National Australia zakudya: maphikidwe ndi zithunzi

Australia - paradaiso connoisseurs chakudya zosowa. Ndipotu kokha kuno inu adzapatsidwa mwayi kuyesa kangaroo nyama, ng'ona, nthiwatiwa kapena nsombazi. Komanso zakudya Australia Sindingachite popanda oysters, mamazelo, nkhanu, nyamayi ndi scallops. M'nkhani lero mudzapeza maphikidwe ena osangalatsa mbale amenewa.

mwachidule

Australia imatengedwa dziko wachinyamata. Choncho, miyambo zophikira ndi chidwi kuphatikiza chakudya European African, Asia ndi. anthu Local amakonda mpunga, nsomba, zonunkhira Indian, mtedza ndi zipatso zosowa.

Mbali yaikulu ya zakudya Australia zikhoza kuganiziridwa kuti pamodzi ndi alipidwa kalulu, nkhumba, ng'ombe ndi nkhuku ntchito nthiwatiwa, ng'ona ndi kangaroo. Nyama ndi marinated mu lalanje kapena chinanazi msuzi ndi kutumikira zambiri kwambiri ndi nthochi yokazinga.

A malo apadera ku chakudya cha anthu a m'dziko atenge nsomba ndi nsomba. Pa magome nthaŵi zambiri mamazelo, cuttlefish ndi nyamayi. Amaonedwa monga zakudya monga nkhaka nyanja, nkhanu, lobusitara ndi nkhanu buluu. Kuphika iwo mu poto kapena pa Grill ndi.

Mayina a zakudya Australia amadziwika kutali kunja kwa dzikoli. Khadi choyambirira cha miyambo zophikira a boma ndi nyama chitumbuwa. Kumasiyana kakang'ono kukula kuti mosavuta woyenera m'dzanja la dzanja lanu. modzaza wake ndi nyama minced kapena nyama. okonda wokoma ayesetse mkate Fairy, biscuit ndi mkate Pavlova Lamington.

Australia nyama chitumbuwa

Kuyesa izi mwaluso pang'ono, osati kupita kwina. N'zotheka ndithu kuphika popanda kusiya nyumba yake. Nkofunika kudzanja zinthu zonse wapereka kwa tingachipeze powerenga maphikidwe Australia zakudya. Thiabendazole angagwiritsidwe ntchito kunyumba minced kale kukonzekera ndipo anagula mtanda. Izi adzapulumutsa nthawi yanu yomasuka. Kuti akonze nyama chitumbuwa, muyenera:

• A muyeso umodzi wa pansi ng'ombe.
• Anyezi babu.
• A supuni ya tiyi ya thyme ndi oregano.
• magalamu 350 a magazini kuwomba pastry.
• A peyala ya supuni ya ketchup ndi msuzi soya.
• A kapu ya madzi owiritsa.
• 3 supuni ufa / s.

Monga ena ambiri zakudya Australia, nyama chitumbuwa akukonzekera luso lophweka. Mu poto mkangano, kufalitsa anyezi akanadulidwa ndi mwachangu izo. A patatha mphindi zingapo linakhulupirira nyama minced ndi kusunga pa moto malingana ngati iye safuna kukhala hue grayish. Kenako mu poto owazidwa ufa, ketchup, oregano ndi thyme. Pambuyo angapo Mphindi kutumiza msuzi soya, madzi ndi mchere. Zonsezi kuzimitsa moto pa osachepera, musati muyiwale akuyambitsa. mphindi khumi kenako, yomalizidwa stuffing atachotsedwa kutentha ndi utakhazikika.

Thawed mtanda lagawidwa pawiri wosiyana ndi falitsani iwo mu dongosolo. Chidutswa zikuluzikulu aikidwa pansi pa mawonekedwe apamwamba kutentha, mudzaze ostyvshim nyama. Anaika pamwamba pa wosanjikiza chachiwiri molondola angongole m'mbali. Nthuza anaphika pa muyezo kutentha kwa pafupi makumi Mphindi.

