Zikondamoyo "Royal" Chinsinsi

Kodi mukudziwa mmene kuphika zikondamoyo "Royal"? Chinsinsi cha mankhwala ameneŵa Adzaperekedwa ku zipangizo za nkhaniyi.

N'chifukwa chiyani pamaso pathu ndi mchere wotchedwa "mfumu" ndi mmene kumasiyana ndi Baibulo zake zachikhalidwe? chakuti zikondamoyo royally kukonzekera ntchito zosakaniza mtengo. Mwachitsanzo, ena ophika uukande zochokera yakeyi mkaka, ndi anawonjezera kuti izo kirimu wowawasa zonona, batala ndi zina zotero.

Komanso, zikondamoyo "Royal" Chinsinsi amene ali kudziwa mkazi aliyense anatumikira mu njira yapadera. Nthawi zambiri iwo modzaza nsomba mtengo monga nsomba kapena mumapezeka nsomba (mu mawonekedwe mchere), ndi wakuda kapena wofiira. Childs, mankhwala kukonzekera ntchito popanga pamwamba kukonza chikondwerero tebulo (mwachitsanzo, Khirisimasi T. D. Chaka Chatsopano).

Zikondamoyo royally: sitepe Chinsinsi

Ambiri anthu lero ndikukhulupirira kuti kudya zikondamoyo - ndi ntchito zoipa ndithu. Komabe, mu Russia mankhwala amenewa nthawi zonse kale chizindikiro cha chuma, dzuwa, kukolola, masiku wofiira, ana athanzi, maukwati bwino. Choncho amangonena za zabwino ndi zodula kwambiri amasakaniza ndi mchere izi.

Choncho zakudya timafunika kupanga zikondamoyo "Royal"? Chinsinsi (ndi zithunzi) imayenereza:

• buttermilk mafuta - za 2.5 chikho;
• yolks dzira - 3 ma PC.
• dzira azungu - 1 pc.
• Phula kirimu - 130 ml ya;
• woyera shuga - 1 lalikulu supuni;
• nyanja mchere - kulawa ntchito;
• koloko chakudya - ndi pinches angapo;
• ufa wa tirigu - pa mobisa;
• batala - zopangidwa kondomu;
• mpendadzuwa mafuta - kwa Frying zikondamoyo;
• letesi - kwa stuffing;
• mchere nsomba - kwa kudzazidwa ndi.

maziko mesim

"Mfumu" zikondamoyo ndi kefir monga zosavuta ndi zazing'ono ngati mankhwala tingachipeze powerenga. Koma, mosiyana ndi yamasika, iwo kupeza mafuta kwambiri ndi mkulu-kalori. Choncho, ngati inu n'kudziphatika kwa zakudya wosamalitsa, ndi kudya ngati mchere muyenera mulibe.

Popeza kukonzekera zikondamoyo "Mfumu" yopanda chofufumitsa? Kuti tichite zimenezi, kutenga mbale nawatsanulira zonse mafuta yogurt. A pang'ono mkangano chakumwa anawonjezera kuti izo ndi soda ndi mosamala kuzimitsa izo. Ndiye, mu mbale alternately kufalitsa shuga woyera, nyanja mchere, dzira yolks, pang'ono anamenyedwa dzira azungu. zosakaniza onse bwinobwino osokonezeka. Pambuyo pake, kutsanulira iwo kangapo anasefa ufa.

Pezani maziko wokongola wandiweyani, izo liquefied ndi kuwonjezera kirimu m'malo woonda. Pa linanena bungwe kupereka zokwanira ndi homogeneous madzi naomba.

Kodi mwachangu?

Kodi mwachangu ndi zikondamoyo royally? Chinsinsi cha mankhwala imeneyi ntchito nkhungu-mipanda poto. Ndi kwambiri mkangano kenako afewetsedwa ndi mafuta mpendadzuwa (pa Kukuwotcha woyamba yekha). Kenako, mbale kufalitsa chidutswa cha mtanda, ntchito msuzi ladle. Uniformly anagawira pa poto m'munsi, akuyambitsa mwachangu pa mbali zonse mpaka redness, kenako kufalitsa pa lathyathyathya mbale ndi kupaka mafuta. mankhwala ena anakonza chimodzimodzi mwanjira yomweyo.

Modzaza "Imperial" zikondamoyo

Kamodzi zinthu onse browned, kuyamba stuffing awo. Chifukwa chaichi, mmodzi wa zikondamoyo za anayikidwa pa lathyathyathya pamwamba kenako chihemacho masamba letesi ndi magawo woonda mchere nsomba. Ofunikira mankhwala wopindidwa mu mpukutu ndi kufalitsa pa mbale. Ndi kufanizira ndi zikondamoyo zina modzaza.

Kutumikira pa gome

Kukonzekera modzaza "Royal" crepes, iwo anali pomwepo anapereka ku gome. Kodi pamodzi ndi tiyi wokoma otentha, zakumwa chokoleti kapena vinyo woyera.

