Burusheta - ndi Appetizer zosowa za zosakaniza yosavuta

zakudya Italy wolemera zosiyanasiyana mbale, akumusokoneza m'maganizo athu ndi m'mimba mwathu. Koma kuwonjezera atsimikize mitanda, soups saladi ndipo pali pogulitsira zakudya yaing'ono. Ndi Chinsinsi ichi kuti akamwe zoziziritsa kukhosi tidzakomane lero. Burusheta - ku Italy mwambo mbale, amene ankatumikira pa gome pamene kulandira alendo amene anabwera mwadzidzidzi, ndi malo odyera mtengo. Bola ngati inu kusankha zimene kukuuza kuukitsa kudya m'mawa Burusheta, amene inu nthawi yomweyo kudya. Appetizer Ichi ndi wokongola kwambiri zonse mu maonekedwe ndi kukoma. N'changwiro misonkhano ochezeka limodzi ndi chilled vinyo woyera. Kodi makamaka zabwino, mbale satenga nthawi zambiri anu ndi kukweza maluso a ophika si chofunika.

Burusheta - chotero pogulitsira zakudya, nkhani za sipangakhalenso zosiyanasiyana malinga ndi maganizo ndi mwayi. Iwo akhoza kukhala okonzeka ndi zapansi osiyana: ndi mozzarella, tomato, Basil, maolivi, nyama, aubergines, tsabola ndi ena ambiri. Mmodzi wa options wotchuka kwambiri ndi Burusheta ndi tomato, koma zovuta kwambiri komanso yotchipa Chinsinsi - ndi adyo ndi mafuta.

Nanga uyu pogulitsira zakudya?

Burusheta - mbale kwa kuphika timafuna:

• Baguette - 1 chabe chidutswa.
• Tomato (makamaka chitumbuwa) - 0,3 makilogalamu.
• Mozzarella - 0,1 makilogalamu.
• Adyo - 4 cloves.
• Mafuta.
• Pine mtedza.
• Basil, parsley, tsabola, mchere.

Popanda mankhwala simukhala weniweni Italy Burusheta. Chinsinsi kupanga ake kumafuna sitepe yoyamba kuti akonze baguette. Kuti tichite zimenezi, kudula mu magawo bwino, lubricating mafuta (azitona) ndi kuika mu preheated uvuni 230 digiri kwa mphindi zisanu mpaka khumi. Panthawi imeneyi, konzani zosakaniza: tomato wanga ndi kuwaza iwo (ngati chitumbuwa, ndi zokwanira kudula mu theka), kutha masamba ndi adyo, mozzarella atatu pa grater coarse. Tsopano ndi nthawi tinyamuke chagolidi baguette. Nkofunika nthawi kuchotsa akangoona kumakhaladi duwa. Burusheta - pogulitsira zakudya kuti angathe kutumikira adakali ofunda. Buledi adakali otentha, kufalitsa kudzazidwa. Ikani zitsamba, mtedza, tomato ndi kuwaza ndi zonunkhira. Mukhoza kubweretsa tebulo!

Taonani tsopano Burusheta ndi biringanya Chinsinsi. Pakuti ichi tiyenera:

• Baguette - 1 ma PC.
• Biringanya - 1 pc.
• Adyo - 1 pc.
• Mafuta, tsabola wofiira, mchere.

Burusheta - mbale kuti ungagwiritsidwe osati monga Appetizer, koma monga waukulu zakudya chakudya mu tsiku lotentha chilimwe. Makamaka zogwirizana vinyo. Choncho, choyamba kukonzekera maziko, ndi mkate: monga mmene tidzaphunzilila kudula mu magawo ang'ono ndi kudzoza mafuta, malo mu uvuni pa madigiri 220 kwa mphindi zisanu. Panthawi imeneyi, ndi baguette akhale duwa ndi kulakalaka. Panthawi imeneyi, ngongole biringanya: ziyenera kusema magawo yaitali ndi kuphika. Ndi bwino kuphika pa Grill, koma saizi ndi Grill kwa kanyenya. Tsopano kuwaza adyo athu ofiira baguette, kuvala pamwamba kagawo ya biringanya, mchere ndi tsabola. mukhoza kuwonjezera zitsamba ngati n'koyenera. Pambuyo mwai yosavuta Burusheta wokonzeka. Sangalalani chilakolako chanu.