Cheesecake mofulumira. Cottage tchizi casserole pachangu

Tchizi mkate mofulumira zikhoza kuchitika m'njira zosiyanasiyana. The mwayi waukulu kuphika izi kuti kukonzekera safuna zambiri zosakaniza, nthawi komanso khama. Kuona, ndife otsimikiza kuchita nokha.

Cheesecake mofulumira: sitepe ndi sitepe Chinsinsi zokoma mchere

Chachibadwa okongoletsedwa kanyumba tchizi tikulimbikitsidwa kuti kwa kuphika zokoma amamwa mkate. Koma ngati mankhwala mukhoza kupeza izo zikhoza kugulidwa ku sitolo. Chinthu chachikulu ndi kulabadira tsiku kupanga ndi pophika ake mafuta. Kuti cheesecake mopupuluma kunapezeka chokoma, ndi bwino kupeza% 5 kapena 7 granular mkaka mankhwala.

Choncho, tiyenera:

• mazira atsopano lalikulu - 3 ma PC.
• yonyowa curd okongoletsedwa (bwino kupeza coarse) - 500 ga;
• ufa woyera anasefa - makapu 4;
• shuga chabwino mchenga - za 1.4 zikho;
• mafuta ophikira (bwino kugula mafuta, koma ngati palibe, ndiye saizi yabwino ndi margarine) - 250 ga;
• Koloko chodyera popanda othetsa asidi - ½ supuni yaing'ono;
• vanila flavored - uzitsine lalikulu.

Kukonzekera mtanda granular (margarine + ufa)

Pafupifupi maphikidwe a mikate ndi zonona tchizi analimbikitsa idzagwiritsa ntchito mafuta coarse mankhwala. Ndipotu, chifukwa chakuti akhoza kupanga zokoma ndi atsimikize mitanda. Koma musanayambe kuphika mchere izi mu uvuni, lotsatira mtanda maziko. Izo zigwirizana ndi zigawo ziwiri: madzi ufulu loyenda. Loyamba ndilochokera motere: mafuta ophikira maximally thawed firiji ndiyeno imatha kuuluka mu tchipisi pamodzi ndi ufa sieved. Kenako mu CD ananenanso vanillin, atatu spoons lalikulu la shuga ndi bwino losanganikirana.

Kukonzekera wa gawo madzi mayeso (dzira curd +)

Anapereka cheesecake mopupuluma likukhalira atsimikize kwambiri ndi thanzi. Pa nkhani imeneyi, ndi osafunika ntchito anthu Muonetsetse kulemera.

Kamodzi ufulu loyenda mbali ya maziko a zakonzedwa, mutengepo madzi. Kuti muchite izi muyenera anamenya mazira mwatsopano ndi mphanda, onjezerani tchizi grainy, supuni soda ndi shuga. Bwinobwino kusakaniza onse zosakaniza, ayenera pambali mankhwala wokoma kwathunthu kusungunuka.

The ndondomeko ya kupanga curd keke

Cheesecake mopupuluma anapanga mosavuta. Kuti tichite zimenezi, kutenga mawonekedwe tofa nato ndipo kuvala pansi ½ gawo lake lotayirira mayeso. Kenaka tchipisi ndi mukufuna onse kanyumba tchizi ndi kachiwiri mudzaze ndi ufa wa tiligu ndi batala.

The ndondomeko ya adzaphika wa nthuza

Cheesecake mofulumira, maphikidwe amene nthawi zonse yosavuta monga zigawo mtengo ayenera zophikidwa uvuni kwa ola limodzi. Kutentha ayenera kukhala pafupifupi 195-205 madigiri. Panthawi imeneyi, curd mchere ayenera kukhala wabwino propechsya ndi pang'ono browned.

Kutumikira pa gome ndi mikate amamwa

Kamodzi mkate ndi kuphika, ziyenera kuchotsedwa nduna ndi kuziziritsa kwathunthu. Ngati mulibe kuyesa kupeza mchere ku nkhungu, ndi N'kuthekanso kuti zidzataikilana.

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Kodi kupanga kanyumba tchizi casserole pachangu?