Beefsteak "Marsupial"

Izi wina chokoma ndi wokhutiritsa mbale, amene anatchuka chifukwa khitchini Australia. Izo zimapita bwino ndi mbale zilizonse, ndipo akukonzekera ntchito njira zophweka kwambiri. Phwando amenewa, muyenera:

• A muyeso umodzi wa nkhumba chidale.
• magalamu 120 bowa uliwonse watsopano.
• A supuni ya tiyi ya mandimu peel.
• Yaiwisi nkhuku dzira.
• magalamu 40 a mafuta.
• Mchere, mayonesi, breadcrumbs, zonunkhira ndi parsley.

Kuchapa katungulume ndi akanadulidwa bowa yokazinga mu mafuta, musaiwale akuyambitsa. Mu osiyana mbale kuphatikiza dzira, mkate nyenyeswa, ndimu zest, parsley akanadulidwa, mchere ndi zonunkhira. Zonsezi imatumizidwa poto ndi bowa ndi chipwirikiti.

Osambitsidwa ndi obsushennoe nyama ang'ambe thupilo m'litali, wodzazidwa ndi stuffing, womangidwa ndi ulusi ndi mwachangu mu masamba mafuta mpaka golide bulauni. Browned nyama yang'ombe watumidwa mu mawonekedwe a refractory, lubricates mayonesi ndi kuyeretsa uvuni. Kuphika pa muyezo kutentha kwa mphindi oposa makumi asanu. Monga mbale mbali kawirikawiri ntchito masamba atsopano.

Ubongo mu yapamadzi

Izi ndi yosavuta, koma mbale wolemera kwambiri imakhudzanso zakudya Australia. Chopangidwa kuchokera zosakaniza yotchipa kuti zikhoza kugulidwa m'sitolo ina iliyonse masiku ano. Asanayambe ndondomeko, onetsetsani kuti muli pa dzanja mudzapeza:

• 180 magalamu ubongo.
• 30 vinyo wochuluka mamililita youma wofiira.
• magalamu 20 a mafuta.
• Large anyezi babu.
• magalamu 60 bowa watsopano.
• 50 Botolo la msuzi.

Ubongo yophika mu mchere madzi, kudula mu tiziduswa tating'ono ting'ono ndi kutsanulira vinyo wofiira ndi batala chisanadze anasungunuka. Kutumikira ndi anyezi braised ndi bowa.

Anzac

makeke Izi imakhudzanso zakudya Australia dziko. Linapangidwa mophweka kuti ntchitoyo ngakhale woyamba akhoza kusamalira popanda mavuto. Musanayambe kusinja pa mtanda, yang'anani kuti muone ngati pali m'nyumba mwanu:

• magalamu 100 oatmeal ndi kokonati.
• Supuni madzi zachilengedwe uchi.
• magalamu 100 a bulauni shuga ndi ufa / s.
• Banja supuni ya madzi ozizira.
• magalamu 60 batala.
• ½ supuni ya tiyi ya soda.

Kuyesa mchere izi, si koyenera kupita ku malo odyera kutumikira zakudya Australia. Kuphika, mungathe kunyumba. Kuti tichite zimenezi, kulumikiza piala limodzi onse zosakaniza chochuluka ndi kusakaniza iwo. Mu osiyana saucepan kufalitsa uchi, madzi ndi batala. Kenako mkangano ndi moto osachepera ndi kugwirizana ndi koloko. Zonse izi yomweyo anazitsanulira mwa chidebe ndi zosakaniza youma ndi kusakaniza.

Ku mipira mtanda anapanga, iwo anayikidwa pa zikopa kuphika anakoloweka ndi kuchotsedwa mu uvuni. Wophikidwa mchere madigiri zana makumi asanu kwa pafupi maminiti makumi awiri.

Lamington

Ndi chokoma kwambiri ndi okoma mchere, amene bwinobwino Chili ndi biscuit m'malo ouma ndi zonunkhira chokoleti glaze. Ofanana maphikidwe kwambiri zakudya Australia, njira imeneyi zimaphatikizapo kugwiritsa ntchito yosavuta zosakaniza mtengo wotsika. Samalani ndi mosavuta zonse muyenera anapeza. Panthawi imeneyi, muyenera:

• magalamu 250 shuga ndi ufa wa tirigu mu / s.
• 8 kusankha mazira.
• magalamu 300 chokoleti mdima.
• 150 wochuluka mamililita 33% misfit kirimu.
• magalamu 35 batala wamba.
• Kokonati.

