Bun-Smetannikov: maphikidwe

Open Mabaga otchedwa shanezhki. Ndi wakale Russian mbale anapangidwa kuchokera mtanda. Kudzazidwa angakhale osiyana, koma nthawi zonse mchere. Today tikambirana mwatsatanetsatane njira za kukonzekera n'kuwaika m'mabanzi Smetannikov.

Lokoma ndi savory shanezhki

Masiku ano, pali maphikidwe kwa kuchuluka kwa kutsegula masikono ndi kumadzazidwa wokoma.

Bun-Smetannikov, Chinsinsi omwe ndi mbale tingachipeze powerenga, ndi kwa mtundu shanezhek. Ndi lotseguka, monga cheesecake, koma choyamba panali kokha pogulitsira zakudya chakudya, Mulimonsemo, si mchere. Stuffing poyamba kirimu, koma palibe shuga anawonjezera. Amagwiritsidwanso ntchito kwa stuffing kanyumba tchizi, nandolo, mbatata, ndi zina zotero. D.

Tsopano inu mukhoza popanda vuto kuphika mbale ngati mpukutu-Smetannikov, Chinsinsi cha zimene zimaphatikizapo Kuwonjezera shuga. Mwina mulibe kuzimitsa shanezhki miyambo, koma adzatuluka cheesecake kwambiri, komanso zodabwitsa.

Zowona kuti galamu ya

Kuti akonze masikono-Smetannikov pali maphikidwe ambiri, koma makamaka anapangidwa kuchokera yisiti mtanda. Komabe, anthu amene ali ndi mantha kuti ntchito ndi Brew, muyenera kukhala na mantha ya kuphika wowawasa kirimu n'kuwaika m'mabanzi, chifukwa iwo ali ndithu chabe anakonza.

Yesani Chinsinsi ku Julia Vysotsky. Kuti n'kuwaika m'mabanzi mu Chinsinsi mudzakhala bwino, kutenga enieni kuchuluka kwa zosakaniza, mpaka makumi magalamu. Pokambirana ndi yisiti mtanda ndi chikhalidwe n'kofunika kuti anauka.

Chinsinsi Basic

Kutenga chinkhupule 125 Botolo la mkaka, 100 ga ufa, supuni ya tiyi ya shuga ndi magalamu 15 yisiti mwatsopano ndi 5g youma. Tsopano mkaka ndi usavutike, kuwonjezera shuga ndi yisiti kusiya kwa mphindi 5-10 kwa pathupi yisiti. Kenaka yikani ufa, akuyambitsa ndi kusiya kufikako Brew mu malo otentha kwa mphindi 15-20.

Pakuti mtanda adzafunika anabwera mtanda ndi mazira 2 magalamu 240 ufa, magalamu 80 shuga ndi magalamu 65 batala, uzitsine mchere.

Whisk mazira ndi shuga. Sungunulani mafuta, ozizira komanso kuwonjezera mazira, akuyambitsa. Theka la misa chifukwa kuwonjezera mtanda. ½ kuti asiyanitse ufa, nayenso. Muziganiza ndi pang'onopang'ono kutsanulira otsala dzira-shuga misa, kenako asiyanitse ufa otsala. Uukande mpaka mabasi kum'mamatira manja anu. Siyani kupita kwinakwake mu malo otentha kwa theka la ola.

Mpaka mtanda ndi abwino, kuchita kudzazidwa.

Pakuti kudzazidwa kufunika, ndithudi, wowawasa kirimu ndi mafuta zili zoposa 20% (magalamu 120), supuni awiri a mafuta, supuni ya shuga, supuni awiri ufa ndi dzira limodzi kwa kondomu ya masikono itatha.

Kuti akonze kudzazidwa, muyenera kutsanulira batala kusungunuka mu chidebe, kuwonjezera shuga, ufa ndi wowawasa kirimu kusakaniza onse mpaka yosalala.

Ndiyeno nawonso anapita mayeso amene mukufuna falitsani izo mu plait wakuda ndi kudula mu magawo ambiri momwe mukufuna masikono. Aliyense bakiteriya udzakhalire yaing'ono kupindika mu mphete ndi kuvala poto, poyamba kudzoza.

Perekani njira zogula, ndiyeno kupanga ni kakang'ono pakati pa wina ndi tsogolo muffin, kuyala stuffing. Tsopano mukhoza kutumiza poto mu uvuni, amene chofunika usavutike digiri mazana awiri pamaso poikidwa ku n'kuwaika m'mabanzi lapansi. Smetannikov kuphika (muffins), inu muyenera ena 20 Mphindi.

Chotsani chofufumitsa kuchokera uvuni, kudikira mpaka mankhwala ozizira pang'ono, ndi kutumikira. Ichi ndi Chinsinsi ku Julia Vysotsky: yosavuta kukonzekera ngakhale kwa amayi amene ankaopa yisiti mtanda. Tsopano ntchito ndi Brew adzakhala kuwopsyeza inu ndi mupeza dziko yisiti zokoma kuphika.

