A Chinsinsi yosavuta apricots zouma kunyumba

Kodi kupanga apricots zouma kunyumba? Chinsinsi cha chipatso ichi zouma, ife mwatsatanetsatane m'munsimu.

mwachidule

Pamaso kupereka sitepe ndi sitepe Chinsinsi apricots zouma mu panyumba, ayenera kukuuzani kuti zambiri kwa mankhwala, zomwe zimatha nyamayi.

Zouma apricots, zouma apricots ndi Kajsa - anthu ambiri amakhulupirira kuti mawu awa ali ofanana. Koma izi sizili choncho. mankhwala amenewa ndi ofanana imodzi yokha - ndi feedstock mu mawonekedwe a apurikoti.

Apricots anatchula zouma zipatso ndi mafupa, apricots zouma mu mawonekedwe odulidwa, ndi kaisa umaimira zipatso lonse, amene chachotsedwa fupa.

Sitepe ndi sitepe Chinsinsi cha apricots zouma mu nyumba ayenera kudziwa makamu onse. Ndipotu, pamene zouma apurikoti zimasunga pafupifupi onse katundu zothandiza. Ndicho chifukwa chake ngati mankhwala ndi nkhokwe gwero la kufufuza zinthu ndi mavitamini.

Lero, ulimi wa apricots zouma ambiri Turkey ndi Tajikistan. Komabe, malo apurikoti ndi China. Izo zinali mu Ufumu Middle anayamba kukhala mitengo apurikoti kuti apeze zipatso zokoma ndi onunkhira.

Zouma apricots kunyumba: Chinsinsi ndi zouma zipatso chithunzi

Zouma apricots nyumba zosiyanasiyana. Amene akuchita ndi thandizo uvuni, munthu ntchito dehydrator, monga ena amakonda kuchita mnjira dzuwa. Mulimonsemo, njira iliyonse musankhe, choncho onetsetsani kuti apurikoti kukolola chokoma ndi zothandiza, makamaka m'nyengo yozizira.

Ndiye kodi kuti apricots zouma? Chinsinsi cha zipatso zouma amafuna kugwiritsa ntchito achikhalire zotsatirazi zigawo zikuluzikulu:

• atsopano apricots - za 3 kg;
• ozizira abwino madzi - 4 zikho;
• svezhevyzhatlshl mandimu - 1 chikho.

mankhwala kusankha

Musanayambe kugwiritsa Chinsinsi cha apricots zouma kunyumba, apricots ayenera kusankhidwa molondola. zipatso ayenera kukhala kucha. Komabe, pamene kugula wotchi, kotero kuti iwo sali zofewa kwambiri kapena M'malo mwake, okhwima.

mankhwala Processing

Pakuti yokonza apricots amamwa zouma apricots onse ayenera kutsukidwa ku mapesi alipo, n'kukaziika colander ndi alternately osambitsidwa madzi otentha. Nkhani ina imene iyenera zouma ndi matawulo pepala ndi kupanga ang'ambe thupilo zozungulira. Kutembenuza amachepetsa zipatso mbali zosiyana, iwo anasiyanitsidwa ndi kuchotsedwa drupe. Kenako, apricots kufalitsa mu mbale ndipo anathira madzi, umene uli wosakanizika zapatsogolo ndi madzi atsopano mandimu. Ngati ndinu aulesi kwambiri kupita sitolo umenewu zipatso wowawasa, zikhoza kugwiritsidwa ntchito asidi m'malo mwachizolowezi citric.

Monga, mwatsopano zokolola kuima pafupi theka la ola, kenako anaika pa pepala kokulumunya kapena mathawulo. Patapita mphindi zowerengeka mukhoza kuyamba atayanika apricots.

Yanikani chipatso dehydrator ndi

Chinsinsi apricots kunyumba kawirikawiri zagwiridwa ndi chipangizo monga dehydrator lapansi. apurikoti amachepetsa kufalitsa pa gawo ukonde chipangizo pansi. Mwaichi, mankhwala yatsala pa madigiri 55-60 kwa mphindi 20-40. Mlingo wa kuyanika apricots zimadalira chokhumba chanu. Ngati mukufuna zinthu zina mafupa okhaokhayo mwaikamo mnofu, ndiye kuwasunga iwo mu dehydrator kwa nthawi yaitali choncho. Ngati mukufuna wamakwinya ndi youma apricots, kuphika nthawi yake ayenera kukhala yaitali kuposa mphindi 30-40.