Zikondamoyo "Royal": Fast chakudya Chinsinsi

anthu ochepa mukudziwa, koma kuphika zikondamoyo angathe kuchitidwa ntchito zosakaniza osiyana. Kuti mudziwe kupanga zokoma mchere yogurt, tinakambirana pang'ono apamwamba. Tsopano ine ndikufuna kuti tikuuzeni Chinsinsi china. Kwa iye, tifunika:

• yakeyi mkaka - 2 makapu;
• yolks dzira - 4 ma PC.
• dzira azungu - 1 Sal.
• lonse mkaka - 250 ml ya;
• woyera shuga - 1 lalikulu supuni;
• nyanja mchere - kulawa ntchito;
• soda - ndi pinches angapo;
• ufa wa tirigu - pa mobisa;
• batala - 80 ga mtanda ndi pang'ono kuti lubricating malonda;
• mpendadzuwa mafuta - kwa Frying zikondamoyo ndi bowa;
• bowa - 400 ga (kwa kudzaza);
• anyezi - 2 ma PC. (Pakuti kudzaza);
• zonunkhira - kulawa (kwa kudzazidwa ndi).

Kukonzekera mtanda

Monga kunyumba kupanga zikondamoyo "Royal"? Chinsinsi cha mankhwala amenewa amafuna kugwiritsa ntchito chidebe kwambiri. Iwo anaika mkaka ofunda, ndiyeno anawonjezera batala anasungunuka, dzira yolks, soda, shuga woyera, mopepuka anamenyedwa dzira azungu ndi nyanja mchere. Thirani ufa zosakaniza, tirigu, muyenera kupeza misa mwachilungamo viscous. Kuti liquefy mu mbale kutsanulira pang'ono wamba lonse mkaka. Sakanizani mankhwala onse ndi madzi ndi yunifolomu maziko ndi apezeka palibe.

Frying zikondamoyo mbale

Pambuyo mtanda mwamsanga Kukuwotcha ake. Kuti muchite izi poto wakuda kwambiri usavutike mafuta pang'ono, ndiye kutsanulira mu gawo maziko a. Mwachangu woonda zikondamoyo mbali zonse, iye anamanga kuchotsedwa ndi kufalitsa pa mbale mosabisa. Mu m'njira yofanana ndi kukonzekera mankhwala ena.

Mwa njira, chifukwa zikondamoyo zambiri zokoma pambuyo Frying iwo kuvomerezedwa mafuta topaka kuphika.

Kupanga stuffing

Panthawi imeneyi, kubisa kwa zikondamoyo achifumu, ife anaganiza bowa watsopano. Kuti tichite zimenezi, kutenga bowa yaing'ono batani, asambe bwino, ndiye kusema n'kupanga. Koma mababu, iwo nkumukhapha cubes. Kenako, zosakaniza mu poto, kufalika, batala flavored ndi zonunkhira, kenako yokazinga kwa softness zonse ndi redness.

The ndondomeko ya stuffing

Kupanga bowa stuffing, anayamba stuffing zikondamoyo. Chifukwa chaichi, mankhwala kufalitsa bowa kenako kuukulunga mwamphamvu mu mpukutu wina. Mofananamo, mawonekedwe ndi masikono ena onse masika.

Kutumikira pa gome

Ndi chakudya chamasana, "Royal" crepes anapereka kokha mu mawonekedwe a kutentha. Komanso, kutsanulira bowa kapena msuzi ina. Komanso kudyetsedwa mankhwala lokoma tiyi kapena chokoleti otentha.

Kuphika "mfumu" nkhuku ndi zikondamoyo

Chicken royally ndi zikondamoyo angathe kutumikira monga kwambiri otentha chakudya patebulo tchuthi. Iwo ayenera yomweyo kudziŵika kuti pokonza mbale palibe lalikulu zambiri. Choncho, akhoza ngakhale kuphika wosadziwa.

Choncho, tiyenera:

• nkhuku lalikulu chilled (broiler ntchito) - 1 nyama;
• zikondamoyo modzaza nsomba kapena bowa - za 12-15 ma PC.
• zonunkhira nyama - kulawa;
• adyo chives - 3 ma PC.
• mafuta - 3 spoons zazikulu;
• uchi - supuni;
• mandimu - lalikulu supuni.

kukonzekera nkhuku

Musanayambe zinthu mtembo wa broiler nkhuku, ayenera mosamala kanthu. Pakuti ichi mbalame wabwino wosambitsa, kuchotsa zinthu aliyense zapathengo, ndiyeno zouma ndi matawulo pepala. Pambuyo pake, mu mbale yaing'ono kusakaniza zonunkhira za nyama, chives grated, mafuta, ndi uchi ndi mandimu. The osakaniza chifukwa mosamala acimbadzoza mbalame, mkati ndi kunja. Ofunikira kuti linasiyidwa padera kwa mphindi 40.

Stuffing ndondomeko ndi kutentha mankhwala nkhuku

Pambuyo Marinating nkhuku nyama kufalitsa pa kuphika pepala ndi modzaza poyamba anakonza "mfumu" zikondamoyo. Kuti tichite zimenezi, mungathe kugwiritsa ntchito mankhwala monga nsomba, ndipo ndi bowa. Pambuyo zikondamoyo onse adzakhala mwa nyama ndi, dzenje m'menemo kapena sewn toothpicks chivundikirocho. Mmenemonso, nyama imatumizidwa ng'anjo kumene anaphika kwa mphindi 68 pa madigiri 200. Panthawi imeneyi, nkhuku ayenera browned, zofewa ndi onunkhira.

Apereka chakudya gome

Wophikidwa nkhuku zikondamoyo royally pa tebulo mu mawonekedwe uncut. Kamodzi alendo angayamikire maganizo zosaneneka za mbale kusasanyiwa, muchigawane mu magawo ndipo anaika pa mbale ndi masikono masika.

Ndikhulupirireni, wolemera, zokoma, onunkhira ndi wokongola nkhomaliro sadzalekerera aliyense osayanjanitsika.