A Chinsinsi tingachipeze powerenga

Wokongola muffin-Smetannikov kunyumba ndipo analandira Chinsinsi zotsatirazi. Tiyeni m'malo azindikire izo!

Konzekerani mayeso mazira atatu, 125 ga mafuta, wina sachet ya kudya yisiti 750 ga ufa, kapu imodzi ya mkaka, magalamu 100 a shuga ndi mchere.

Kwa kudzaza ntchito 500 ml 25% kirimu, mazira 2 (yolks wosiyana azungu a) supuni awiri shuga, anayi supuni supuni batala (ayenera kusungunula) ndi magalamu 100 ufa. Dzira azungu adzapita stuffing, ndi yolks ayenera mafuta masikono workpiece asanawatumizire iwo mu uvuni.

Kukonzekera mtanda

Kuti akonze zophweka kwambiri bun-Smetannikov, tingachipeze powerenga Chinsinsi muyenera mu malo oyamba. Ndipo ndondomeko ikuyamba ndi yokonza mtanda. A kutentha pang'ono ndi mkaka, kutsanulira shuga ndi kuwonjezera yisiti. Ndiye iwo ayenera zidzasungunuka, panopa inu kuwonjezera mkaka ^_2/3 chikho ufa. Kusakaniza onse, kuti palibe apezeka, ndi kusunga bwino mkangano chipinda mwachidule.

Tsopano, kumenya mazira ndi shuga ndi asiyanitse ufa payokha. Patatha mphindi 15, kutsanulira kusakaniza mu Brew theka dzira ndi shuga ndi kuwonjezera ufa (pafupifupi awiri magalasi). Sakanizani ku misa homogeneous ndi kuwonjezera otsala a osakaniza dzira, ufa otsala ndi mchere. Muziganiza kachiwiri ndi kutsanulira batala. Tsopano uukande ndi kuika mu malo otentha kufikako kwa ola limodzi.

Mpaka mtanda ndi abwino, inu mukhoza kukonza kudzazidwa. Kuti tichite zimenezi, kusakaniza zosakaniza onsewa ndipo patulani iwo. Kudzaza imathandiza pamaso khazikitsa ndi n'kuwaika m'mabanzi mu uvuni.

Pamene mtanda ndi abwino, muchigawane mu mipira ambiri ang'ono angati mukukonzekera kuti muffins. Ikani onsewo pa pepala kuphika, zomwe ndalama kale owazidwa ufa. Komanso, musaiwale kuyala zikopa wake kapena kudzoza.

N'kuwaika m'mabanzi kukwera bwino, kotero kusiya pakati pawo mtunda wa masentimita angapo. Konzekera uvuni, mitanda pa nthawi iyi ayenera anafika pa kuphika pepala. Pamene uvuni heats digiri 200, kupanga mabowo ang'onoang'ono masikono, ndi kuziika mu stuffing ndi mafuta yolk. Tsopano kuika poto mu uvuni. Muffins tidzakhala okonzeka theka la ola!

Kodi kugonjera Smetannikov?

Kodi kuphika Smetannikov (n'kuwaika m'mabanzi), mukudziwa kale, koma ndi chimene iwo akugwirabe ntchito?

Scones ndi kirimu kudzazidwa - Chinsinsi kuyambira ndili mwana. Mungathe kukumbukira zaka zodabwitsa ndi kutumikira masikono ndi koko kapena chokoleti otentha. Bun-Smetannikov, Chinsinsi kuti grandmothers wathu anadziwa, adzakhala nawo mu kugwa kapena yozizira madzulo, pamene kuthana ndi kusungulumwa. Kapena kulakalaka lakutali kunyumba mbadwa.

Aliyense wapabanja amene amakonda kuphika monga mpukutu-Smetannikov Chinsinsi cha kukonzekera afunika kukhala mu kope lake.

A zosiyanasiyana kumadzazidwa

Mwa njira, inu mukhoza kuwonjezera kwa stuffing zoumba ndi / kapena vanila. Ndiye n'kuwaika m'mabanzi wako adzakhala bwino!

Ndipo ngati mukuganiza Dziwani kuti maphikidwe akhoza kuphikidwa masikono ndi kumadzazidwa osiyana, monga cheesecakes. Koma ndiye m'malo kirimu tchizi.

Mukhoza kupanga wokoma n'kuwaika m'mabanzi ndi zoumba ndi tchizi, zoumba chabe, kanyumba tchizi, zoumba ndi zipatso candied ndi kanyumba tchizi ndi sinamoni ndi maapulo, wowawasa kirimu ndi sinamoni. Pali njira zambiri, kotero kusankha kokha kwa inu!

Mwa njira, luso ntchito ndi yisiti mtanda mu masiku akale anatsimikiza ndi Hostess mmene wabwino. Phunzirani kuphika n'kuwaika m'mabanzi-Smetannikov, kusonyeza alendo, amene ali Hostess yabwino! Bon chakudya!