Laghman mu multivarka: Chinsinsi

Lagman - mmodzi wa mbale makolo mu zakudya Chiuzibeki. Iwo yophika nyama, azidya masamba ndi Zakudyazi mwapadera anakonza. Yachidule ndi yosavuta kuphika Lagman mu multivarka. Chinsinsi yotentha ndi atsimikize msuzi kufotokozedwa mwatsatanetsatane m'nkhani ino. Mbale zidzakuyenderani zokoma ndi onunkhira.

Laghman mu multivarka: Chinsinsi

Kuti akonze Lagman, muyenera zinthu zotsatirazi:

• Nyama (ng'ombe kapena nkhosa, mungathe ndi maenje) mu kuchuluka kwa 800 ga;
• 2 yaing'ono mwatsopano anyezi mutu;
• kucha belu tsabola;
• pang'ono (2-3) adyo cloves;
• 1 kaloti ang'ono ndi wobiriwira radish ;
• ndi mbatata pang'ono (3-4) kukula sing'anga;
• mu 1 supuni (lalikulu) adzhika ndi tomato phala;
• mchere ndi tsabola ndi zitsamba.

Kodi kuphika Lagman mu multivarka: kutembenukira ofotokoza sayansi

sitepe 1

Mutton kapena ng'ombe, Muzitsuka, Pat youma pang'ono. Dulani zidutswa zidutswa. Kaloti woyera ndi kuwaza n'kupanga zabwino. Ndi anyezi, kuchotsa peel ndi kuwaza mu mphete theka. Adyo peel ndi kuwaza finely.

2 sitepe

"Kuphika Mikate" - ndi mode choyamba, amene ayenera kuikidwa pamene inu kuphika Lagman mu multivarka. Chinsinsi kumafuna Frying nyama pa kutentha. Choncho, mafuta mu mbale ndipo dikirani chifukwa pulagi. Pambuyo pa zimenezi anagona zidutswa ndi kuphika kwa mphindi 15. Ngati inu anasankha nyama ndi mafupa, izo m'pofunika kuchita Chinthu ichi pa poto ochiritsira mafupa yogwira akhoza zikande ndi Teflon padziko chikho ndi kuwaika ziyambe kukonzedwa.

3 sitepe

Pambuyo Kukuwotcha nyama kuwonjezera anyezi akanadulidwa, kaloti ndi adyo. Sauté masamba kwa mphindi 10. Ngakhale ndondomeko Kukuwotcha, konzani zosakaniza otsala. Kuyeretsa radish, kuwaza mu n'kupanga zabwino. Mbatata woyera ndi kusema cubes. Ndi tsabola wokoma, kuchotsa phesi ndi mbewu ndi kusema n'kupanga. Yikani onse zosakaniza mu mbale ndi nyama. Ikani adzhika amsupuni ndi phwetekere phala, mchere ndi kusakaniza kachiwiri.

sitepe 4

Pitirizani kuphika Laghman mu multivarka. Tsopano zakudya zonse yokazinga bwino kuwonjezera madzi. Pamafunika za imodzi ndi theka malita a madzimadzi. Inu mukhoza kuwonjezera pang'ono Mukalola mphamvu chipangizo. Phinduza chipangizo pa ntchito ya "Kuthetsa". Khazikitsani nthawi - pafupifupi 1 ora. Siyani msuzi kuwira mpaka beeps.

sitepe 5

Pamene akukonzekera Lagman, kuphika ndi Zakudyazi. Mu Chinsinsi tingachipeze powerenga muyenera uukande izo. Ndiye kukokera mu wapadera njira Kulumikizana. Koma ngati inu kuchita chinthu ichi chosasangalatsa Inu mulibe chilakolako kapena nthawi, mukhoza kuwiritsa mwachizolowezi masitolo dzira Zakudyazi, amene ali zosatheka wolephera kukoma kunyumba.

sitepe 6

Pambuyo multivarka ntchito yake, n'zotheka kutumikira mbale. Yophika Zakudyazi kutsanulira pa madzi, kuika mu mbale kwambiri otentha, kuphimba ndi msuzi otentha, ndi Zakudyazi Ikani mbali ina kenako kutsanulira msuzi. Finely kuwaza katsabola, cilantro ndi parsley. Kuwaza ndi zitsamba msuzi ndi kutumikira. Wokonzeka Lagman mu multivarka. Chinsinsi yosavuta sikutanthauza nthawi zambiri kukonzekera. Kuphika supu ichi, kusiyanitsa awo menyu tsiku.