Kusungiramo masamba. Bwino kusunga mavitamini - kupezeka kwa aliyense

Mtundu uliwonse wa masamba katundu osiyana ndi iwo anatani mosiyana kuwala ndi kutentha, chinyezi, pamaso pa zofukiza extraneous. Choncho, kusunga masamba - ndi mbali yofunika kwambiri kuti asayambe mavitamini ndi mchere. Kawirikawiri zipatso ndi ndiwo zamasamba musati amafuna kutentha m'munsimu madigiri ziro, ndi kutentha ena otsika, ngakhale zovulaza Mwachitsanzo, mbatata. Choncho, masamba ndi zipatso zambiri amasungidwa ndi masamba kapena dzenje, kapena pansi pa zipinda yosungiramo kumene kutentha ndi zambiri poyerekeza ndi nthambi chapamwamba.

Atsopano wobiriwira leafy zamasamba monga letesi, mbewu yamasamba, sipinachi ndi monga, zasungidwa kwa masiku atatu, kutentha zabwino kusungiramo masamba - madigiri ziro, ndipo kunatanthauzanso chinyezi 90%. Green leafy zamasamba kusungidwa mu mabokosi kapena mabasiketi masamba anayikidwa pafupi wina ndi mnzake. Tomato ndi nkhaka, tsabola kuika mu mabokosi ndi kusungidwa kutentha chomwecho kwa pafupi masabata awiri kapena zochepa. Ngati mukufuna kukhala awa mitundu ya masamba yayitali, Mpofunika kuti marinate kapena nkhaka, ndiye kugwira chithandizo chilichonse kutentha.

Zukini sikwashi ndi atakulungidwa mu pepala, ndipo mwangwiro kusungidwa yozizira lonse firiji. Awa, n'zothekanso kuti zosiyanasiyana zidutswa ndi Kuwonjezera wa masamba ena.

Kusungiramo masamba, mu mbatata makamaka, amafuna maphunziro owonjezera, monga kuyenera zina katundu. mitundu oyambirira mbatata ayenera kusungidwa mu mapepala apulasitiki mu chapansi kapena dzenje, izo mmatumba chifukwa pogwiritsa khumi kapena makumi awiri ndi mosamala anaikidwa mabokosi. Mbatata, kaloti, Beets, asungike patali chifukwa malowedwe a dzuwa, mwinamwake iwo sali oyenera anthu mowa. Muzu masamba obzalidwa chilimwe, kuchotsa mwamsanga pamene frosts woyamba ndiyambe pambuyo chisanu masamba zimayikidwa mu mabokosi kapena matumba ndipo anaikidwa dzenje.

Kutentha yosungirako mbatata sayenera oscillate, kapena kungoti poipa (zowola) kapena mosinthanitsa - adzakhala kumera, kutentha mulingo woyenera ndi ku madigiri wina ndi anayi. Mpweya - ndi mmodzi mfundo yaikulu. Kusungiramo masamba ayenera kuchitidwa pa chinyezi mkulu, ndi zina zotero masamba sakhala yonyowa, basi ayenera mpweya wabwino. Only mu izo zikhoza kusungidwa muzu masamba lonse yozizira. zinthu mbatata yosungirako amasiyana zikhalidwe za kusungiramo masamba ena, kotero ndikofunika kufufuza zina m'magazini ino, ndi njira zambiri udindo yokonza masamba izi yosungirako, pokhapokha kumene mukufuna lonse yozizira kudya zipatso za ntchito zanu, osati ndalama kugula.

Kabichi kusungidwa mu zinthu zofanana ndi mbatata, koma ndi chisanafike atakulungidwa mu zigawo zingapo nyuzipepala, kotero Anapulumutsa lonse yozizira, kuti nthawi zina inu muyenera kuti atumiza, kuchotsa masamba chovunda ndi atakulungidwa mu zigawo zambiri za pepala, ngakhale ngati kabichi zowola - komanso zimatengera mtundu chipinda mpweya. Ngati ndi okwanira, ndi firiji motero, ndiye pafupifupi onse zipatso ndi ndiwo zamasamba akhoza kusungidwa kwa nthawi yaitali.

Kusungiramo masamba - njira yaitali, ngati bungwe bwino, mavuto ayenera uka. Chabwino, ngati muli ndi maganizo kunyalanyaza nkhaniyi, ndiye kudabwa kuti zipatso zanu ndi masamba mwadzidzidzi mabodza ngakhale zedi. Choncho, pamaso pa zokolola Taganizirani ndi mmene mungachitire kusunga. Nkofunika kukumbukira kuti mitundu ina ya zipatso ndi ndiwo zamasamba sayenera kusungidwa pamodzi, kotero muyenera kukonzekera ena malo chake kapena kulenga zinthu zonse. anthu mankhwala, zomwe mu mawonekedwe wapachiyambi sangapulumutsidwe popanda processing, angathe kuchizidwa ndi pansi yozizira koopsa kapena kuti ziume, nkhaka, nkhaka, kapena kusankha njira zina zochizira.