani "galu" ketchup pa mtima. Azungu zambiri wochirimika kufika kwa nkhani, mpaka ntchito mayonesi, ketchup ndi mpiru, dontho limodzi chabe aliyense pophika kwa olimbikitsa chakudya - bun.

Njira kukonzekera

Pogwiritsa ntchito njirayi kuphika, masoseji zina kusintha kwa mankhwala wina, kusiya zinthu zina zonse sichinasinthe. Mwachitsanzo, anthu ena amakonda kugwiritsa ntchito nkhanu kapena nsomba timitengo - komanso losatheka kuti kuliganizira. Ndipo m'malo sausages tikhoza kuika chipika olimba a tchizi: iye ipitirirabe pang'ono mkati podplava ku zotsatira kutentha Mwachitsanzo, pa Grill lapansi. Komanso yummy motsatana.

zida

Ngati mukufuna kuphika zosuta galu, zida zina zofunika Mulimonsemo. Mfundo kanthu wapadera kuphika zokhwasula-khwasula amenewa chofunika. Ngati pali kukhudzana Grill khitchini wanu, tiziganizira kwambiri. Nature, pa moto lotseguka, imathandiza Grill kwa grilling, lomwe ndi achepetsa a. Kumbali ya msewu chakudya, m'mapanga osaya, amagwiritsidwa ntchito mofanana wodzigudubuza chofinyira kapena Grill magetsi. Koma palibe kupatula chokoma ndi zokoma French "Bulldogs" akhoza kuphikidwa mu ng'anjo wamba kapena mayikirowevu - izo mungafunire, ndi zosakaniza yoyenera.

Zomwe ziri monga pudding

Mwa njira, mu European Union ndi mbale ndi michira osiyanasiyana toppings ndi limodzi mwa ogulitsa pamwamba pa chakudya msewu. Ndipo kulibe kudabwa; zosuta galu mwangwiro mpaka kudya izo mu msewu kapena zinthu zachilengedwe. Bun chatsekedwa kumbali zonse kupatula umodzi. Onse sauces ndi kumadzazidwa ali mkati, kotero kuti n'zokayikitsa kuti yakuda kapena oblyapatsya sanamvere. Komanso, mbale ali kukoma kwambiri ndi khirisipi.