Cold beetroot msuzi, Chinsinsi kuti amakondedwa m'banja lathu

M'banja lathu, makamaka pa dzinja, ndi kutikonda kwambiri maphunziro ozizira choyamba, monga msuzi ndi nyemba, hodgepodge ndipo, ndithudi, ozizira beetroot msuzi, Chinsinsi kukonzekera amasungidwa ndi kudutsa ku mibadwomibadwo kwa zaka zopitirira makumi asanu.

Kuyambira ndili mwana oyambirira Ndimakumbukirabe kukumbukira mmene agogo anga anaphika Beets pa uvuni ndiyeno kuphika beetroot, ngati ife tinakhala pa tebulo m'bwalo la nyumba ndipo anali kudya msuzi ozizira ndi wowawasa kirimu ndi mazira kwa masaya onse, pang'ono shuga ndi anyezi wobiriwira, parsley timphukira ndi mapayi.

Tsopano ine kuphika beetroot banja Chinsinsi, ndi zinthu masiku ano. Kuti ndizofunikira china chotulutsa Beet lina lalikulu kwathunthu mu madzi otentha, kuwonjezera citric acid mu madzi Beet sanataye mtundu, ndi msuzi anapotoloka wowawasa. The chachiwiri zofunika Beet kuphika mu uvuni pa T = madigiri 190 kwa ola limodzi. Beets onse kabati.

Mu msuzi kuphika mbatata, kuwonjezera wobiriwira tsamba letesi, anyezi Butun, nkhaka, parsley ndi katsabola, tsamba pamwamba Beet ndi kuphika Mphindi 10. nthawi imeneyi, sinewy mbali ya nsonga za Beet ndi vmesmte finely kuwaza ndi anyezi ndi kaloti kuzimitsa pa masamba mafuta kwa mphindi 10-12 . Payokha, wiritsani mazira. Saute ndi kaloti, anyezi ndi nsonga, Beets grated kuika mu saucepan ndi beetroot ndi kusakaniza. Salt kulawa.

Utakhazikika Msuzi kutsanulira mu mbale, kuika mu aliyense wa 1 dzira, finely kuwaza ndi kuwonjezera wowawasa kirimu. Kukoma analandira chodabwitsa chabe!

Mukhoza kukonza chimfine beetroot msuzi, Chinsinsi cha omwe ndi ofanana ndi athu. Koma masamba onse finely akanadulidwa, Beets yophika ndi kabati. Ndiye, zonse anaika pa mbale, kutsanulira msuzi ozizira, kuwonjezera wowawasa zonona, mazira yophika ndi kudya. Tayesetsa kutero, n'kosavuta ndipo mofulumira. Koma tilibe mokwanira msuzi machulukitsidwe, chifukwa pamene yophika masamba, izo zimatenga kukoma ndi kununkhiza, ndi kununkhira kwa Beets stewed.

chokoma ndi choyambirira likukhalira beetroot ozizira, Chinsinsi amene akufanana hodgepodge. Mbatata, kaloti, Beets ndi yophika mazira, amadyera, anyezi ndi nkhaka ali wosweka, kuwonjezera pa grated horseradish, mchere, shuga ndi mpiru. Onse wosanganiza ndi kudzazidwa mkate kvass. Pamene tebulo muyenera kuika theka mazira, amadyera ndi wowawasa kirimu mu mbale yolowa iliyonse.

M'chaka, chabwino wophika beetroot ndi nsonga, Chinsinsi ndi chosiyana ndi banja lathu, koma peculiarities yake. Petioles Beet ayenera yophika ndi vinyo wosasa, Beets kabati ndi mphodza mu poto ndi masamba mafuta, kuwonjezera masamba masamba pa mapeto a kuphika kwa petioles lapansi.

Kazakhstan ali ndi chikondi kwambiri kuphika ozizira beetroot msuzi, Chinsinsi zochokera Thane, thovu mkaka mankhwala.

Kuti tichite zimenezi, Beets kusema cubes yaing'ono, kuwonjezera m'madzi, kuwaza ndi mandimu ndi malo mayikirowevu kwa mphindi 8 mphamvu zonse. Wiritsani mazira. Petioles ndi masamba Beet ndi kudula mutizidutswa tating'ono ting'ono, anaika chiwaya ndi ozizira. Amadyera, ndi nkhaka anyezi akanadulidwa, mchere ndi tsabola, ndiye kusakaniza onse zosakaniza ndi kutsanulira pa Thane. Kuti kumapangitsanso wowawasa kukoma akhoza dobavat madzi a theka mandimu kapena laimu. Wokonzeka beetroot lembani otsika-mafuta kirimu wowawasa.

Ngati inu kuphika beetroot msuzi ndi nyama, Chinsinsi angakhale osiyana malingana ndi nyengo pa chaka. Choncho m'chilimwe, mankhwala onse yophika payokha. Ngakhale mu poto yophika Beets sliced ndi vinyo wosasa kusunga mtundu kwa mphindi 40, kufikira ofiira owala msuzi wolemera, mukhoza kuwaza zosakaniza onse. Yophika nyama ndi mazira kuwaza, mbatata, minkhaka, masoseji, kusema cubes, kuwaza ndi amadyera ndi anyezi. Kuti osakaniza chifukwa kuwonjezera Beets grated, horseradish ndi mpiru, ndiye kusakaniza bwino. Thirani msuzi utakhazikika, kuwonjezera pa mandimu, wowawasa kirimu ndi zitsamba atsopano aliyense mbale.

Mu autumn, pamene kuphika beetroot msuzi ndi nyama, Chinsinsi ndi amatikumbutsa kuphika borscht. Brisket muyenera kuphika wolemera nyama msuzi, kutaya mafupa ndi kudula nyama mu tiziduswa tating'ono ting'ono ndi kusiya kumbuyo m'madzi. Add mbatata ndi kupitiriza simmer. Panthawi imeneyi, mwachangu mokoma mu mafuta grated kaloti, anyezi, ndipo kenako kuwonjezera zambiri Beets ndi tsabola wokoma. Kabati tomato katungulume ndi kuponya msuzi.

Kenako anaika mu mphika masamba Bay, adyo akanadulidwa, akanadulidwa chotchezera ndi Beet nsonga. Imafunika kuthiridwa mafuta shuga ndi mandimu kulawa. Zonse kubweretsa kwa chithupsa ndi zimitsani. Adzapatsa kwa mphindi 15 pa chivindikiro ndi akhoza adzakhetsedwa pa zipangizo. Pamene ntchito kwa tebulo kuika wowawasa kirimu ndi zitsamba.