Chinsinsi Vergunov: kumbukirani ubwana

Mmodzi wa Confectionery amalikonda kuchokera wopanda chotupitsa mtanda Vergunov ankaona. Kukonzekera pogwiritsa ntchito ufa, mafuta, dzira, shuga ndi mowa zina - burande, ramu ndi mowa wamphamvu. Ngati zonsezi pa dzanja sanali, mungathe kuwonjezera viniga. Komanso, mtanda akhoza kuika mkaka, wowawasa kirimu kapena kirimu. M'munsimu Chinsinsi Vergunov mkaka, yogurt. Ngakhale kuti Vergunov anapangidwa kuchokera mtanda chofufumitsa kawirikawiri, ife kufotokoza njira pokonza ndi yisiti.

Vergunov: chokhalira ndi mkaka

Nkhuni zophikira Chinsinsi ichi, kukonzekera:

• magalamu 400 ufa;
• mafuta ophikira (anyama akhoza m'malo);
• 3 mazira;
• 75 magalamu a shuga;
• 10 ml laburande;
• Mkaka - 70 ml ya;
• 100 ga mafuta;
• 70 ga amondi.

The ndondomeko kuphika akuyamba ndi sifting ufa. Pambuyo pake, muyenera opaka mazira ndi shuga, kutsanulira mowa wamphesa pano, anasungunuka batala ndi mkaka. Amondi pogaya ndi kuwonjezera kusakaniza dzira. Ku misa chifukwa pang'onopang'ono kuwonjezera ufa ndi kupanga mtanda. Sitiyenera n'kudziphatika kwa manja.

The mtanda mpukutu wosanjikiza woonda ndi kusema rectangles ndi mbali ya masentimita 2 ndi 10 cm. Mkati kusintha kagawo, pindani ndi mwa kutsegula ndi kumasula kumalekezero. Zonse izi zichitike mikwingwirima onse. Good kutentha mafuta, kuchepetsa izo anapanga Vergunov. Pasanathe mphindi mungasangalale ndi zokoma golide kutumphuka ndi uyatsa zitsamba. Ngati mafuta akapanda kutenthetsa, likukhalira Vergunov kwambiri aliwonse. Ikani yomalizidwa mankhwala pa kamsalu. Pamene mafuta ndi kuda pang'ono, kuwaza ndi ufa shuga nkhuni ndi malo pa mbale wokongola.

zofewa Hrustik

Kwambiri chokoma ndi wachifundo Vergunov akamagwira leaps ndi malire. Chinsinsi kufotokoza njira yokonza. Muyenera:

• 250 ga ufa;
• 80 ga mafuta;
• magalamu 20 a yisiti;
• masamba mafuta;
• theka chikho yogurt;
• ang'ono uzitsine mchere;
• zingapo luso. spoons shuga;
• 2 dzira yolks.

Malinga ndi mndandanda tione zinthu chofunika ndi kuyamba kuphika. Yambani ndi Kutentha kefir, chimene chili chofunika kupasuka yisiti, kuno kuwonjezera shuga ndi kudikira mpaka akuyamba kuonekeratu. Asiyanitse ufa ndi kufunika kuti una pakati. Iwo Thirani yogurt, sakanizani bwino ndipo patulani kwa kanthawi pamalo ofunda. Pamene mtanda ndi abwino, kuwonjezera zosakaniza onse kupatula mafuta masamba (m'pofunika kuphikira), ndipo uukande. Siyani kwa theka la ola, ndiye falitsani ndi kutiumba Vergunov (mmene tingachitire zimenezi amafotokozedwa Chinsinsi yapita). Tsopano patsala kuti yaing'ono: nkhuni mwachangu mu masamba mafuta ndi kutumikira.

The ntchito zinthu zamakono

Ndikufuna kupereka Chinsinsi ndi Vergunov anazipangiratu multivarka. Izi zimafuna:

• Tirigu ufa - 250 magalamu;
• ang'ono uzitsine mchere;
• 3 dzira yolk;
• kuphika ufa - 0,5 tsp ;.
• dzira;
• Shuga - 40 ga;
• batala - 70 ga;
• masamba mafuta;
• wowawasa kirimu - theka chikho;
• 1 tbsp. supuni ya mowa wamphamvu;
• viniga 9% - 1 tbsp. supuni.

Konzani katundu pamwamba ndi multivarku. Tsopano mukhoza kuyamba kuphika. Asiyanitse ufa kuonetsa, kupanga recess pamwamba, amene kutsanulira mu dzira yolks ndi dzira. M'pamene angathe kuwonjezera pa anasungunuka batala, mchere, shuga, kirimu wowawasa, vinyo wosasa, kuphika ufa ndi mowa wamphamvu. Uukande ndi kusiya kwa theka la ola pansi chopukutira.

Fomu Vergunov (mukudziwa kale). Phinduza multivarku, kusankha pulogalamu "Multipovar", anapereka kutentha anakhumba (madigiri 160 akukwana). Thirani mu mbale ya mafuta kwambiri Frying pamene bwino kutenthetsa, ang'ono mwachangu mbali Vergunov.

Asanayambe kutumikira, kuwaza ndi ufa shuga, choncho adzayang'ana zambiri kulakalaka.

Chinsinsi Vergunov pa curd

A uyatsa zitsamba zachilendo kwambiri analandira ndi Kuwonjezera tchizi. Tengani magalamu 250 tchizi zofewa ndi phatikizani bwino ndi mphanda. Payokha mapaundi dzira ndi supuni imodzi ya shuga, kusakaniza ndi wokonzeka thovu mankhwala mkaka ndipo pakani bwino. The kanyumba tchizi , kuwonjezera ¼ supuni mchere, monga koloko kwambiri, kuzimitsidwa mu theka supuni ya vinyo wosasa. Thirani magalamu 150 anasefa ufa ndi knead pa mtanda. Pitirizani ndondomeko kuphika ndi chimodzimodzi mu maphikidwe pamwambapa.

Yesani, kuyesera, kuwonjezera zonunkhira osiyana kulawa. Njira yokhayo mudzatha kudzisankhira Chinsinsi bwino Vergunov.