Ng'ombe ndi prunes mofulumira ndi chokoma

Kodi kuphika ng'ombe, mbale kunapezeka modabwitsa chokoma? Ng'ombe ndi prunes mwangwiro basi pa mwambowu. Konzani mbale mosavuta. Izo sikutanthauza zosakaniza wapadera, zonunkhira ndi mchere. Komabe, mbale likukhalira kukoma zachilendo ndi fungo. Prunes mwangwiro ndi yang'ombe kuwonjezerako, ndi kupereka acidity pang'ono. Choncho, pali maphikidwe malo ambiri zosakaniza ntchito.

Ng'ombe ndi prunes anakonza motere. Tengani ng'ombe chidale (500 g), ndasambitsa ndi kudula mu zidutswa kukula pafupifupi. Kukonzekera bwino kutenga chidebe ndi pansi wandiweyani. Timaika pa mbaula ndi kuyika kwa ng'ombe okonzeka. Mu ndondomeko kukonzekera ntchito ng'ombe wonenepa, koma inu mukhoza kutenga ndi masamba mafuta. Zidutswa za nyama ndipo azidontheza ndi mchere ndi ufa wa tirigu (ndalama zofunika kutenga supuni imodzi ya ufa). Nyama ayenera browned mbali iliyonse. Ndiye anazitsanulira mwa chiwaya cha galasi madzi.

Atatu sing'anga anyezi anyezi kusema cubes yaing'ono. Ya parsley ndi cilantro finely shinkuem. Kuwonjezera zakudya zimenezi mu mphika ndi nyama. Pamene madzi zithupsa, kuchita zinthu zochepa moto. Nyama ayenera kuuzimitsa mphindi 20. Nthawiyi, kutsuka prunes (magalamu 300) ndi kudula izo. Thiabendazole angagwiritsidwe ntchito ngati n'koyenera inteja. Ng'ombe ndi prunes simmer mpaka wachifundo. Pamene ntchito zonse owazidwa zitsamba akanadulidwa.

Mbale chomwecho angathe kukonzekera ndi kusintha njira. Ng'ombe ndi prunes mu mphika kukonzedwa wokongola chimodzimodzi. Chinthu chapadera cha Chinsinsi ichi ndi zosakaniza ndi anaika mu miphika, amene anakwera mu chipinda mkuwa.

Ng'ombe kudula mutizidutswa tating'ono ndipo mwachangu mu poto ndi ufa. Kufalitsa mu miphika. Ndiye, mu aliyense wa iwo kutsanulira akanadulidwa anyezi ndi parsley. Kuwonjezera mchere ndi tsabola kulawa. Ife timagwetsa madzi mu iwo, kotero kuti sadzachitanso yokutidwa zili. Miphika kuika mu uvuni ndi kuyatsa kutentha madigiri 200-220. Patatha mphindi 30, kuwonjezera nyamayi ndi prunes. Simmer zonse mu uvuni mpaka kuphika.

Ndi chitukuko cha umisiri kuphika sataya makamu mosavuta. Kwakukulu facilitates ntchito Multivarki maonekedwe. Ndi zotheka kuti akonze chakudya chokoma cha mankhwala iliyonse popanda kuthera nthawi yambiri.

Ng'ombe ndi prunes mu multivarka anakonza motere. Kuti tichite zimenezi, magalamu 800 nyama kudula mutizidutswa tating'ono ting'ono. Phinduza multivarku mu mode kuphika kwa mphindi 40. Kuwathira mu pang'ono masamba mafuta. Pamene umafunda mmwamba, kuyala nyama. Musaiwale mchere ndi tsabola. Mukhoza kuphika nyama mu chidutswa chimodzi. Mwachangu kumbali zonse kwa mphindi 20. Ndiye kufalitsa thereto anyezi akanadulidwa (1 mutu), ndi 50 magalamu prunes.

Panthawiyi, kusakaniza wowawasa kirimu ndi adjika mulingo ofanana. Daubed nyama kumbali zonse, ndipo zikuphatikiza wozimitsa mode kwa theka la ola. Pamene nthawi kuphika yapita, multivarka adzakupatsani chizindikiro.

Ng'ombe ndi prunes pa tebulo ndi zokongoletsa iliyonse. Izo ziyenera kusema mbali ndi kutsanulira pamwamba madzi, lomwe linakhazikitsidwa pa ndondomeko kuphika.