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Utomoni wonunkhira wa marshmallow manja

Utomoni wonunkhira wa marshmallow kukonzekera wokongola yosavuta. Ndi mfundo imeneyi amakankhira amayi ambiri kukongoletsa mikate amamwa mothandizidwa ndi Confectionery chuma anati.

Today ife kukuuzani inu momwe mukhoza phala anu m'njira zosiyanasiyana.

Utomoni wonunkhira wa marshmallow: Chinsinsi sitepe ndi sitepe kuphika

Pakuti kukonzekera zokongoletsa ngati Confectionery, tiyenera:

  • marshmallow kutafuna (makamaka woyera) - 200 ga;
  • Kumwa madzi ndi oyera - 2 lalikulu spoons;
  • ufa shuga - ntchito kulawa;
  • chakudya mitundu ya mtundu uliwonse - schepotochka.

Njira kukonzekera

Utomoni wonunkhira wa marshmallow - ndi chuma zedi nyumba zokongoletsa mkate kapena mitanda. Kuti izo, kutafuna zefirki chofunika kuika mu mbale tofa nato ndipo kutsanulira iwo pang'ono ozizira madzi. Pambuyo pake, wodzazidwa ndi galasi kapena mbale ceramic ayenera kukhala mwamphamvu kuphimba ndi kuika mayikirowevu. Kutenthetsa misa ichi makamaka mphamvu kwambiri masekondi 30.

Pambuyo marshmallows podtaet, ziyenera kuchotsedwa uvuni mayikirowevu kenako kuwonjezera thereto aliyense utoto chakudya kuti ayenera kuchepetsedwa pasadakhale mu pang'ono madzi.

Zotsatirazi chigawo ichi ndi zofunika kutsanulira mbale ya ufa shuga. Mmenemonso, zosakaniza zonse chofunika kwa intensively kusakaniza supuni yaikulu. Patapita nthawi ya marshmallow phala ayenera kukhala wandiweyani kuti kudzakhala kotheka knead ndi dzanja yekha. Zimenezi ziyenera motalika kokwanira kukhala misa kwambiri homogeneous.

Chomaliza

Pambuyo utomoni wonunkhira adzakhala vymeshena wa marshmallow, ayenera kugawidwa mu magawo angapo, kenako falitsani mipira amene, atakulungidwa mu Manga pulasitiki ndi kuika mu chipinda yozizira kwa theka la ola. Pa mapeto a nthawi ino, achisanu Confectionery chuma kumafuna lozenges akhungu mwawathila iwo ndi ufa shuga. Chifukwa anagubuduza ndi mosungiramo mungagwiritse ntchito yaing'ono anagubuduza pini. mankhwala Kenako anapanga ayenera kugwiritsidwa ntchito azikongoletsa aliyense keke. Komabe, tiyenera adzanyamula kukumbukira kuti utomoni wonunkhira wa marshmallow Chinsinsi kumene taonera pamwambapa, silinayikidwe padziko odzola a, wowawasa kirimu ndi kukwapulidwa kirimu.

Kupanga phala la chokoleti marshmallow "marshmallow"

Utomoni wonunkhira mkate kuchokera "marshmallow" marshmallow bwino kwambiri kuposa chuma wopangidwa mwa maswiti mwachizolowezi. Koma zinthu oyamba.

Choncho, tiyenera kutenga:

  • mdima chokoleti kapena zowawa - 100 ga;
  • mkulu mafuta kirimu - 40 ml ya;
  • mkulu mafuta mafuta - lalikulu supuni;
  • marshmallow "marshmallow" - 100 ga;
  • burande iliyonse - 2 lalikulu spoons;
  • ufa shuga - 2 lalikulu spoons.

ndondomeko kukonzekera

Utomoni wonunkhira mtanda wa marshmallow "marshmallow" kuchitidwa mwamsanga ndipo mosavuta. Pakuti ichi m'pofunika kuswa chokoleti mdima mu magawo, pindani iwo mu saucepan aang'ono, ndiyeno kusungunuka mu uvuni mayikirowevu kapena madzi osamba. Pambuyo pake, ziwiya chomwecho chofunika mosamala kutsanulira zefirki pang'ono ndi mosamala kusakaniza.

Pamene mankhwala wokoma pafupifupi kwathunthu kusungunuka, m'pofunika kutsanulira kirimu mkulu mafuta okhutira ndi konyaki wabwino ndi kuika batala. Zonse kuphatikiza zakudya zimenezi, ayenera usavutike mpaka misa lonse mokwanira yunifolomu wakuda.

Mukakhala kukwaniritsa cholinga chanu saucepan ndi utomoni wonunkhira chiyenera kuchotsedwa mbaula ndi kuwonjezera kwa iwo anasefa kupyolera sieve ufa shuga. Komanso, zigawo zikuluzikulu zonse ziyenera intensively knead ndi supuni mpaka, mpaka mutapeza misa kwambiri wandiweyani. Kumaliza yokonza nkhaniyi chofunika kale anaperekedwa.

Kupanga supple ndi zotanuka mastic, ayenera atakulungidwa mu pepala kuphika ndipo anaikidwa ozizira kwa maola angapo. Pa mapeto a nthawi ino, mankhwala akhoza bwinobwino ntchito kwa ulemerero wa mikate ndi mitanda.

Quick phala ndi manja anu kwa marshmallow

Ngati simukufuna kuti chisokonezo padziko kwa nthawi yaitali ndi yokonza mankhwala amenewa, ndiye timapereka Chinsinsi pansipa.

Pakuti ichi tiyenera:

- marshmallow kutafuna woyera - 200 ga;

- ufa shuga - pafupifupi 300 ga;

- mwatsopano cholizira mandimu - lalikulu supuni.

Kukonza zinthu Confectionery azikongoletsa mchere

Utomoni wonunkhira kutafuna marshmallow kupeza supple kwambiri ndi ofewa. N'chifukwa chake amagwiritsidwa ntchito kawirikawiri azikongoletsa nyumba yopangidwa ndiwo zochuluka mchere. Kukonzekera, muyenera kudula anapeza zafirki mutizidutswa tating'ono ting'ono, ndipo onjezerani mu mbale ndi drizzle ndi pang'ono madzi atsopano mandimu (inu mukhoza kuwonjezera madzi pang'ono).

Pamene zosakaniza onse adzakhala mu mphaka, ayenera kuikidwa mu mayikirowevu ndi kumasula mphamvu pazipita. Mmenemonso Marshmallow kutentha chofunika za 10-18 masekondi. Pa chakudya chokoma ichi sitolo ayenera kwathunthu kusungunuka.

Patapita nthawi ino, chimango chifukwa n'kofunika kuloza ku mbale wina ndi kutsanulira ndi ufa shuga. Knead izi zigawo ayenera kukhala bola ngati mulibe kukwaniritsa pachilichonse lonse misa. Ndiye phala asungidwe mu firiji kwa 60-90 Mphindi. Panthawi imeneyi, ayenera pang'ono musaumitse ndi kukhala ndinapirira. The chotsirizidwa ayenera unroll 2 millimeter nkhungu wosanjikiza, ndiyeno ntchito azikongoletsa keke. Ngati inu mukufuna kupeza Mipikisano wachikuda phala, ndiye marshmallow woyera mukufuna kuwonjezera aliyense ochekenera chakudya.

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