Kodi ndi malo osungira?

Tsopano inu mukudziwa momwe kukonzekera apricots zouma kunyumba. Chinsinsi ndi chithunzi cha zipatso zouma waperekedwa pamwamba. Komabe, zimenezi si zokwanira kusunga apricots zouma mu mawonekedwe yake kwa nthawi yaitali. Choncho, njira yosungirako ake ayenera kudziwa amayi onse okonda kukolola zipatso zouma kwa dzinja paokha.

ophika odziwa amati yabwino mankhwala otere kusungidwa mu thumba nsalu, amene aikidwa mu malo ouma ndi mdima. Ngakhale ena amayi amakonda kuika yomalizidwa apricots zouma mu mtsuko kapena pulasitiki thumba. Pankhaniyi, tinachita bwino kusungidwa mu firiji. Ngati inu mungachite izo firiji, ndiye, osalephera, zouma zaplesneveyut ndi kukhala osayenera kudya.

Kuyanika ndondomeko mu uvuni

Kale ife ndinakuuzani inu za mmene dehydrator zouma apricots kunyumba. Chinsinsi chipatso ichi zouma angathe kuchitidwa mu uvuni. Ndipotu, osati amayi onse akupezeka anati chipangizo. Kutero, achite masitepe onse amene anali tafotokozazi. M'mawu ena, apurikoti mosamala machined, kutsukidwa, kusema amachepetsa, citric ankawaviika madzi ndi zouma ndi chopukutira.

Pambuyo zimene analongosolazo amachepetsa zipatso kufalikira pa thireyi kuphika, zomwe Pre-waphimbika zikopa pepala. Pankhaniyi, apricots ayenera kudula kuchokera pamwamba.

Mmalo awa, mankhwala watumidwa ku uvuni kumene anali kwa maola 4-5. Chikutanthauza chofunika kutentha boma madigiri 100-130. Apricots ayenera kukhala wouma makwinya ndi kukhala kugula zambiri zimalimbikitsa mtundu.

Yanikani mankhwala dzuwa

ophika odziwa amati apricots ali okhoza kupulumutsa munthu pazipita zinthu zothandiza, ngati iwo sali pansi kutenthetsa mankhwala ndi kuyanika padzuwa. Koma si wina aliyense ali ndi mwayi umenewu. Inde, mu malo m'tawuni ndi kovuta kupanga zokoma ndi wathanzi zouma apricots ndi dzuwa. Ngati mukukhala m'dera zosawononga chilengedwe choyera, kumene chilimwe chimakhala chogwidwa ndi yotentha, ndiye mwanjira kuzindikira n'zotheka. Kuti muchite izi muyenera pokonza apricots, peel iwo kuchokera mafupa, kuchapa ndi zilowerere mu ndimu madzi ndi wouma. Komanso zipatso amachepetsa chofunika kuyala pa lalikulu, lathyathyathya pamwamba (mwachitsanzo, poto, kudula thabwa, etc.) umene unali kale mdima chakudya kapena pepala kumveka. M'pofunika kuonetsetsa kuti magawo apricots anayang'ana mmwamba.

Pambuyo zipatso zonse adzaikidwa bwino, anawaika dzuwa. Ndi zofunika kutsatira kuti apricots anali kusodza kapena malo bwino mpweya wokwanira.

Ngati mukuopa kuti apricots wanu zouma fumbi kapena kukhala pansi kuukira tizilombo, ayenera yokutidwa ndi gauze kapena kutseka bokosi aliyense mauna kuti angamachite ndi dzuwa zabwino ndi mpweya, koma sapereka fumbi ndi ntchentche kulowa.

kuti adzimvera

Kupereka sitepe ndi sitepe Chinsinsi cha apricots zouma kunyumba, muyenera kokha kusankha. Kugwiritsa ntchito njira anafotokoza apurikoti kuyanika, ndinu wotsimikiza kuti ndi zokoma ndi wathanzi mankhwala, amene angagwiritsidwe ntchito mu dongosolo chosiyana. Munthu wina apricots zosiyanasiyana ndiwo zochuluka mchere, mapayi ndi chofufumitsa, ena ophika ku zakumwa ake zipatso, ndi munthu amagwiritsa zonse mwa iye monga choncho, mmalo mwa maswiti.