Ngati mwaganiza kudabwa wanu alendo si zokoma amamwa mkate ndi alipidwa tchizi gratin, ife amati kulabadira Chinsinsi pansipa-anafotokoza. Kwa iye, tiyenera:

• achinyezi coarse curd (okongoletsedwa ayenera kupeza) - 900 ga;
• semolina - za ½ chikho;
• mazira atsopano lalikulu - 3 ma PC.
• chabwino mchenga sahar- 0,8 zikho;
• wowawasa-sitolo mafuta - ½ chikho;
• mkaka atsopano - ½ chikho;
• Mdima zoumba - za ½ chikho;
• mchere ndi koloko chipinda vanillin flavored - uzitsine;
• mafuta ophikira - kwa kumupaka mawonekedwe.

Kukonzekera zosakaniza

Cottage tchizi casserole mofulumira kukonzekera kosavuta monga chitumbuwa vyshepredstavlenny. Choyamba tiyenera kuchita maziko. Coarse-grained kanyumba tchizi chofunika zilowerere mu mkaka, ndi mazira mwatsopano ndi whisk kusakaniza ndi shuga. Koma zoumba, ndiye ayenera kupita kugwira, otsukidwa ndi scalded ndi madzi otentha.

Kuphika zapansi tchizi

Pambuyo masitepe onse pamwamba, inu mosavuta kukonzekera mtanda anu. Kuti zimenezi zitheke, osakaniza shuga dzira chofunika kuika kanyumba tchizi ndi mkaka, ndipo onjezerani iwo mafuta wowawasa kirimu, semolina, zoumba scalded, chakumwa supuni kuphika, vanila ndi gome mchere. Sakanizani zosakaniza, iwo ayenera yokutidwa ndi chivindikiro kapena chopukutira ndi kusiya pambali kwa theka la ola. Panthawi imeneyi kutupikana pang'ono semolina, kupanga maziko casseroles chachikulu.

Ndimapanga mankhwala ndi kuphika mu uvuni

Kupanga curd pudding lophweka. Kuti tichite zimenezi, kutenga pulasitala zitsulo Frying poto kapena m'njira ina iliyonse, ndipo kenako modzala odula ndi mafuta (kuphika mafuta). Komanso, tableware ali wofunikila kuyala kale n'kuukanda misa. Mwaichi, mankhwala adzaikidwe mu kabati mkangano. Ndi bwino kuphika pa kutentha madigiri 204 kwa mphindi 50-53. Popeza nthawi yokwanira kuti athe propeksya mchere, anali zofewa, chokoma ndi onunkhira.

Kwa tebulo kanyumba tchizi casserole

Pambuyo casserole ndi wokonzeka, ziyenera kuchotsedwa ndi utakhazikika. Kenako, mukufuna kudula keke pa La mundi mbali ndi kutumikira ndi tiyi. Sangalalani ndi chakudya chanu!

Kupanga zokoma ndi wosakhwima cheesecakes

Cheesecake mofulumira - mchere wangwiro kudya chakudya cham'mawa mofulumira. Zinthu ngati mankhwala nokha, inu kugula zotsatirazi:

• chinyontho ukapita coarse curd - 400 ga;
• mazira atsopano lalikulu - 2 ma PC.
• chabwino mchenga shuga - supuni 2 zazikulu;
• White ufa - za 7 spoons zazikulu;
• mchere ndi koloko chipinda vanillin flavored - uzitsine;
• mpendadzuwa mafuta - kwa Frying.

Njira kukonzekera

Kuti zokoma amamwa cheesecakes, ayenera kugwedeza mmwamba mazira atsopano, kuwonjezera kwa iwo tchizi ndi shuga, ndiye kusakaniza bwinobwino. Pafupi ndi zosakaniza zofunika kutsanulira ufa woyera, mchere, soda ndi zapansi vanillin. Chifukwa cha kuyanjana muyenera misa wakuda koma zofewa. Kumafuna soseji mayina awiri a masentimita 7, kenako kusema 10 mm wandiweyani patties. Kenako, zinthu zonse ayenera kukhala alternately mwachangu (mbali zonse) mu mafuta mpendadzuwa.

Atamaliza kutentha mankhwala, curd tchizi mikate akhoza bwinobwino pano pa tebulo. Childs, izi zachitika ndi tiyi ndi uchi kapena mkaka Zachepetsedwa. Bon chakudya!