Chotengera refractory chikugwirizana mazira ndi shuga, kenako anawaika madzi osamba. Zonsezi usavutike pa moto wochepa, oyambitsa zonse kukumbukira. Ofunda m'munsi kwa biscuit kukwapulidwa ndi chosakanizira ndipo pang'onopang'ono kutsanulira mu izo anasefa ufa.

Chifukwa fluffy Unyinji wa mafuta anatsanulira anasungunuka ndi modekha analimbikitsa. The yomalizidwa mtanda imafalira mu mawonekedwe refractory ndi kulitumiza ilo mu uvuni. Kuphika chifukwa madigiri zana ndi makumi asanu ndi anayi, osati kuphatikizapo mode convection. Browned biscuit ndi utakhazikika, kudula mabwalo, choviikidwa mu ❖ kuyanika awo, wopangidwa mwa kirimu ndi chokoleti lamkuwa ndi owazidwa kokonati.

Language njira Australia

Izi chokoma ndiponso wokhutiritsa mbale kusankha wangwiro chakudya banja. Izo zimapita bwino yophika wofumbutuka mpunga ndi masamba atsopano saladi. Kuphika izi Australia zakudya zokoma, chithunzi chimene Tingaone m'nkhani lero, muyenera:

• A muyeso umodzi wa chinenero.
• 250 Botolo la msuzi.
• Banja supuni ya ufa.
• Wochuluka mamililita 100 madzi phwetekere.
• magalamu 50 udzu winawake mizu.
• Red anyezi.
• Wapakati karoti.
• Mchere, zonunkhira ndi mafuta.

Ndasambitsa chinenero ndi madzi ozizira ndi yophika kwa maola atatu. Atatsala pang'ono kumapeto kwa ndondomekoyi anawonjezera mu poto Bay tsamba, peppercorns ndi mchere. Ndiye chinenero lopanda filimu, kusema magawo ndipo mwachangu mu batala.

Mu osiyana Frying poto Passer akanadulidwa anyezi, karoti ndi udzu winawake mizu. Kenaka yikani ufa kwa masamba, madzi phwetekere ndi chinenero. Zonsezi kutsanulira msuzi, kuwonjezera mchere ndi kulema, lonse theka la ola.

nkhuku Australia

Izi ndi chidwi Australia zakudya wina. Maphikidwe a mbalame amasiyana kuphweka kwambiri chifukwa ndi ntchito kusamalira newcomer iliyonse. Kupanga chakudya amenewa, muyenera:

• A kilo wa drumsticks nkhuku.
• 200 Botolo la wabwino woyera vinyo.
• A peyala ya supuni ya phwetekere phala.
• Avereji biringanya.
• A peyala ya tomato.
• Mchere, zonunkhira, adyo ndi masamba mafuta.

Kutsukidwa ndi obsushennye atavalanso zoteteza kuwonjezera mchere, opaka ndi zonunkhira nkhuku ndi mwachangu pa yophika m'chiwaya otentha. Kamodzi iwo browned, anatsanulira vinyo woyera, kuwonjezera phwetekere phala ndi mphodza pansi chivindikiro za theka la ora.

Pa zojambulazo anaikidwa magawo a biringanya ndi tomato magawo. Pamwamba pa iwo owazidwa adyo akanadulidwa ndi owazidwa mafuta masamba. Masamba zophikidwa zojambulazo ndi madigiri mazana awiri si kuposa mphindi khumi. miyendo wokonzeka yothandiza zokongoletsa wa tomato ndi biringanya ndi kutumikira.

Saladi ndi beetroot mango

Izi ndi Appetizer wokongola zosowa zokhudza zakudya Australia. Izo yophika mwamsanga ndipo mosavuta ndi wangwiro chakudya chamadzulo banja. Musanayambe ntchito ndi mankhwala, awiri muone ngati ali m'nyumba:

• Mango.
• 3 supuni mafuta.
• 3 Beet.
• Supuni ya vinyo wosasa balsamic.
• magalamu 50 feta tchizi.
• Mchere, zonunkhira ndi ya parsley atsopano.

