Kodi kuphika burgers minced nkhuku? A awiri maphikidwe yosavuta

Nkhuku nyama ndi koyenera kuti azidya chakudya. Koma si nthawi zonse ndikufuna kudya zidutswa lonse la nkhuku kapena bakha. Tsopano m'masitolo ndi nthawi zonse zilipo mbalame stuffing. Kwa izo, monga nyama, n'zotheka kuphika burgers, meatballs, ntchito monga kudzazidwa kwa mapayi ndi masikono. Chotero demokalase mu mtengo wake mankhwala kokha pang'ono otsika mu kukoma kwake kwa zodula nkhumba, ng'ombe kapena losanganikirana. Kodi kuphika cutlets nkhuku forcemeat sadziwa aliyense. Ndi funso limene tingakhale osati kwa amayi achibwana, komanso ophika kunyumba, zikubweretsa chakudya si chaka choyamba. Ife tikufuna kuti tipereke inu angapo maphikidwe zimene kusiyanitsa anu ndimafunso aya menyu tsiku ndi tsiku. Pa nthawi yomweyo kuphika mbale simungathe kuwononga nthawi.

Kodi kuphika burgers minced nkhuku. A Chinsinsi tingachipeze powerenga

Kuti mbale kunapezeka kwenikweni zokoma, tiyenera kumvetsa zimene ndicho kubisa ayenera kugula kwa iye. chakuti iye anabwera mitundumitundu. Ife tikufuna kupereka malangizo awa: kugula mankhwala okwera mtengo kwambiri. Kuti amapangidwa nyama nkhuku popanda kuwonjezera fupa chakudya. Komanso ndi bwino kugula mazira, ndi chilled stuffing. Choyamba pamene defrosting adzapereka kwambiri madzi. Ndipo burgers ndi okonzeka kuti ziume.

Choncho kubisa anasankhidwa kuyamba kuphika. Muyenera mababu awiri cloves atatu a adyo, mchere, nthaka wakuda tsabola, ufa, mafuta masamba (mafuta, chimanga mafuta kapena mpendadzuwa). Anyezi ndi adyo mince, pogaya mu blender kapena finely kuwaza ndi mpeni. Sakanizani nyama mchere ndi pamaphulikaphulika. Komanso mwapadera, ndi bwino wothira supuni. Panthawi imeneyi akukhala. Funso la mmene kuphika burgers minced nkhuku (madzi kugwirizana izo), ndi pa siteji iyi ndi apo. N'chifukwa chake m'pofunika kusakaniza ndi knead bwino, mowirikiza, supuni ya ufa. Masamba mafuta, kutentha kwa otentha boma. Kupanga moto pansi pa poto yochepa. Supuni stuffing oyimba gawo ndi m'munsi mafuta. burgers pepala angakhale ndi fosholo. Minced nyama pa kuphika thickens. Kutumikira mbale kuposa ofunda. Ozizira ndi pang'ono ankhanza. Ngati muli ndi mafunso okhudza mmene kukonzekera mikate zokoma nyama minced, kuwerenga Chinsinsi zotsatirazi. Ndithudi mudzasangalala kwambiri.

Kodi kuphika burgers minced nkhuku ndi Kuwonjezera batala

ndondomeko ndi mwachilungamo osavuta kumva. Mfundo yokonza mbale ili pafupi osiyana Chinsinsi choyamba. mbali chabe mafuta jekeseni ndi yophika kaloti. Chifukwa zakudya zimenezi analandira burgers wachifundo. Iwo akhoza kudyedwa ngakhale ozizira.

Woyamba maphikidwe awiri tinakambirana za mmene kuphika cutlets ku nyama zatha. Koma mukhoza nokha. Kuti tichite zimenezi, muyenera kugula bere nyama ya nkhuku angapo miyendo. The zosakaniza zina sizinasinthe. Anyezi, tsabola, mchere, mazira, mayonesi, kuwonjezera katsabola ndi parsley. Choncho, pitirirani.

Kodi kuphika burgers minced nkhuku, ngati inu mungachite izo nokha

Angalekanitse nyama mbalame miyendo mafupa, kudula pamodzi ndi nyama chifuwa mutizidutswa tating'ono ting'ono kwambiri. Kuwonjezera akanadulidwa anyezi, parsley, mchere ndi tsabola. onse mix. Kumenya mu dzira ndi kuika mu chisakanizo cha mayonesi. Apanso kusakaniza. Supuni anaika chiwaya ndi mafuta otentha. Mwachangu pa moto sing'anga. Bon chakudya!