Mbatata zophikidwa uvuni - chakudya zokoma mofulumira.

Mbatata anaphika mu uvuni, ndi zothandiza kwambiri kuposa yophika, ndipo makamaka yokazinga.
Komanso, kuphika zakudya ngati mofulumira ndi kudya chimwene. Pamper amamwa zakudya kuchokera mbatata kungakhale maziko tsiku, phindu la maphikidwe wake kwakukulu.

Mbatata zophikidwa uvuni ndi kirimu - tchizi odula.

Kuti akonze mbale muyenera za kilo wa tubers mbatata, anyezi - shallots, galasi kirimu, grated tchizi.
Mbatata tubers ndi katungulume ndi kusema magawo. Anaika mu mawonekedwe kudzoza ndi margarine kapena mafuta. Anaika pamwamba pa anyezi - shallots, ya mnofu mphete woonda. Lembani mbatata ndi kirimu ndi kuwaza ndi tchizi grated. Pakuti kukoma mukhoza kuwonjezera adyo, katsabola. Kuphika mu preheated uvuni mpaka golide bulauni. Mu mbale, inu mukhoza kuwonjezera zukini. Good monga mbatata, zophikidwa wowawasa kirimu. Mwachidule m'malo kirimu ndi yofanana wowawasa kirimu 15% mafuta.

Modzaza mbatata yophikidwa mu uvuni.

Muyenera lalikulu tubers, bowa, anyezi, mayonesi. chiwerengero cha mankhwala amene masamu ndi kuchuluka kwa mbatata.
Bowa woyera, kusema magawo. Shinkuem anyezi ndi mwachangu ndi bowa mpaka zofewa. Mbatata ndi woyera, kudula mmunsi mwa anamaliza ndi cored kuti alandire recess kwambiri. Lembani mbatata anyezi - bowa kusakaniza. Ikani tubers mu poto ndi malo pa aliyense amsupuni wa mayonesi. Kuphika Mphindi 35. Izi modzaza mbatata anaphika mu uvuni mwina kungakhale kudya chikondwerero.

Mbatata shkurochki.

Izi mbatata yophikidwa mu uvuni ali osiyana savory kukoma chifukwa awiri mitundu ya tchizi ntchito pokonza chakudya.

Pakuti yokonza muyenera 1 makilogalamu a mbatata, kapu ya kirimu wandiweyani, anyezi, yaing'ono mutu wa adyo, mafuta ophikira, magalamu 100 grated cheddar tchizi ndi Parmesan, angapo magawo zonyalazo nyama yankhumba, gulu la anyezi wobiriwira.

Pakuti yokonza mbale Pre-anaphika mbatata mu zojambulazo kwa theka la ola. Ndiye tubers kudula mu theka ndi kuchotsa mitima ya. Apanso, kudula mu theka ndi mwachangu kwa mphindi zochepa mafuta otentha.
Ikani magawo mbatata mu kuphika mbale. Dulani nyama yankhumba n'kupanga kusakaniza tchizi, natseka osakaniza izi mbatata. Kuphika mpaka tchizi isungunuke kwathunthu. Wokonzeka kuwaza ndi chives mbatata.
Kutumikira mbale ndi ozizira msuzi wowawasa kirimu. Kukonzekera ake anyezi shinkuem monga finely ngati n'kotheka kusakaniza wowawasa kirimu ndi adyo akanadulidwa.

Mbatata ndi nyama yankhumba

Kukonzekera kutenga mbatata ochepa. kachidutswa kakang'ono tchizi, nyama yankhumba kapena nyama yankhumba, atsopano zitsamba (anyezi, katsabola), atanyamula toothpicks.
Mbatata tubers ndi woyera ndi atakulungidwa mu magawo zoonda wa nyama yankhumba. Kodi ananamizira ndi toothpicks. Kufalitsa pa kuphika pepala ndi kuphika mpaka anachita.
Kutumikira, owazidwa zitsamba ndi tchizi.
Kuti mbatata zophikidwa ndi nyama yankhumba anakonza mofulumira, tubers akhoza Pre-yophika mu zikopa.

Crumb - mbatata

mbale angathe kukonzekera osati mu uvuni komanso kukazinga. Monga kudzazidwa, gwiritsani ntchito anyezi, tchizi, bowa kuzifutsa kapena mwatsopano, nyama, capers. Kukhala stuffing akhoza kukhala ndi aliyense wa zosakaniza.
mbatata modzaza bwino kuposa lalikulu. Tubers yanga bwinobwino, ndi kukulunga mu zojambulazo. Kuphika mu uvuni kapena pa Grill lapansi. Tiyeni kuziziritsa ndi tubers pang'ono, kukuza ndi ang'ambe thupilo. Mkati kuyala stuffing ndi kutumikira mwachindunji mu zojambulazo ndi.

Pakuti kudzazidwa ndi, kuphatikiza capers, finely akanadulidwa ndi wowawasa kirimu ndi nyengo ndi katsabola akanadulidwa. Iwo akhoza wothira anyezi marinated bowa ndi mwachangu mu batala ndi watsopano. Mwangwiro wosakanikirana monga filler tchizi ndi adyo ndi mayonesi.

Ngati mukupita kuphika modzaza mbatata pa chilengedwe, kupanga pasadakhale mitundu yambiri ya toppings.