Beets kutsukidwa kudula mutizidutswa tating'ono eyiti, kufalitsa pa kuphika pepala, sprayed ndi masamba mafuta ndi kuphika mu ng'anjo usavutike kutentha muyezo. Pafupifupi maminiti forte- faifi, izo linamasuka, utakhazikika ndi kutumizidwa mbale kwambiri. Palinso kuwonjezera akanadulidwa zitsamba watsopano, anayamba kugwa tchizi ndi magawo a katungulume wamango. Wokonzeka saladi mwawathila viniga balsamic ndi mafuta.

Saladi ndi mbatata ndi nsomba marinated

Izi wina chonunkhira ndi wokhutiritsa akamwe zoziziritsa kukhosi choikidwa khitchini miyambo Australia (maphikidwe ndi zithunzi anapereka mbale ofanana mu masiku ano buku). Kukonza kuchokera zosakaniza mosavuta kuti mugule mu sitolo iliyonse. Kuti saladi izi zisanachitike, fufuzani ngati kudzakhala mosavuta:

• magalamu 400 mbatata.
• A peyala ya limes.
• magalamu 300 a fillet wa nsomba iliyonse.
• Kochan radichchio saladi.
• A peyala ya nkhaka atsopano.
• 10 Palestina ankalima.
• Pod wobiriwira otentha tsabola.
• Shallots.
• Ndi mtengo mapira theka ndi timbewu.
• Tolowa Language masupuni 2 a mafuta.
• Mchere ndi zonunkhira.

nsomba kusema magawo zoonda, kuika mu mbale kwambiri, owazidwa madzi laimu ndi woyera kwa mphindi makumi awiri mu firiji. Ngakhale marinated, mukhoza kuchita masamba. Radichchio kusema n'kupanga lonse, nkhaka - cubes yaing'ono, yophika mbatata - magawo woonda.

Marinated nsomba pamodzi ndi masamba okonzeka, ya mnofu Palestina ankalima ndi zitsamba akanadulidwa. Palinso anatumiza shallots, mchere, zonunkhira, madzi laimu ndi mafuta. Zonse ziri bwino wosanganiza ndi kuikidwa kwa maola anayi.

vembe saladi

Mbale yophika ndi luso pansipa ananena kuti, osiyana zokometsera amakambirana ndi fungo lokoma. Zimakhala osati athandize bwino chakudya banja, koma chokongoletsera phwando celebratory. Kuti akonze saladi mukuyenera:

• 2 mapaundi wa mavende.
• magalamu 150 feta tchizi.
• Red anyezi.
• Madzi a mandimu mmodzi.
• Bank ya azitona.
• Mtengo timbewu tonunkhira, ndi mafuta.

Woonda sliced anyezi theka mphete n'kuwaza laimu madzi ndi kusiya kwa mphindi khumi. Pakali pano, mu mbale kuphatikiza wina anayamba kugwa tchizi, maolivi halved ndi magawo a vembe. Palinso kuwonjezera timbewu akanadulidwa, marinated anyezi ndi mafuta.

Australia chilimwe saladi

akamwe zoziziritsa kukhosi tichipeza makamaka a zipatso ndi ndiwo zamasamba. Choncho, likukhalira osati zokoma, komanso amazipanga zothandiza. Pakuti kukonzekera muyenera:

• magalamu 200 kusuta nyama.
• 3 ang'ono kucha tomato.
• Sing'anga apulo.
• A peyala ya nkhaka yaing'ono.
• Udzu winawake mizu.
• Banja supuni ya madzi lalanje.
• Mayonesi ndi saladi masamba.

Technology yokonza mbale losiyana kuphweka kwambiri. Masamba ndi osambitsidwa ndi chisoni, ndipo amaphatikiza mbale audio. Ham kusema magawo zoonda ndi kuziika pa masamba letesi. Pamwamba osakaniza anali kufalitsa magawo masamba ndi tomato. Ham atakulungidwa mu masikono ndi kutsanulira mayonesi.